Catering Menu

• • Garlic Bread (Half Tray) - Serves 10

  Crispy, oven-toasted bread topped with garlic butter and a sprinkle of fresh herbs.

  $45.00

  • Garlic Bread (Full Tray) - Serves 20

  Crispy, oven-toasted bread topped with garlic butter and a sprinkle of fresh herbs.

  $90.00

  • Crab Cake (Half Tray) - Serves 10

  Golden, pan-seared crab cakes made with fresh, succulent crab meat and seasoned to perfection.

  $100.00

  • Crab Cake (Full Tray) - Serves 20

  Golden, pan-seared crab cakes made with fresh, succulent crab meat and seasoned to perfection.

  $180.00

  • Bruschetta (Half Tray) - Serves 10

  Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic and basil.

  $40.00

  • Bruschetta (Full Tray) - Serves 20

  Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic and basil.

  $70.00

  • Meat Ball (Half Tray) - Serves 10

  Homemade beef meatball served marinara sauce and parmesan cheese on top.

  $90.00

  • Meat Ball (Full Tray) - Serves 20

  Homemade beef meatball served marinara sauce and parmesan cheese on top.

  $160.00

  • Cesare Salad (Half Tray) - Serves 10

  Romaine lettuce, homemade croutons, parmesan cheese in casare dressing.

  $45.00

  • Cesare Salad (Full Tray) - Serves 20

  Romaine lettuce, homemade croutons, parmesan cheese in casare dressing.

  $85.00

  • Mix Green Salad (Half Tray) - Serves 10

  Spring mix green, tomato, carrot, cucumber tossed in our balsamic dressing.

  $40.00

  • Mix Green Salad (Full Tray) - Serves 20

  Spring mix green, tomato, carrot, cucumber tossed in our balsamic dressing.

  $70.00

  • Insalata Caprese (Half Tray) - Serves 10

  Sliced, tomato, fresh mozzarella, and fresh basil in a vinaigrette.

  $50.00

  • Insalata Caprese (Full Tray) - Serves 20

  Sliced, tomato, fresh mozzarella, and fresh basil in a vinaigrette.

  $90.00

  • Penne Pesto (Half Tray) - Serves 10

  Pasta with pine nut garlic, basil and olive oil.

  $110.00

  • Penne Pesto (Full Tray) - Serves 20

  Pasta with pine nut garlic, basil and olive oil.

  $200.00

  • Penne Pollo Pomodoro (Half Tray) - Serves 10

  Penne pastas in a spicy tomato sauce with chicken tenderloins.

  $120.00

  • Penne Pollo Pomodoro (Full Tray) - Serves 20

  Penne pastas in a spicy tomato sauce with chicken tenderloins.

  $200.00

  • Penne Sausage (Half Tray) - Serves 10

  Hearty penne pasta tossed with savory sausage in a rich tomato sauce.

  $125.00

  • Penne Sausage (Full Tray) - Serves 20

  Hearty penne pasta tossed with savory sausage in a rich tomato sauce.

  $250.00

  • Spaghetti Bolagnese (Half Tray) - Serves 10

  Pasta in a meat sauce.

  $110.00
  • Spaghetti Bolagnese (Full Tray) - Serves 20

  Pasta in a meat sauce.

  $200.00

  • Spaghetti Carbonara (Half Tray) - Serves 10

  Classic spaghetti tossed in a creamy sauce made with eggs, parmesan, and crispy pancetta.

  $130.00

  • Spaghetti Carbonara (Full Tray) - Serves 20

  Classic spaghetti tossed in a creamy sauce made with eggs, parmesan, and crispy pancetta.

  $260.00

  • Fettuccine Alfredo (Half Tray) - Serves 10

  Smooth and creamy alfredo sauce over tender fettuccine, topped with parmesan and a sprinkle of fresh parsley.

  $110.00

  • Fettuccine Alfredo (Full Tray) - Serves 20

  Smooth and creamy alfredo sauce over tender fettuccine, topped with parmesan and a sprinkle of fresh parsley.

  $185.00

  • Cheese Ravioli Bolognese (Half Tray) - Serves 10

  Cheese ravioli with bolognese meat sauce.

  $125.00

  • Cheese Ravioli Bolognese (Full Tray) - Serves 20

  Cheese ravioli with bolognese meat sauce.

  $250.00

  • Mushroom Ravioli (Half Tray) - Serves 10

  Delicate pasta pockets filled with a savory mushroom blend, served in a rich and creamy sauce.

  $135.00

  • Mushroom Ravioli (Full Tray) - Serves 20

  Delicate pasta pockets filled with a savory mushroom blend, served in a rich and creamy sauce.

  $270.00

  • Gnocchi (Half Tray) - Serves 10

  Potato dumplings in a sage marinara sauce.

  $100.00

  • Gnocchi (Full Tray) - Serves 20

  Potato dumplings in a sage marinara sauce.

  $180.00

  • Pollo Piccata (Half Tray) - Serves 10

  Chicken breast with capers, lemon, and butter sauce.

  $135.00

  • Pollo Piccata (Full Tray) - Serves 20

  Chicken breast with capers, lemon, and butter sauce.

  $250.00

  • Pollo Marsala (Half Tray) - Serves 10

  Chicken breast in marsala wine sauce with mushroom.

  $140.00

  • Pollo Marsala (Full Tray) - Serves 20

  Chicken breast in marsala wine sauce with mushroom.

  $260.00

  • Pollo Parmesan (Half Tray) - Serves 10

  Crispy breaded chicken topped with marinara sauce and melted mozzarella, served over a bed of pasta.

  $160.00

  • Pollo Parmesan (Full Tray) - Serves 20

  Crispy breaded chicken topped with marinara sauce and melted mozzarella, served over a bed of pasta.

  $300.00

  • Salmon Piccata (Half Tray) - Serves 10

  Salmon with capers, lemon, and butter sauce.

  $190.00

  • Salmon Piccata (Full Tray) - Serves 20

  Salmon with capers, lemon, and butter sauce.

  $360.00

  • Cannoli (Half Tray) - Serves 10

  Cannoli.

  $55.00

  • Cannoli (Full Tray) - Serves 20

  Cannoli.

  $100.00

• Antipasti (Lunch)

• • Bellini Meatball

  Homemade beef meatball served marinara sauce and parmesan cheese on top.

  $16.00

  • Calamari Fritti

  Fresh squid fried, served with a Bellini red sauce.

  $19.00

  • Dungeness Crab Cake

  Served over Bellini sauce.

  $18.00

  • Cozze al Vina Bianco

  Mussels steamed in garlic, white wine, fresh tomato and basil.

  $15.00
  • Bruschetta al Pomodoro

  4 pieces toasted slices of bread topped with tomato cubes marinated with olive oil, garlic and basil.

  $10.00

  • Affettati Misti

  (Italian cured meat platter) Mortadella, prosciutto, salami, mozzarella, black olives.

  $18.00

  • Garlic Bread

  Topped with garlic, butter, parmesan cheese, and seasonal herbs.

  $10.00

• Insalate (Lunch)

• • Insalata Caprese

  Sliced, tomato, fresh mozzarella, and fresh basil in a vinaigrette.

  $12.00

  • Insalata Cesare

  Romaine lettuce, homemade croutons, parmesan cheese in casare dressing.

  $11.00

  • Insalata Cesare for 2

  Romaine lettuce, homemade croutons, parmesan cheese in casare dressing.

  $19.00
  • Casare con Pollo

  Romaine lettuce, homemade croutons, parmesan cheese in casare dressing grilled chicken on top.

  $17.00

  • Verde Misto

  Spring mix green, tomato, carrot, cucumber tossed in our balsamic dressing.

  $10.00

  • Minestrone

  Homemade Italian vegetable soup.

  $9.00

• Pasta (Lunch)

• • Spaghetti alla Bolognese

  Pasta in a meat sauce. Add meatball for extra charge.

  $18.00

  • Spaghetti Carbonara

  Spaghetti with egg, parmesan cheese, pancetta, peas, and black pepper.

  $19.00

  • Penne Sausage

  Penne pasta, sausage, red bell pepper, and onion, in a marinara sauce.

  $18.00

  • Penne al Pesto

  Pasta with pine nut garlic, basil and olive oil. Add chicken or prawns for extra charge.

  $17.00

  • Portobello Mushroom Ravioli

  Pasta stuffed with portobello mushroom, tomato sage, butter, light marinara, and a touch of cream.

  $18.00

  • Cheese Ravioli Bolognese

  Pasta stuffed with cheese, meat sauce.

  $18.00
  • Gnocchi

  Potato dumplings in a sage marinara sauce. Add chicken or prawns for extra charge.

  $18.00

  • Spaghetti con Vongole

  Pasta with calms in a garlic, white wine sauce.

  $21.00

  • Fettucine alla Portofino

  Fettucine in a creamy garlic sauce, sundried tomato, white wine, shrimp and scallops.

  $23.00

  • Fettucine Mare Monte

  Fettucine with shrimps in garlic olive oil, olives, sundried tomato mushrooms and white wine.

  $22.00

  • Fettucine Alfredo

  Fettuccine with butter and parmesan cheese in a cream sauce.

  $18.00

• Secondi Piatti (Lunch)

Some entrees served with garnish and vegetables.

• • Veal Piccata

  Veal scallopini with capers, lemon and butter sauce.

  $32.00

  • Veal Marsala

  Veal scallopini with mushrooms in marsala wine sauce.

  $32.00

  • Veal Parmesan

  Veal scallopini breaded and topped with marinara sauce and mozzarella cheese baked until bubbly. Served in a spaghetti marinara.

  $33.00

  • Frutti di Mare al Pomodoro

  Prawns, scallop, squid, clams, mussels and fish in over tomato sauce. Add pasta for extra charge.

  $31.00
  • Chicken Piccata

  Chicken breast with capers, lemon, and butter sauce.

  $20.00

  • Chicken Marsala

  Chicken breast in marsala wine sauce with mushroom.

  $20.00

  • Chicken Parmesan

  Chicken breast breaded and topped with marinara sauce and mozzarella cheese baked until bubbly. Served in a spaghetti marinara.

  $21.00

• Panini (Lunch)

Paninis served with french fries or mixed green salad w/ Italian dressing served on the side.

• • Caprese Panini

  Sliced tomato, mozzarella cheese, fresh basil, and pesto mayonnaise aioli.

  $17.00

  • Affettatti Panini

  Mortadella prosciutto, mozzarella cheese, sliced tomatoes, and pesto mayonaise aioli.

  $17.00
  • Pollo Cotoletta Panini

  Breaded chicken breast, mozzarella cheese, fresh tomato, and pesto mayonaise aioli.

  $17.00

• Antipasti (Dinner)

• • Garlic Bread

  Topped with garlic, butter, parmesan cheese, and seasonal herbs.

  $10.00

• Pasta (Dinner)

• • Penne Sausage

  Penne pasta, sausage, red bell pepper, and onion, in a marinara sauce.

  $23.00

  • Portobello Mushroom Ravioli

  Pasta stuffed with portobello mushroom, tomato sage, butter, light marinara, and a touch of cream.

  $22.00
  • Spaghetti con Vongole

  Pasta with calms in a garlic, white wine sauce.

  $25.00

  • Fettucine Alfredo

  Fettuccine with butter and parmesan cheese in a cream sauce.

  $22.00

• Desserts

• • Tiramisu

  Made of lady finger in amaretto and espresso, layered with a whipped mixture of egg yolks, mascarpone cheese and shaved chocolate.

  $11.00

  • Cannoli

  Cannoli filled with ricotta cheese and chocolate chips.

  $10.00
  • Panna Cotta

  Made of sweetened cream thickened with gelatin and molded.

  $10.00

  • Chocolate Lava Cake

  Warm, decadent chocolate cake with delicious molten chocolate center.

  $11.00