Catering Packages - Catering

• • Soft Tacos Bar (10 Pcs) - Catering

  Choice of protein in a soft taco shell.

  $55.00

  • Soft Tacos Bar (20 Pcs) - Catering

  Choice of protein in a soft taco shell.

  $105.00

  • Soft Tacos Bar (30 Pcs) - Catering

  Choice of protein in a soft taco shell.

  $145.00

  • 20 Flautas - Catering

  Flautas with choice of protein (chicken or potato) served with guacamole, lettuce and sour cream.

  $49.45

  • 30 Flautas - Catering

  Flautas with choice of protein (chicken or potato) served with guacamole, lettuce and sour cream.

  $59.95

  • 40 Flautas - Catering

  Flautas with choice of protein (chicken or potato) served with guacamole, lettuce and sour cream.

  $125.00
  • Burrito Tray - 5 Pieces

  Include five burritos w/ rice, beans, cheese, sour cream, and choice of protein.

  $75.00

  • 10 Enchiladas Platter - Catering

  Choice of protein for enchilada and sauce.

  $49.00

  • 20 Enchiladas Platter - Catering

  Choice of protein for enchilada and sauce.

  $90.00

  • 15 Cheese Quesadillas - Serves 10

  Each quesadilla is cut into 4 pieces. Served with guacamole, sour cream, and cheese.

  $49.00

  • 30 Cheese Quesadillas - Serves 20

  Each quesadilla is cut into four pieces. Served with guacamole, sour cream, and cheese.

  $90.00

  • Crispy Tacos (10 Pcs) - Catering

  Choice of filling with sour cream and cheese.

  $35.00

• Family Packs - Catering

Served with your choice of grilled chicken, pastor, carnitas or pollo mole. Substitute beef for an additional price.

• • Family Pack 1 - Serves 4-6

  One 32oz. protein, 32oz. rice, 32oz. beans, 20 tortillas, 8oz. pico de gallo, 8oz. salsa verde, 8oz. salsa roja, chips and spring mix salad.

  $145.00

  • Family Pack 2 - Serves 4-6

  Two 32oz. proteins, 32oz. rice, 32oz. beans, 40 tortillas, 8oz. pico de gallo, 8oz. salsa verde, 8oz. salsa roja, chips and spring mix salad.

  $165.00
  • Frida Burrito Box - Serves 4

  One protein, refried beans, rice, queso fresco, lettuce, sour cream, 8oz. salsa verde, 8oz. salsa roja and chips.

  $50.00

• Catering Salads - Catering

• • Resplandor de Mango - Half Tray

  Resplandor de mango.

  $55.00

  • Resplandor de Mango - Full Tray

  Resplandor de mango.

  $110.00

  • Tostada Salad - Half Tray

  Tostada salad.

  $45.00
  • Tostada Salad - Full Tray

  Tostada salad.

  $90.00

  • Caesar Salad - Half Tray

  Caesar salad.

  $50.00

  • Caesar Salad - Full Tray

  Caesar salad.

  $99.00

• Catering Sides - Catering

• • Guacamole (32 oz) - Serves 6-8

  Guacamole.

  $45.00

  • Rice (32 oz) - Serves 6-8

  Steamed white rice.

  $25.00

  • Black Beans (32 oz) - Serves 6-8

  Black beans.

  $25.00
  • Pinto Beans (32 oz) - Serves 6-8

  Pinto beans.

  $25.00

  • Chips & Salsa - Serves 6-8

  Chips & salsa.

  $25.00

• Appetizers

• • Guacamole Frida

  Fresh avocado, onions, jalapeño, tomato, cilantro and lime.

  $19.95

  • Frida Platter

  A sampler platter with crispy chicken and potatoes taquitos, cheese quesadillas, mini sopes and guacamole.

  $19.95

  • Queso Fundido

  White blended melted cheese, served with flour tortillas.

  $17.95
  • Nachos Grandes

  Tortilla chips, pico de gallo, guacamole, melted Monterey jack cheese, nacho cheese, jalapeños, and sour cream.

  $17.95

  • Esquites

  Boiled corn kernels with mayo, cheese, and chile powder.

  $9.95

  • Crispy Taquitos

  Two chicken and two potato filled crispy rolled tortillas, topped with lettuce, sour cream, queso fresco, and chopped tomatoes. Served with avocado salsa.

  $11.95

• Signature Dishes

• • Carnitas Platter

  Pork loin slowly cooked in its own juices with beer, soda and spices. Served with rice, refried beans, pico de gallo, chicharrón, avocado salsa and handmade corn tortillas.

  $27.95

  • Chicken with Mole

  Shredded chicken breast covered with a traditional mole sauce. Served with rice, refried beans, and handmade corn tortillas.

  $27.95

  • Molcajete Frida

  Arrachera, chicken, chorizo, queso fresco, avocado, nopal asado, and cilantro in a boiling roasted tomatillo salsa. Served with rice, refried beans, and handmade corn tortillas.

  $44.95

  • Chile Relleno

  Battered poblano pepper stuffed with melted cheese and corn kernels, covered with a tomato sauce, sour cream, and queso fresco. Served with rice and refried beans.

  $20.95
  • Pozole

  Chile guajillo broth with hominy, spices and shredded chicken. Corn tostadas, cabbage, lime, oregano, chile de arbol, onions, and radish slices on the side.

  $20.95

  • Quesadilla Gigante

  Flour tortilla filled with Monterey Jack cheese. Served with sour cream, pico de gallo, and guacamole.

  $17.95

  • Flautas

  Two beef and two chicken fried flautas topped with lettuce, pico de gallo, sour cream, and queso fresco. Served with rice, refried beans, and guacamole.

  $21.95

  • Chilaquiles

  Crispy corn tortillas dipped in a Green or Red Sauce. Topped with sour cream and queso fresco. Served with rice and beans.

  $18.95

• Enchiladas

• • Enchiladas

  Three corn tortillas with your choice of filling and sauce, topped with sour cream and queso fresco. Served with Mexican rice and refried beans.

  $25.95

• Ceviches

• • Ceviche de Pescado

  Fresh fish with lime juice, jicama, carrots, onion, jalapenos, cilantro and our special sauce.

  $21.45

  • Shrimp Cocktail Acapulco

  Fresh shrimp, avocado, jalapeños, cilantro, jicama and cucumber in an authentic cocktail sauce.

  $21.45

  • Coctel De Pulpo

  Fresh octopus, avocado, jalapenos, cilantro, jicamaand cucumber in an authentic cocktail sauce.

  $21.45
  • Ceviche Combo

  Choose two of our cocktails or our ceviche.

  $22.45

  • Ceviche Trio

  Enjoy all three of our cocktails and our ceviche: shrimp cocktail acapulco, coctel de pulpo and ceviche de pescado.

  $30.95

  • Tuna Tataki

  Seared sushi grade tuna topped with a mango pico de gallo, avocado and ponzu sauce.

  $23.95

• Tacos

• • Pollo Taco

  Grilled marinated chicken topped with chiles toreados, onions and cilantro.

  $9.00

  • Carnitas Taco

  Slow cooked tender pork meat topped with onions and cilantro.

  $9.00

  • Pastor Taco

  Grilled tender pork marinated in chile guajillo topped with onions, cilantro, and pineapple.

  $9.00

  • Veggies Taco

  Sautéed portobello, zucchini, and roasted bell peppers topped with tomatoes.

  $8.50

  • Asada Taco

  Steak topped with chiles toreados, onions and cilantro.

  $10.00
  • Portobello Mushrooms Taco

  Sautéed portobello mushrooms and corn kernels over a cheese crisp.

  $9.50

  • Filet Mignon Taco

  Charbroiled filet mignon topped with fried onions.

  $15.00

  • Pulpo Taco

  Sautéed octopus with a chile morita adobo, pickled onions, avocado, and pineapple.

  $11.00

  • Skirt Steak Taco

  Marinated charbroiled skirt steak topped with chiles toreados.

  $11.00

  • Baja Fish/Shrimp Taco

  Beer-battered Fish or Shrimp, topped with fresh cabbage, pico de gallo, and chipotle mayo.

  $9.00

• Seafood

• • Camarones Al Ajillo

  Large prawns sautéed in a garlic, chile guajillo, chile pasilla, and white wine sauce. Served with white rice.

  $9.00

  • Fajitas De Camaron

  Large prawns grilled with sautéed tomatoes, bell peppers and onions. Served with rice, refried beans, guacamole, and handmade corn tortillas.

  $39.95

  • Salmon a La Diabla

  Grilled salmon fillet topped with a chile chipotle sauce. Served with white rice, grilled pineapple and asparagus.

  $37.95
  • Pescado Al Limon

  Seabass sautéed in a lemon-butter sauce. Served with white rice and asparagus.

  $33.95

  • Pulpo Frida

  Whole charbroiled octopus marinated with olive oil, fresh lemon juice, paprika, and spices. Served with homemade potato chips and spicy chipotle mayo dipping sauce.

  $36.95

• Entrees

• • Filet Mignon 8oz

  Topped with a mushroom-red wine reduction. Served with fries and asparagus.

  $52.95

  • Arrachera Steak

  Tender marinated charbroiled skirt steak. Served with a red chicken enchilada, guacamole, rice, refried beans, and handmade corn tortillas.

  $39.95

  • Steak Fajitas

  Grilled tenderloin strips with sautéed tomatoes, bell peppers and onions. Served with rice, refried beans, guacamole, and handmade corn tortillas.

  $35.95
  • Fajitas Mixtas

  Grilled chicken and tenderloin strips with sautéed tomatoes, bell peppers and onions. Served with rice, refried beans, guacamole, and handmade corn tortillas.

  $33.95

  • Chicken Fajitas

  Grilled chicken strips with sautéed tomatoes, bell peppers and onions. Served with rice, refried beans, guacamole, and handmade corn tortillas.

  $31.95

• Soups

• • Sopa De Tortilla (Cup)

  This soup combines flavors and textures of tortilla strips, garnished with avocado, cheese, sour cream, and chile pasilla. With chicken for extra charge.

  $6.95

  • Sopa De Tortilla (Bowl)

  This soup combines flavors and textures of tortilla strips, garnished with avocado, cheese, sour cream, and chile pasilla. With chicken for extra charge.

  $10.95
  • Caldo Xochitl

  Chicken broth, white rice and shredded chicken. Served with onions, cilantro, avocado, jalapeño and tomatoes on the side.

  $13.95

• Salads

• • Village Mexican Salad

  Served in our signature crispy cheese bowl. Spring mix and romaine lettuce tossed with avocado, tomato, queso fresco, grilled corn, roasted poblano peppers, black beans, and tortilla strips in a cilantro avocado dressing.

  $19.45

  • Grilled Veggie Salad

  Romaine lettuce, avocado, roasted bell peppers, portobello mushrooms, zucchini, sundried tomatoes, corn kernels and pumpkin seeds tossed in our house dressing.

  $19.45
  • Tostada Salad

  A tostada bowl filled with spring mix, tomato, avocado, rice, refried beans, sour cream and cheese. Tossed in a mandarin dressing.

  $17.95

  • Resplandor De Mango Salad

  Spring mix, grapes, chopped mango, caramelized walnuts and goat cheese, tossed in a passion fruit dressing.

  $18.95

• Sides

• • Scoop of Guacamole

  Scoop of guacamole.

  $10.95

  • Grilled Vegetables

  Grilled vegetables.

  $8.95

  • Rice

  Steamed rice.

  $4.95

  • Beans

  Beans.

  $4.95

  • Fried Plantains

  Fried plantains.

  $8.95

  • French Fries

  French fries.

  $8.95
  • Habanero Relish

  Habanero relish.

  $3.95

  • Pico de Gallo

  Pico de gallo.

  $5.95

  • Corn Tortillas

  Corn tortillas.

  $3.50

  • Sour Cream

  Sour cream.

  $2.00

  • Chips & Salsa

  Chips w/ salsa.

  $3.95

• Desserts

• • Churros

  Churros rolled on cinnamon sugar, served with a side of cajeta sauce.

  $9.95

  • Tres Leches

  This distinct cake combines moist and light textures perfectly. Topped with white chocolate shavings and cajeta.

  $9.95
  • Flan

  Mexico’s version of a classic dessert combining the flavors of vanilla and caramel.

  $9.95

  • Dessert Platter

  The best of three worlds! Tres Leches, Flan and Churros.

  $24.95