Summary
*The minimum order is $25
Your cart is empty
Add a menu item to start your order.
When
Tycoon
Catering Menu
-
- Wagyu Slider Tray - Serves 25-30
Wagyu sliders, caramelized onions, mushrooms, truffle aioli.
$195.00- Ahi Tuna Taco Tray - Serves 20-30
Sushi-grade tuna, crispy shells, Thai chile vinaigrette.
$205.00- Ricotta Toast Platter - Serves 20
Ciabatta, citrus ricotta, prosciutto, blistered tomatoes.
$135.00- Hot Jalapeño Jam Deviled Eggs Tray - Serves 20-25
Brown sugar bacon, sundried tomatoes, paprika crema.
$115.00- Flatbread Board - Serves 20
Assorted premium flatbreads.
$135.00 Catering Packages
For the Table
-
- Fat Cat Fries
Seasoned curly fries, horseradish cheddar fondue, brown sugar bacon, grated gryuere, chives, blistered shishitos, pickled fresno peppers, chimichurri ranch dressing.
$19.00- Wagyu Sliders
Gruyere, mushrooms, caramelized onions, roasted garlic aioli.
$17.00- Ahi Tuna Tacos
Sushi-grade tuna, Thai chile vinaigrette, red curry aioli, crispy wonton shells.
$19.00- Spicy Salmon Crispy Rice
Sushi-grade salmon, Japanese mayo, sriracha, avocado.
$16.00- Hot Jalapeno Bacon Jam Deviled Eggs
Brown sugar bacon, sundried tomatoes, paprika crema.
$14.00- Blistered Shishito & Lump Crab Dip
Gulf lump crab, spinach, shishito peppers, artichokes, parmesan and fontina cheeses.
$22.00- Flat Iron Flatbread
Grilled flat iron, basil pesto, fontina cheese, peppadew peppers.
$25.00- Ricotta Toast
Grilled ciabatta, citrus ricotta cheese, shaved proscuitto, blistered cherry tomatoes, roasted garlic chile oil.
$16.00 Salad & Soups
-
- Truffle French Onion Soup
Sweet onions, shallots, leeks, focaccia croutons, gruyere cheese, black truffle oil.
$14.00- Caesar Salad
Romaine, olive oil, Worcestershire, anchovies, black pepper, seasoned croutons.
$13.00- Harvest Cobb
Fried chicken breast, mixed greens, green goddess dressing, avocado, mozzarella cheese, cherry tomatoes.
$19.00- Crab Bisque
Lump crab, crema, nutmeg, sherry.
$16.00- Wedge Salad
Iceberg, Danish blue cheese, cherry tomatoes, carrots, sweet & spicy bacon, croutons.
$14.00- Seared Ahi Tuna
Seared tuna, soba noodles, mango, pickled Fresno peppers, roasted peanuts, pickled red onions, carrots, Thai chile vinaigrette.
$26.00 Entrees
-
- Tycoon Cheeseburger
Two thin patties, American cheese, pickles, minced onions, Tycoon sauce, parmesan truffle fries.
$18.00- Chicken Parmesan
Parmesan crusted, spicy vodka rigatoni, house marinara, mozzarella, provolone.
$28.00- Prime Beef Bolognese
Pappardelle, slow-cooked Bolognese sauce, ground ribeye, basil leaves, whipped burrata.
$28.00- Roasted Wild Salmon
Pearled couscous, basil pesto, sundried tomatoes.
$29.00- Hot Stone Fried Rice
Basmati rice, bok choy, shitake mushrooms, pickled onions, pickled fresno peppers, soy sauce, cilantro, topped with a sunny side up egg, furikake, and choice of protein.
$29.00- Beef Wellington
Tenderloin, mushrooms, foie gras, red wine demi-glace, puff pastry, whipped garlic mash, petite carrots.
$69.00- French Dip
Shaved ribeye, gruyere cheese, fresh basil, basil mayo. Served with au jus and creamy horseradish.
$19.00- Honey Truffle Chicken
Lightly crusted, horseradish garlic mash, creamed spinach.
$28.00- Mediterranean Primavera
Linguine, garlic chile oil, roasted garlic puree, artichokes, olives, capers, marinated heirloom tomatoes, lemon zest.
$22.00- Miso Sea Bass
Pan-seared, whipped garlic mash, glazed mushrooms, broccolini.
$45.00- Steak Frites
Sliced tenderloin filet, creamy peppercorn sauce, sauteed onions, parmesan truffle fries.
$35.00 Steaks
Sides
Desserts
