Signature Selections - Catering

• • Pork Belly (Small) - Serves 5-6

  Pan-seared pork belly with sweet chili sauce, served with steamed rice, fresh basil, and crispy fried eggs.

  $80.00

  • Pork Belly (Medium) - Serves 10-12

  Pan-seared pork belly with sweet chili sauce, served with steamed rice, fresh basil, and crispy fried eggs.

  $155.00

  • Pork Belly (Large) - Serves 20-22

  Pan-seared pork belly with sweet chili sauce, served with steamed rice, fresh basil, and crispy fried eggs.

  $290.00

  • All American Breakfast (Small) - Serves 5-6

  Choice of bacon or sausage with scrambled eggs and crispy potato rounds.

  $75.00

  • All American Breakfast (Medium) - Serves 10-12

  Choice of bacon or sausage with scrambled eggs and crispy potato rounds.

  $145.00

  • All American Breakfast (Large) - Serves 20-22

  Choice of bacon or sausage with scrambled eggs and crispy potato rounds.

  $275.00

  • Bread Pudding French Toast (Small) - Serves 5-6

  Finished with lemon zest mascarpone, berry compote, real maple syrup, and fresh whipped cream.

  $72.00

  • Bread Pudding French Toast (Medium) - Serves 10-12

  Finished with lemon zest mascarpone, berry compote, real maple syrup, and fresh whipped cream.

  $140.00

  • Bread Pudding French Toast (Large) - Serves 20-22

  Finished with lemon zest mascarpone, berry compote, real maple syrup, and fresh whipped cream.

  $265.00
  • Breakfast Sandwich Platter (Small) - Serves 5-6

  Prosciutto cotto, scrambled eggs, aioli, Gruyère cheese, and chili pesto vinaigrette.

  $68.00

  • Breakfast Sandwich Platter (Medium) - Serves 10-12

  Prosciutto cotto, scrambled eggs, aioli, Gruyère cheese, and chili pesto vinaigrette.

  $130.00

  • Breakfast Sandwich Platter (Large) - Serves 20-22

  Prosciutto cotto, scrambled eggs, aioli, Gruyère cheese, and chili pesto vinaigrette.

  $245.00

  • Salmon Bagel Platter (Small) - Serves 5-6

  Choice of plain or mixed-seed bagels with pesto cream cheese, smoked salmon, onions, and capers.

  $55.00

  • Salmon Bagel Platter (Medium) - Serves 10-12

  Choice of plain or mixed-seed bagels with pesto cream cheese, smoked salmon, onions, and capers.

  $105.00

  • Salmon Bagel Platter (Large) - Serves 20-22

  Choice of plain or mixed-seed bagels with pesto cream cheese, smoked salmon, onions, and capers.

  $200.00

  • Bagel Sandwich Platter (Small) - Serves 5-6

  Choice of plain or mixed-seed bagels with bacon or sausage and scrambled eggs.

  $36.00

  • Bagel Sandwich Platter (Medium) - Serves 10-12

  Choice of plain or mixed-seed bagels with bacon or sausage and scrambled eggs.

  $70.00

  • Bagel Sandwich Platter (Large) - Serves 20-22

  Choice of plain or mixed-seed bagels with bacon or sausage and scrambled eggs.

  $135.00

• Salads & Flatbreads - Catering

• • Cobb Salad (Small) - Serves 5-6

  Grilled chicken, bacon, hard-boiled eggs, cucumber, carrots, baby gem lettuce, and avocado, served with
  jalapeño ranch dressing.

  $80.00

  • Cobb Salad (Medium) - Serves 10-12

  Grilled chicken, bacon, hard-boiled eggs, cucumber, carrots, baby gem lettuce, and avocado, served with
  jalapeño ranch dressing.

  $155.00

  • Cobb Salad (Large) - Serves 20-22

  Grilled chicken, bacon, hard-boiled eggs, cucumber, carrots, baby gem lettuce, and avocado, served with
  jalapeño ranch dressing.

  $290.00
  • Lebanese Flatbread (Small) - Serves 5-6

  Zaatar, tomatoes, mint, Kalamata olives, red onion, and feta cheese.

  $80.00

  • Lebanese Flatbread (Medium) - Serves 10-12

  Zaatar, tomatoes, mint, Kalamata olives, red onion, and feta cheese.

  $155.00

  • Lebanese Flatbread (Large) - Serves 20-22

  Zaatar, tomatoes, mint, Kalamata olives, red onion, and feta cheese.

  $290.00

• Sandwiches - Catering

• • Chicken Baguette (Small) - Serves 5-6

  Chicken, bacon, lettuce, tomato, chimichurri cream cheese, and lemon Dijon.

  $70.00

  • Chicken Baguette (Medium) - Serves 10-12

  Chicken, bacon, lettuce, tomato, chimichurri cream cheese, and lemon Dijon.

  $135.00
  • Chicken Baguette (Large) - Serves 20-22

  Chicken, bacon, lettuce, tomato, chimichurri cream cheese, and lemon Dijon.

  $255.00

• Add Ons - Catering

• • Crispy Potatoes - Serves 5-6

  Crispy Potatoes

  $30.00

  • Sourdough Toast - Serves 5-6

  Sourdough Toast

  $20.00

  • Toasted Bagels - Serves 5-6

  Toasted Bagels

  $20.00

  • Bacon - Serves 5-6

  Bacon

  $25.00
  • Sausage - Serves 5-6

  Sausage

  $25.00

  • Scrambled Eggs - Serves 5-6

  Scrambled Eggs

  $25.00

  • Hard-Boiled Eggs - Serves 5-6

  Hard-Boiled Eggs

  $25.00

• Coffee Service - Catering

• • Coffee Box (Small) - Serves 5-6

  Cream, sugars, cups, and lids included.
  

  $28.00
  • Coffee Box (Medium) - Serves 10-12

  Cream, sugars, cups, and lids included.
  

  $52.00

• House Salads

• • Bistro Caesar

  Little gem lettuce chopped, tossed in creamy Caesar dressing, fried anchovies, herbed croutons, dried dates, and butcher- cut bacon dressing, egg yolks, anchovies, lemon, oil, mustard, mayo, Romano cheese.

  $19.00

  • Organic Mixed Lettuces Salad

  Local organic greens, cucumbers, carrots, lemon Dijon vinaigrette topped with Pecorino Romano cheese.

  $14.00
  • Stilton Blue Salad

  Little gem lettuce, wet and dry blue cheese, candied walnuts, asian pears, port wine reduction.

  $19.00

• Cracked Pepper Cafe

• • Bread Pudding French Toast

  Lemon zest mascarpone cheese, berry compote, & WhistlePig maple syrup, topped with whip.

  $15.50

  • Pork Belly

  Pork belly, pan seared with sweet chili sauce. Served with steamed rice & finished with fresh basil & a crispy fried egg.

  $16.50

  • Bagel Sandwich

  Choice of plain or mixed seed bagel. Choice of butcher cut bacon or sausage. With scambled or choice of eggs finished with gruyere.

  $15.50

  • Salmon Bagel Sandwich

  Choice of plain or mixed seed bagel. Pesto cream cheese with smoked salmon, onions, & capers.

  $15.50

  • Avocado Toast

  Toasted sourdough bread, with a pesto cream cheese base, kalamata olives, Feta, chef micro greens, aleppo pepper, olive oil, & zatar.

  $14.00

  • Chicken Baguette Sandwich

  Chicken, butcher-cut bacon, lettuce, tomato, chimichurri cream cheese, & finished with lemon Dijon.

  $15.00

  • All American

  Choice of bacon or sausage, 2 eggs any style, served with potatoes.

  $16.00
  • Breakfast Sandwich

  Prosciutto cotto, scrambled eggs, aioli, & Gruyere cheese, finished with a chili pesto vinaigrette.

  $14.50

  • Cobb Salad

  Grilled chicken, bacon, hard-boiled egg, cucumber, carrots, baby gem lettuce, avocado, served with jalapeño ranch dressing.

  $17.00

  • Lebanese Flatbread

  Zaatar, tomatoes, mint, Kalamata olives, red onions, and feta.

  $17.00

  • Khachapuri

  Georgian cheese bread. Feta, Gruyere, Mozzarella, finished with an egg over medium.

  $17.00

  • Lamb French Dip

  Braised leg of Lamb & Havarti cheese, on a toasted baguette & served with a side of au jus.

  $16.50

  • Labneh Toast

  Sourdough bread, topped with Labneh, cherry tomatoes, cucumber, onion, Kalamata olives, mint, chickpeas tossed in red pepper spread, finished with zaatar, Aleppo pepper, lemon zest & olive oil.

  $14.00

• Specials

• • House-Aged New York Steak

  House-aged New York strip, topped with vibrant chimichurri, served with roasted vegetables & choice of starch.

  $66.00

  • Wagyu Lulu Plate

  Herb-infused wagyu kebab adorned with rice pilaf, hummus, grilled jalapeño, tomato, onion & pita bread with za’atar seasoning.

  $42.00
  • Filet Tacos

  Grilled al pastor tacos garnished with bell peppers, cilantro, onions, & crème fraiche. Accompanied by pickled onions & aromatic garlic chili oil.

  $28.00

• Starters

• • Shrimp Diablo

  Grilled shrimp sautéed in a bold tomato-chile de árbol reduction, served with ginger-infused jasmine rice.

  $26.00

  • Cornbread Crab Cakes

  Caper aioli, topped with pickled onion. The crab cakes contain homemade cornbread, panko bread crumbs, chopped shrimp, crème fraise, Old Bay seasoning, red bell pepper, onion, egg, salt, and pepper.

  $26.00

  • Black Chilean Mussels

  White wine broth (fennel seeds in wine bottle), butter, lemon juice, clam juice, linguica (spicy Spanish sausage) tomatoes, onion, chili flakes.

  $24.00

  • Paprika Rubbed Ahi Tuna

  Seared ahi tuna delicately seasoned with smoked paprika, served over a crisp cucumber, edamame, & tamarind-sesame cabbage slaw. Finished with crunchy fried wontons and togarashi aioli. Served with 4 fried wonton strips seasoned with togarashi spices.

  $24.00

  • Roasted Bone Marrow

  Lemon juice, lemon zest, capers, ginger, garlic, parsley, & extra virgin olive oil, garnished with fried capers, served with crostini.

  $24.00
  • Mala Insana Napoleon

  Pumpkin seed encrusted eggplant, goat cheese, oven roasted tomatoes, pesto, aged balsamic vinegar

  $26.00

  • Shrimp Cocktail

  Garlic cocktail sauce with diced vegetables with sliced avocado & cilantro.

  $22.00

  • Birria Queso Tacos

  Homemade white corn and flour tortillas. Birria (braised beef in guajillo chilies) and Mozzarella cheese. Tortillas are drenched in the guajillo sauce and then warmed up in a sauté pan. Served with a Greek salad with lemon Dijon dressing.

  $21.00

  • Fermented Fries

  Hand cut potatoes. Fermented in cabbage, fried crispy in beef tallow, served with saffron aioli.

  $17.00

• Entrees

• • House Aged Filet

  Wood-fired grilled hand-cut house-aged filet topped with a green peppercorn demi-glace. Mushroom risotto and roasted vegetables.

  $82.00

  • House Aged Rib-Eye

  Wood-fired grilled hand-cut house-aged rib-eye. Topped with crispy firecracker onion on the side with chimichurri. Served with roasted vegetables. Choice of starch.

  $79.00

  • Australian Lamb Chops

  Four wood-fire grilled shawarma-spiced Australian lamb chops, roasted tomatoes, roasted onions, and roasted jalapeños, served with homemade zaktar flatbread, tahini drizzle, fresh herbs, rice pilaf.

  $63.00

  • Sea Scallops & Pappardelle

  Vanilla orchid vodka crème fraiche and lump blue crab, crème fraiche, papperdelle pasta, long flat ribbon noodle pasta.

  $54.00

  • Short Rib Slow Braised Guajillo

  The short ribs are seared with salt and pepper before being braised in tomato, onion, guajillo, cloves, cumin, cinnamon, and vinegar.

  $46.00
  • Salmon & Honey Peppercorn Glaze

  Pan seared salmon, glazed with honey peppercorn. Served with roasted vegetables. Choice of starch.

  $44.00

  • Chicken Piccata

  Seasoned chicken breast. Served over pappardelle in white wine, lemon juice, and capers.

  $40.00

  • Wagyu Burger

  8oz ground Wagyu beef, salt and pepper, and wood-fired grilled. Topped with havarti cheese cheese, apple smoked bacon. Toasted brioche bun with a horseradish aioli. Served alongside fermented fries and house pickled vegetables.

  $32.00

  • Roasted Red Pepper Spread and Bread

  Roasted red pepper, tomato, garlic, salt, pepper, walnut, honey, & aioli.

  $7.00

• Desserts

• • Cracked Pepper Bread Pudding

  Brandy & rum caramel, whipped cream.

  $16.00

  • Bread Pudding Bites

  Bread pudding dumplings with brandy caramel & whipped cream.

  $14.00
  • Warm Chocolate Chip Cookies

  Callebaut chocolate, Maldon sea salt.

  $3.75

  • Chocolate Lava Cake

  Topped with maldon sea salt, whipped cream, and fresh berries.

  $14.00