Summary
*The minimum order is $25
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When
El Cholo
Dinner Package - Catering
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Appetizers & Entree Trays - Catering
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- Caesar Salad - Serves 10
Caesar salad.
$40.00- Southwest Salad - Serves 10
Blackened chicken, black beans, avocado & cilantro vinaigrette.
$60.00- Taquitos - Serves 10
Beef, chicken or crab taquitos.
$40.00- Chicken Chimichangas - Serves 10
Chicken Chimichangas.
$55.00- Cheese Enchiladas - Serves 10
Cheese Enchiladas (chicken or beef optional).
$55.00- Tacos - Serves 10
Build your own tacos. Choice of shredded chicken, shredded beef or pork carnitas. Includes 20 corn or flour tortillas, lettuce & pico de gallo.
$75.00- Fajitas - Serves 10
Choice of chicken, beef or shrimp. Includes flour tortillas, sour cream, guacamole & cheese.
$100.00 Sides & Extras - Catering
Lunch Specials
Antojitos
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- Aged Cheese Quesadilla (1969)
Grilled in a handmade flour tortilla. Add protein for extra charge.
$15.95- Sonora Style Nachos (1983)
Frijoles, tomato salsa, sour cream guacamole.
$13.95- Carmen's Original Nachos (1959)
Carmen's Original Nachos.
$8.95- Fiesta Platter (1995)
Crab and beef taquitos, nachos, quesadillas chimichangas, guacamole and sour cream. Serves 2.
$21.95 Soups & Ensaladas
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- Tortilla Soup (1991) Cup
Avocado, grilled chicken, cheese, roasted poblano chile with strips of tortillas.
$7.95- Tortilla Soup (1991) Bowl
Avocado, grilled chicken, cheese, roasted poblano chile with strips of tortillas.
$9.95- Joe's Traditional Albondigas (1923) Cup
Joe's traditional albondigas.
$7.95- Joe's Traditional Albondigas (1923) Bowl
Joe's traditional albondigas.
$9.95- Felix's Caesar Salad (1991) Side
Felix's caesar salad.
$9.95- Felix's Caesar Salad (1991) Entree
Felix's caesar salad.
$16.95- Mexican Chopped Vegetable Salad (2019)
Romaine, kale, roasted corn, avocado, jicama, black beans, tortilla strips, citrus vinaigrette.
$18.75- Southwest Chicken Tostada (2008)
Blackened chicken, black beans, queso fresco, avocado, pepita cilantro vinaigrette.
$20.95 Enchiladas
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- Sonora Style Enchilada (1923)
First enchilada served at El Cholo. Layered corn tortillas, simmered chicken, salsa roja, salsa verde, fried egg.
$22.95- Crabmeat Enchiladas (1971)
Jalapeno-cilantro pesto sauce, sour cream avocado.
$26.95- Enchiladas Suiza (1976)
Breast of chicken, light salsa verde, sour cream.
$23.95- Blue Corn Chicken Enchiladas (1985)
Tomatillo salsa verde, sour cream and avocado garnish.
$24.75- Annie's Early California Enchiladas (1992)
Mixed garden vegetables, spinach, corn, sauteed mushrooms, crushed pecans.
$19.95- Santa Barbara Enchiladas (1995)
Shrimp and chicken, sauteed mushrooms, onions, guajillo chile salsa, jack cheese.
$27.55- Enchiladas Mariscos (1999)
Lobster, scallops and shrimp, jack cheese, chipotle cream sauce.
$29.95- Mole Chicken Enchiladas (2023)
Slow braised shredded chicken, jack cheese, roasted chile and chocolate mole.
$27.25 Combinaciones
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- #1 Combination Enchilada and Rolled Beef Taco
Cheese enchilada and rolled beef taco.
$22.95- #2 Combination Enchilada and Chile Relleno
Cheese enchilada and chile relleno.
$22.95- #3 Combination Enchilada and Tamale
Cheese enchilada and pork tamale. For green corn tamale add an additional price.
$22.95 Comidas Especiales
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- A Taste of History (1996)
Cheese enchilada, rolled beef taco, chile relleno and pork tamale, spanish rice and refried beans.
$27.95- Burrito Dorado (1977)
Chile con carne, beans, rice, cheddar cheese, tomato salsa, sour cream and guacamole.
$24.95- Chicken Chimichangas (1967)
Crisp flour tortilla, guajillo chicken, poblano chilie and guacamole.
$21.95- Chile Con Carne (1923)
Tender beef, traditional chile sauce, tortillas and guacamole.
$25.25- Carne Asada (1984)
Angus New York steak, pico de gallo and guacamole. All orders of carne asada are cooked to medium rare to account for carryover heat in takeout presentation.
$31.95- Filet Mignon Tacos (2009)
Three handmade corn tortillas, molcajete salsa and cilantro rice. All orders of carne asada tacos are cooked to medium rare to account for carryover heat in takeout presentation.
$29.95- Fish Tacos (2001)
Pan seared mahi mahi, handmade corn tortillas, shredded cabbage and crema fresca.
$26.25- Tres Tacos al Carbon (1990)
Marinated top sirloin, bacon, jack cheese, tomatillo-chipotle salsa.
$24.45- Plato De Carnitas (1989)
Roasted pork, fresh avocado relish, escabeche, onions and choice of tortillas.
$24.25 Fajitas
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All combination plates served with Spanish rice and refried beans.
Reviews
The portions were not accurate at all. They said they served 10 however it was more like 5 even if that. They forgot some enchiladas and I had to call them so they can bring them.
Heather L
The meats for the tacos were very good but we were surprised that the Veggie Fajitas were served with refried beans with cheese all over. These two items were for Vegan diets and they were unable to eat the meals. There was nothing in the description indicating that this would be the case.
Nichelle P
Great!
Charles R
Really good
Kim A
Did a great job!
Dawn C
Everything was great. Thank you
Susan N
They did mark everything but they need to use a marker. Could not see what anything was.
Susan N
great delivery service
Anilu S
The food was great! The only issue is we were missing the extra sour cream that we ordered and we did not receive 2 orders of Guacamole (we received one) in addition to the guacamole that already comes with the fajtas.
Ligaya L
Food was great.
judy w
Food is always so yummy when I go in person
Susan N
missing items
Kelly C
Really good food!
Jenna Z
Very friendly and helpful.
Heather L
Was missing tortillas
Katja P
Tasty
Alicia T
food was delicious and hot
rosario b
Food is a little cold but acceptable
Linda C
Great selection for lots of diff diets and always well liked.
Kelly C
excellent food, always a favorite
Kelly C
