Summary
*The minimum order is $25
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House of Thai 2
Appetizers - Catering
Minimum 10.
Salads - Catering
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- Papaya Salad (Small) - Serves 5-7
Shredded green papaya salad seasoned with tomatoes, garlic, green beans, peanuts, fresh chili and lime dressing.
$65.00- Papaya Salad (Large) - Serves 10-12
Shredded green papaya salad seasoned with tomatoes, garlic, green beans, peanuts, fresh chili and lime dressing.
$120.00- Larb Salad (Small) - Serves 5-7
Prepared with lime dressing, chili flakes, onion, parched rice powder and mints.
$65.00- Larb Salad (Large) - Serves 10-12
Prepared with lime dressing, chili flakes, onion, parched rice powder and mints.
$120.00- Tofu Salad (Small) - Serves 5-7
Crunchy tofu prepared with fresh chili, red and green onions and spicy lime dressing.
$65.00- Tofu Salad (Large) - Serves 10-12
Crunchy tofu prepared with fresh chili, red and green onions and spicy lime dressing.
$120.00 Curries - Catering
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- Yellow Curry (Small) - Serves 5-7
Mild yellow curry with potatoes, onion, carrot.
$85.00- Yellow Curry (Large) - Serves 10-12
Mild yellow curry with potatoes, onion, carrot.
$160.00- Red Curry (Small) - Serves 5-7
With bamboo shoots, string beans, carrot, bell peppers and basils in medium red curry.
$85.00- Red Curry (Large) - Serves 10-12
With bamboo shoots, string beans, carrot, bell peppers and basils in medium red curry.
$160.00- Green Curry (Small) - Serves 5-7
With bamboo shoots, string beans, carrot, bell peppers and basils in hot green curry.
$85.00- Green Curry (Large) - Serves 10-12
With bamboo shoots, string beans, carrot, bell peppers and basils in hot green curry.
$160.00- Pumpkin Curry (Small) - Serves 5-7
In medium red curry, pumpkin, bell pepper and basils.
$90.00- Pumpkin Curry (Large) - Serves 10-12
In medium red curry, pumpkin, bell pepper and basils.
$170.00 Noodles - Catering
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- Pad Thai (Small) - Serves 5-7
Pan fried rice stick noodles with shrimps, egg, fresh tofu, green onion, bean sprout, and ground peanut.
$75.00- Pad Thai (Large) - Serves 10-12
Pan fried rice stick noodles with shrimps, egg, fresh tofu, green onion, bean sprout, and ground peanut.
$140.00- Pad Se Ew (Small) - Serves 5-7
Stir-fried rice noodles with egg, Chinese broccoli in black soy sauce.
$75.00- Pad Se Ew (Large) - Serves 10-12
Stir-fried rice noodles with egg, Chinese broccoli in black soy sauce.
$140.00- Pad Woon Sen (Small) - Serves 5-7
Stir fried silver noodles with Napa cabbage, tomatoes, celery, green onions, egg.
$75.00- Pad Woon Sen (Large) - Serves 10-12
Stir fried silver noodles with Napa cabbage, tomatoes, celery, green onions, egg.
$140.00- Pad Kee Mao (Small) - Serves 5-7
Stir-fried rice noodles with basil, chili, chili paste, tomatoes, Chinese broccoli, yellow onion and bell pepper.
$75.00- Pad Kee Mao (Large) - Serves 10-12
Stir-fried rice noodles with basil, chili, chili paste, tomatoes, Chinese broccoli, yellow onion and bell pepper.
$140.00 Fried Rice - Catering
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- Thai Fried Rice (Small) - Serves 5-7
Wok Fried rice with egg, tomatoes, and onions.
$70.00- Thai Fried Rice (Large) - Serves 10-12
Wok Fried rice with egg, tomatoes, and onions.
$135.00- Pineapple Fried Rice (Small) - Serves 5-7
Fried rice with pineapple, egg, cashew nuts, raisin, carrots, and onions.
$75.00- Pineapple Fried Rice (Large) - Serves 10-12
Fried rice with pineapple, egg, cashew nuts, raisin, carrots, and onions.
$145.00- Green Curry Fried Rice (Small) - Serves 5-7
Fried rice with green curry paste, string bean, bamboo shoot, bell pepper, basil, chili.
$70.00- Green Curry Fried Rice (Large) - Serves 10-12
Fried rice with green curry paste, string bean, bamboo shoot, bell pepper, basil, chili.
$135.00 Main Course - Catering
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- Thai Basil (Small) - Serves 5-7
Ground meat, basil, fresh chili, and bell pepper.
$75.00- Thai Basil (Large) - Serves 10-12
Ground meat, basil, fresh chili, and bell pepper.
$140.00- Pra Ram (Small) - Serves 5-7
Steamed mixed vegetables topped with peanut sauce.
$75.00- Pra Ram (Large) - Serves 10-12
Steamed mixed vegetables topped with peanut sauce.
$140.00- Pad Himmaparn (Small) - Serves 5-7
Cashew nuts, onions, carrot, bell pepper and green onion.
$75.00- Pad Himmaparn (Large) - Serves 10-12
Cashew nuts, onions, carrot, bell pepper and green onion.
$140.00- Pad Prik King (Small) - Serves 5-7
Choice of proteins with green beans, bell peppers, basil, and house specialty chili paste sauce.
$75.00- Pad Prik King (Large) - Serves 10-12
Choice of proteins with green beans, bell peppers, basil, and house specialty chili paste sauce.
$140.00- Eggplant (Small) - Serves 5-7
Choice of proteins with Chinese eggplants, basil, chili, and bell pepper.
$75.00- Eggplant (Large) - Serves 10-12
Choice of proteins with Chinese eggplants, basil, chili, and bell pepper.
$140.00- Pad Prig Pao (Small) - Serves 5-7
Choice of proteins with Chili shrimp paste, bamboo shoot, onions, carrot and bell pepper.
$75.00- Pad Prig Pao (Large) - Serves 10-12
Choice of proteins with Chili shrimp paste, bamboo shoot, onions, carrot and bell pepper.
$140.00- Mixed Vegetable (Small) - Serves 5-7
Choice of protein, Wok-fried mixed vegetables.
$75.00- Mixed Vegetable (Large) - Serves 10-12
Choice of protein, Wok-fried mixed vegetables.
$140.00 House Favorites - Catering
Rice - Catering
Appetizers
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- Chicken Puff
Minced chicken and onion, potatoes, and carrot wrapped in a puff; served with cucumber salad.
$13.00- Chicken Satay
Grilled chicken skewers, served with cucumber salad and peanut sauce.
$13.00- Tod Mum Pla (Fish Cake)
Deep-fried white fish with green beans, kaffir lime leaf and curry paste, served with cucumber salad and crunched peanut.
$13.00- Por-Pier Pak (Vegetarian Rolls)
Deep fried egg rolls stuffed with silver noodles, black fungus, carrot and cabbage, served with sweet & sour sauce.
$11.00- Tofu Tod
Deep-fried tofu, served with sweet & sour sauce and crunched peanut.
$10.00- Nuer Kem
Thai House specialty beef jerky, served with spicy house lime dressing.
$14.00- Pla Mauk Tod
Golden fried calamari, served with sweet & sour sauce.
$14.00- Gui Chai
Crispy chive cakes, served with chef's secret soy sauce.
$11.00- Keaw Tod
Fried marinated shrimp & pork stuffed wonton; served with house sweet & sour sauce.
$11.00- H.O.T. Combo
Combination of 2 eggrolls, 2 fish cakes, 2 chicken puffs, fried tofu.
$16.00- Crispy Shrimps
Shrimps wrapped with eggroll; served with sweet & sour sauce.
$12.00- Roti with Curry
Roti pancake with curry sauce; red, green or yellow.
$9.00 Salads
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- Som Tom
Shredded green papaya salad seasoned with tomatoes, garlic, green beans, peanuts, fresh chili and lime dressing. Add fresh shrimps.
$15.00- Larb
Prepared with lime dressing, chili flakes, onion, parched rice powder and mints; choice of minced chicken, pork or beef, minced roasted duck or catfish.
$16.00 Soups
Curries (A la Carte)
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- Gang Ga-Ree Curry (A La Carte)
Mild yellow curry with potatoes, onion, carrot choice of
chicken, pork or beef.$19.00- Gang Koor Curry (A La Carte)
Medium red curry with pineapple, tomatoes, and fresh basil; your choice of chicken, pork, beef, shrimps or duck or seafood.
$19.00- Gang Dang Curry (A La Carte)
With bamboo shoots, string beans, carrot, bell peppers and basils; choices of chicken, beef, pork, or tofu with mixed vegetables in medium red curry. Add duck or seafood.
$19.00- Gang Khew-Wan Curry (A La Carte)
With bamboo shoots, string beans, carrot, bell peppers and basils; choices of chicken, beef, pork or tofu with mixed vegetables in hot green curry. Add duck or seafood.
$19.00- Pumpkin Curry (A La Carte)
In medium red curry, pumpkin, bell pepper and basils; choices of chicken, beef, pork or tofu and mixed vegetables.
$20.00- Salmon Curry (A La Carte)
Deep fried fresh salmon; topped with carrot, eggplants, green bean, bell pepper and basils in your choice of favorite red or green curry.
$22.00 Curries (Rice Plate)
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- Gang Ga-Ree Curry (Rice Plate)
Mild yellow curry with potatoes, onion, carrot choice of
chicken, pork or beef.$17.00- Gang Koor Curry (Rice Plate)
Medium red curry with pineapple, tomatoes, and fresh basil; your choice of chicken, pork, beef, shrimps, duck, or seafood.
$17.00- Gang Dang Curry (Rice Plate)
With bamboo shoots, string beans, carrot, bell peppers and basils; choices of chicken, beef, pork, or tofu with mixed vegetables in medium red curry.
$17.00- Gang Khew-Wan Curry (Rice Plate)
With bamboo shoots, string beans, carrot, bell peppers and basils; choices of chicken, beef, pork or tofu with mixed vegetables in hot green curry.
$17.00 Noodles
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- Chan Pad Poo
Rice stick noodles with dungeness crab meat, egg, green onion and fresh chili.
$21.00- Pad Thai
Pan fried rice stick noodles with shrimps, egg, fresh tofu, green onion, bean sprout, and ground peanut.
$17.00- Pad Woon Sen
Stir fried silver noodles with napa cabbage, tomatoes, celery, green onions, egg; choice of chicken, beef, pork or tofu.
$17.00- Kao Soy
Steamed egg noodle and pickle green mustard topped with chicken yellow curry, red onions, scallion, fried onion and crispy noodles.
$19.00- Pad Se-Ew
Stir-fried rice noodles with egg, Chinese broccoli in black soy sauce; choice of chicken, beef, pork or tofu.
$17.00- Pad Kee Mao
Stir-fried rice noodles with basil, chili, chili paste, tomatoes, Chinese broccoli, yellow onion and bell pepper; choice of chicken, beef, pork or tofu.
$17.00- Rad-Na
Rice noodles topped with Chinese broccoli in soy sauce gravy; choice of chicken, beef, pork or tofu.
$17.00- Guai-Tiew Gai Koor
Pan fried rice noodles with chicken, egg, squid, bean sprout, green onion, and ground peanut.
$19.00- House of Thai Noodles
Steamed rice noodles topped with minced chicken, onion, dice green beans, and bell pepper.
$17.00 Noodle Soup
Fried Rice
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- Kao Pad Fried Rice
Wok fried rice with egg, tomatoes, and onions. Choice of protein.
$17.00- Kao Pad Goon-Chiang Fried Rice
Fried rice with Chinese sausage, egg, carrot, dice green bean, and onions.
$17.00- Kao Pad Gang Khew Fried Rice
Fried rice with green curry paste, string bean, bamboo shoot, bell pepper, basil, chili; choice of chicken, beef, pork or tofu.
$18.00- Pineapple Fried Rice
Fried rice with pineapple, egg, cashew nuts, raisin, carrots, and onions; choice of chicken, beef, pork, shrimps or seafood.
$18.00- Kao Pad Goong Pong-Ga-Ree Fried Rice
Fried rice with yellow curry powder, shrimps, celery, onion, carrot, red bell, tomatoes and egg serve with small cucumber salad.
$19.00 Main Course (A la Carte)
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- Pad Gra-Praw (A la Carte)
Ground meat, basil, fresh chili, and bell pepper.
$19.00- Pad King (A la Carte)
Ginger, black fungus, onions, bell pepper, carrot.
$19.00- Pad Ram (A la Carte)
Steamed mixed vegetables topped with peanut sauce.
$19.00- Pad Himmaparn (A la Carte)
Cashew nuts, onions, carrot, bell pepper and dried chili.
$19.00- Pad Prik King (A la Carte) - Individual
Green beans, bell peppers, basil, and house specialty chili paste sauce.
$19.00- Pad Ma-Keur (A la Carte)
Japanese eggplants, basil, chili, and bell pepper.
$19.00- Pad Prik Pao (A la Carte)
Bamboo shoot, onions, carrot, jalapeno, basil, bell pepper in chili paste.
$19.00- Pad Ka-Na Broccoli (A la Carte)
Sautéed with Chinese broccoli in black soy sauce.
$19.00- Pad Gra-Tiem (A la Carte)
With garlic and pepper; served on steamed mixed vegetable.
$19.00- Pad Pong-Ga-Ree (A la Carte)
Sautéed in yellow curry powder, celery, egg, onions, carrot, tomatoes, bell pepper and chili paste.
$19.00- Pad Pak (A la Carte)
Wok-fried mixed vegetables.
$19.00 Main Course (Rice Plate)
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- Pad Gra-Praw (Rice Plate)
Ground meat, basil, fresh chili, and bell pepper.
$17.00- Pad King (Rice Plate)
Ginger, black fungus, onions, bell pepper, carrot.
$17.00- Pad Ram (Rice Plate)
Steamed mixed vegetables topped with peanut sauce.
$17.00- Pad Himmaparn (Rice Plate)
Cashew nuts, onions, carrot, bell pepper and dried chili.
$17.00- Pad Prik King (Rice Plate)
Green beans, bell peppers, basil, and house specialty chili paste sauce.
$17.00- Pad Ma-Keur (Rice Plate)
Japanese eggplants, basil, chili, and bell pepper.
$17.00- Pad Prik Pao (Rice Plate)
Bamboo shoot, onions, carrot, jalapeno, basil, bell pepper in chili paste.
$17.00- Pad Ka-Na Broccoli (Rice Plate)
Sautéed with Chinese broccoli in black soy sauce.
$17.00- Pad Gra-Tiem (Rice Plate)
With garlic and pepper; served on steamed mixed vegetable.
$17.00- Pad Pong-Ga-Ree (Rice Plate)
Sautéed in yellow curry powder, celery, egg, onions, carrot, tomatoes, bell pepper and chili paste.
$17.00- Pad Pak (Rice Plate)
Wok-fried mixed vegetables.
$17.00 House of Thai Favorites (A la Carte)
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- Ka Moo (A la Carte)
Specialty pork leg stew over rice, served with spicy secret sauce.
$20.00- Moo Dang (A la Carte)
Homemade roasted pork and Chinese sausage over rice layered with chef’s secret gravy sauce.
$19.00- Ped Yang (A la Carte)
Roast duck over rice with spicy black soy dipping sauce.
$27.00- Gai Tod (A la Carte)
Deep fried battered chicken; served with sweet & sour sauce.
$19.00- Pad Moo Grob (A la Carte)
1. Sautéed crispy pork belly with chili, onion, bell pepper and basil
2. Sautéed crispy pork belly with specialty chili paste, green beans, bell pepper, and basil
3. Sautéed crispy pork belly with chili and Chinese broccoli$21.00 House of Thai Favorites (Rice Plate)
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- Ka Moo (Rice Plate)
Specialty pork leg stew over rice, served with spicy secret sauce.
$18.00- Moo Dang (Rice Plate)
Homemade roasted pork and Chinese sausage over rice layered with chef’s secret gravy sauce.
$17.00- Ped Yang (Rice Plate)
Roast duck over rice with spicy black soy dipping sauce.
$19.00- House of Thai Beef (Rice Plate)
Marinated beef broiled to order; served with cilantro-tangy sauce over rice.
$18.00- Gai Tod (Rice Plate)
Deep fried battered chicken; served with sweet & sour sauce.
$17.00- Pad Moo Grob (Rice Plate)
1. Sautéed crispy pork belly with chili, onion, bell pepper and basil
2. Sautéed crispy pork belly with specialty chili paste, green beans, bell pepper, and basil
3. Sautéed crispy pork belly with chili and Chinese broccoli$19.00 Special Dish
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Side Order
Desserts
Beverages