Summary
*The minimum order is $25
Your cart is empty
Add a menu item to start your order.
When


DeEva Kitchen & Bar
Boxed Lunches
Appetizers - Catering
Pizza - Catering
-
Hot Entrees - Catering
-
- Chicken Parmesan (Small Tray) - Serves 8
Served with penne marinara pasta and garlic rolls.
$80.00- Chicken Parmesan (Large Tray) - Serves 18
Served with penne marinara pasta and garlic rolls.
$150.00- Chicken Marsala (Small Tray) - Serves 8
With Marsala wine and mushroom sauce. Served with penne marinara pasta and garlic rolls.
$80.00- Chicken Marsala (Large Tray) - Serves 18
With Marsala wine and mushroom sauce. Served with penne marinara pasta and garlic rolls.
$150.00- Chicken Piccata (Small Tray) - Serves 8
Breaded chicken in a white wine, lemon, and caper sauce. Served with penne marinara pasta and garlic rolls.
$80.00- Chicken Piccata (Large Tray) - Serves 18
Breaded chicken in a white wine, lemon, and caper sauce. Served with penne marinara pasta and garlic rolls.
$150.00- Veal Scampi (Small Tray) - Serves 6
Sauteed veal scaloppini with white wine sauce, garlic, and basil. Served with penne marinara pasta and garlic rolls.
$100.00- Veal Scampi (Large Tray) - Serves 15
Sauteed veal scaloppini with white wine sauce, garlic, and basil. Served with penne marinara pasta and garlic rolls.
$180.00 Pasta - Catering
-
- Baked Ziti (Small Tray) - Serves 15
With mozzarella, ricotta, Parmesan cheese, Alfredo sauce, marinara sauce, black truffle oil, and pancetta.
$55.00- Baked Ziti (Large Tray) - Serves 25
With mozzarella, ricotta, Parmesan cheese, Alfredo sauce, marinara sauce, black truffle oil, and pancetta.
$100.00- Meat Lasagna Tray - Serves 10
Meat Lasagna.
$80.00- Traditional Pasta (Small Tray) - Serves 8
Your choices of pasta and sauce. Served with garlic rolls.
$55.00- Traditional Pasta (Large Tray) - Serves 20
Your choices of pasta and sauce. Served with garlic rolls.
$100.00- Vegetarian Pasta (Small Tray) - Serves 8
Your choices of pasta and sauce. Served with garlic rolls.
$50.00- Vegetarian Pasta (Large Tray) - Serves 20
Your choices of pasta and sauce. Served with garlic rolls.
$80.00- Eggplant Parmesan (Small Tray) - Serves 8
Eggplant Parmesan.
$65.00- Eggplant Parmesan (Large Tray) - Serves 15
Eggplant Parmesan.
$120.00 Salads - Catering
-
- House Salad (Small Tray) - Serves 8
Lettuce with shredded cheese, carrots, tomatoes, pepperoncini, and dressing.
$30.00- House Salad (Large Tray) - Serves 25
Lettuce with shredded cheese, carrots, tomatoes, pepperoncini, and dressing.
$40.00- Chicken Caesar Salad Tray - Serves 10
Romaine lettuce with grilled chicken, Parmesan cheese, croutons, and creamy Caesar dressing.
$65.00- Chef Salad Tray - Serves 10
Mixed greens with ham, salami, mushrooms, tomatoes, black olives, provolone cheese, and mozzarella cheese.
$65.00- Panzanella Salad Tray - Serves 10
With tomatoes, Ciabatta bread chunks, red onions, black Kalamata olives, cucumbers, roasted bell peppers, artichoke hearts, feta cheese, basil, parsley, lemon juice, oregano, crushed pepper, and olive oil.
$65.00 Desserts - Catering
Appetizers
-
- Bruschetta Caprese
Creamy burrata, cherry tomatoes, garlic, basil, EVOO, pesto sauce and balsamic
glaze with garlic toast.$13.00- Fritto misto di mare (Fried Calamari)
Farina dusted calamari, baby shrimp and green long peppers served with garlic
aioli and spicy marinara.$15.00- Charcuterie board
Select salumi and aged cheeses served with what’s available from: Olives,
capers, crostini, dried fruits and nuts, marinated artichokes, mustard and jam etc.$19.00- Meatball Sliders (3)
Creamy burrata, cherry tomatoes, garlic, basil, EVOO, pesto sauce and balsamic
glaze with garlic toast.$15.00- Mussels & Clams
Sauteed with Italian sausage, roasted bell peppers, garlic, basil and butter white
wine sauce.$15.00- Stuffed Mushrooms
Mushroom caps stuffed with crabmeat and herb mixture in garlic vodka sauce.
$14.00- Gambas al Ajillo (Garlic Shrimp)
Shrimp, EVOO, sliced garlic, red pepper flakes, lemon peel, toast.
$15.00- Parmesan Truffle Fries with Garlic Aioli
Parmesan truffle fries with garlic aioli.
$10.00 Salads and Soup
-
- Panzanella di Campagna Salad
NO lettuce salad, ripe Roma tomatoes, Ciabatta toasted bread chunks, red onions, black Kalamata olives, cucumbers, roasted bell peppers, artichoke hearts, feta cheese, basil and parsley tossed in lemon juice and EVOO dressing.
$10.00- Salmon on Cobb Salad
Mixed greens, eggs, sweet corn, tomatoes, onions, blue cheese crumbles, dried cranberries, toasted pistachios, topped with a filet of grilled salmon, and dressing.
$17.00- House Dinner Salad
House dinner salad.
$4.00 Pasta
-
- Spaghetti Like Nonna Made It
Choice of Bolognese (Meat Sauce) or Il Macellaio (Marinara with Meatball & Italian Sausage).
$15.00- Pesto Genovese & Chicken
Basil, pine nuts, parmesan, garlic cream.
$17.00- Chicken & Sausage Giambotta
Diced chicken breast, Italian sausage, onions and bell peppers over penne pasta in white wine broth and a touch of Marinara sauce (Try it a bit spicy upon request, add red pepper flakes).
$18.00- Linguini Frutti di Mare
Oh, the fruits of the sea…Clams, mussels, calamari and shrimp in garlicky Marinara and white wine sauce.
$25.00- Decadent Ravioli Aragosta
Lobster raviolis in a rich sauce made of crab meat, baby shrimp, leeks and brandy-cream.
$16.00- Traditional Lasagna
Twice baked stacks of fresh pasta sheets, Bolognese sauce, Parmesan and Ricotta cheese in pink vodka sauce.
$15.00- Pasta al Lemone
Farfalle in Picatta sauce and lemon zest.
$14.00- Carbonara alla Texana
Smoked bacon, chili pepper, egg yolks, pecorino Romano, cracked black pepper and sweet corn on linguini.
$17.00- Blackened Scallops Alfredo
Luisiana blackened jumbo diver scallops on top of pappardelle alfredo pasta.
$23.00 Main
-
- Veal Masala
Sautéed scaloppini of veal with fresh mushrooms in Marsala wine sauce.
$20.00- Chicken Masala
Sautéed scaloppini of chicken with fresh mushrooms in Marsala wine sauce.
$18.00- Chicken Parmigiana
Breaded chicken breast topped with Mozzarella cheese and Marinara.
$18.00- Saltimbocca
Sautéed veal scaloppini, prosciutto and sage in white wine, butter sauce.
$23.00- The Strip
Grilled 12 oz NY strip on a bed of sauteed mushrooms topped with herbed compound butter, served with a casserole of our famous baked Ziti – The Italian Mac’n Cheese.
$39.00- Red Snapper
Seared filet of red snapper in white wine, fresh garlic, Fresno peppers, lemon zest.
$21.00- Chicken and Shrimp Dama Bianca
Slow cooked lamb, mirepoix, herbs, red wine on a bed of penne pasta.
$35.00- Lamb Osso Buco
Slow cooked lamb, mirepoix, herbs, red wine on a bed of penne pasta.
$35.00- Cioppino
Our version of the famous seafood stew: Scallops, clams, mussels and shrimp in garlic, butter and white wine broth served with garlic bread crostini.
$27.00- Shrimp Scampi
Six sautéed jumbo shrimp with fresh garlic and basil in white wine sauce.
$20.00- Short Ribs Bourguignon
Over 6 hours Chianti braised short ribs of beef, sauteed herb mushrooms over mashed potatoes.
$35.00 In Between
Pizza
-
- Arbereshe Pizza
Grilled chicken, artichoke hearts, pesto Genovese and mozzarella.
$15.00- Margherita Pizza
Tomatoes, fresh basil, Ovolini young mozzarella and ricotta, (no red tomato-based sauce).
$15.00- Capricciosa Pizza
Prosciutto cotto, mushrooms, bell peppers, basil, gorgonzola dolce and mozzarella.
$15.00 Additions
Dessert
-
- Tiramisu
Lady fingers soaked in espresso and layered with sweetened mascarpone cheese. Topped with cocoa.
$8.00- Italian Cream Cake (Slice)
Italian Cream Cake Slice.
$8.00- Limoncello Mascarpone (Semifreddo)
A semi-frozen dessert featuring layers of lemon-infused sponge cake and creamy mascarpone, typically topped with white chocolate curls.
$8.00- Chocolate Mousse Cake (Slice)
Rich chocolate mousse topped with shaved chocolate and a sprinkle of white chocolate curls.
$8.00 Drinks