Summary
*The minimum order is $25
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Perilla LA
Proteins - Catering
Each order of protein comes with rice on the side.
Banchan - Catering
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Drinks - Catering
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Banchan
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- Gimbap
Cucumber, avocado, egg, pickled radish, carrots, garlic chives, and sweet soy shiitakes wrapped in seaweed and rice. Served with a Korean hot mustard sauce
$14.00- Jang A Jji
A variety of seasonal vegetable marinated in soy vinegar, garlic, and serranos. Topped with seaweed and red onions3.
$8.00- Mushroom Bokkeum
A medley of trumpet, woodear, and shiitake mushrooms stir-fried with crispy tofu seasoned with sweet soy sauce.
$6.00- Meiji Tofu
Soft meiji tofu with pickled sea beans and a spicy, savory ground beef sauce.
$8.00- Fermented Cucumber with Korean Melon
Fermented cucumber and sweet Korean melon, lightly seasoned with Korean chili flakes, garlic, and rice vinegar for a bright, savory-sweet bite.
$6.00- Oiji Muchim
Fermented cucumber seasoned with garlic, scallion, rice vinager, plum syrup, and sesame seed.
$6.00- Potato Salad
Creamy potato salad with apples, eggs, and fermented cucumber.
$6.00- Rolled Egg
Thin layers of sweet rolled egg and savory seaweed.
$8.00- Smoked Egg
Three 8-minute eggs marinated and smoked in soy sauce that has been infused with garlic and yuzu.
$8.00- Spigarallo Namul
Blanched spigarallo dressed with fermented soybean paste, garlic, plum syrup, and sesame oil.
$6.50- Yuchoy Kimchi
Fresno Evergreen Farm Yuchoy fermented with house-made Korean chili flake, plum syrup, garlic, ginger, apple, and chili flake. Bright, tangy, and delicately spicy. (GF)
$6.00 More
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- Dosirak - Cod
Doenjang marinated black cod served on top of rice with a daily selection of four banchan and egg.
$20.00- Banchan & Rice Combo
A daily selection of four banchan served with a side of seasoned rice.
$15.00- Mushroom Dupbap
Galbi-marinated and braised Maitake mushrooms. Broiled and served over rice with a scallion-ginger sauce.
$16.00- Cold Soy Garlic Noodle
Cold noodle with our soy garlic dressing, sesame powder and smoked egg.
$13.50- Seasoned Rice
A side of rice with pickled radish, house furikake, and scallions.
$3.50- Dosirak - Chicken
Doenjang marinated chicken thigh. Served over rice with a daily selection of four banchan and egg.
$18.00- Spicy Beef Dupbap
Thin slices of beef and onions braised in a gochujang sauce. Served over rice with scallions.
$17.00- Avocado Rice
Avocado rice seasoned with mentaiko(pollock roe) sauce and trout roe. Comes with seasonal fermented vegetables.
$18.00- Steamed Rice
Steamed rice.
$2.00- Beef Dosirak
Thin slices of beef and onions braised in gochujang sauce. Served over rice with a daily selection of four banchan and egg.
$18.00- Misc Charge
Misc. charge.
$0.25