Summary
*The minimum order is $25
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um.ma
Appetizers - Catering
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- Purple Rice (Half Tray) - Serves 10
Purple rice.
$50.00- Purple Rice (Full Tray) - Serves 20
Purple rice.
$80.00- Korean Fried Chicken (Half Tray) - Serves 10
With your choice of sauces.
$110.00- Korean Fried Chicken (Full Tray) - Serves 20
With your choice of sauces.
$190.00- Mandoo (Half Tray) - Serves 10
Fried dumplings filled with beef, pork, and vegetables. Served with dipping sauce.
$80.00- Mandoo (Full Tray) - Serves 20
Fried dumplings filled with beef, pork, and vegetables. Served with dipping sauce.
$150.00- Kimchi Pancakes (Half Tray) - Serves 10
Korean pancakes with kimchi.
$80.00- Kimchi Pancakes (Full Tray) - Serves 20
Korean pancakes with kimchi.
$150.00- Kimchi Fried Rice (Half Tray) - Serves 10
Pan-fried purple rice with kimchi, green onion, and sesame seeds.
$80.00- Kimchi Fried Rice (Full Tray) - Serves 20
Pan-fried purple rice with kimchi, green onion, and sesame seeds.
$150.00- Seafood Pancake (Half Tray) - Serves 10
With imitation crab, scallops and prawns. Served with dipping sauce.
$100.00- Seafood Pancake (Full Tray) - Serves 20
With imitation crab, scallops and prawns. Served with dipping sauce.
$180.00 Meats - Catering
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- Bulgogi - Serves 3
Thinly sliced ribeye marinated in Korean soy marinade.
$30.00- Kimchi Prawns (Half Tray) - Serves 10
Battered jumbo prawns glazed in house-made kimchi aioli.
$120.00- Kimchi Prawns (Full Tray) - Serves 20
Battered jumbo prawns glazed in house-made kimchi aioli.
$200.00- Pork Belly - Serves 3
Spicy marinated Kurobuta pork.
$27.00- Dak Kalbi - Serves 3
Spicy Korean marinated chicken thighs.
$22.00- Kalbi - Serves 3
Korean soy marinated angus short ribs.
$40.00- Korean Ribs (Half Tray) - Serves 10
Smoked pork ribs with sweet & spicy sauce.
$130.00- Korean Ribs (Full Tray) - Serves 20
Smoked pork ribs with sweet & spicy sauce.
$250.00 Vegetarian - Catering
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- Jap Chae (Half Tray) - Serves 15
Glass noodles with soy marinade and seasonal vegetables.
$80.00- Jap Chae (Full Tray) - Serves 30
Glass noodles with soy marinade and seasonal vegetables.
$150.00- Tofu (Half Tray) - Serves 15
Fried tofu with soy garlic glaze.
$100.00- Tofu (Full Tray) - Serves 30
Fried tofu with soy garlic glaze.
$180.00- Tteok Boki (Half Tray) - Serves 15
Korean rice & fish cakes tossed in spicy paste, sesame seeds, and green onions.
$100.00- Tteok Boki (Full Tray) - Serves 30
Korean rice & fish cakes tossed in spicy paste, sesame seeds, and green onions.
$180.00- Charred Gai Lam (Half Tray) - Serves 15
With ssamjang dressing and mushrooms.
$80.00- Charred Gai Lam (Full Tray) - Serves 30
With ssamjang dressing and mushrooms.
$150.00- Braised Potatoes (Half Tray) - Serves 15
With citrus gochujang sauce, garlic, green onions, and shredded mozzarella.
$100.00- Braised Potatoes (Full Tray) - Serves 30
With citrus gochujang sauce, garlic, green onions, and shredded mozzarella.
$180.00- Baby Greens Salad (Half Tray) - Serves 15
Mixed baby greens, cherry tomatoes, shredded carrots, sesame seeds, and house-made gochujang vinaigrette.
$80.00- Baby Greens Salad (Full Tray) - Serves 30
Mixed baby greens, cherry tomatoes, shredded carrots, sesame seeds, and house-made gochujang vinaigrette.
$150.00 Desserts - Catering
Rice Bowls
Korean Fried Chicken
Pancakes
Korean Soup
Meats
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- Beef Bulgogi
Prime ribeye, garlic soy marinade, scallions, onion and sesame seeds.
$35.00- Chicken Bulgogi
Chicken, garlic soy marinade, scallions, onion and sesame seeds.
$25.00- LA Style Kalbi
Certified Angus Beef short rib, sweet garlic soy marinade, scallions and sesame seeds.
$40.00- Bone Marrow Corn Cheese
Beef bone over Korean corn cheese (corn kernels, kewpie mayo, mozzarella and parmesan cheese blend and furikake).
$20.00- Kimchee Prawns
Large breaded prawns tossed in our house made kimchi mayo topped with sesame seeds.
$25.00- Gejang (Raw Crab)
Raw Korean blue crab tossed in our house made citrus gochujang with jalapenos and topped with sesame seeds and scallion. Included with nori squares on the side.
$28.00- Pork Belly
Kurobuta pork, citrus gochujang sauce, Korean miso and apple.
$27.00- Mackerel
Crispy skinned mackerel served with lemon and seasoned soy dip (Gluten Free without Soy Dip).
$26.00- Korean Spareribs
Pork spareribs smoked and glazed in our house citrus gochujang sauce topped with sesame seeds.
$30.00- Dak Galbi (Chicken)
Sautéed chicken pieces cook in our house made citrus gochujang topped with sesame seeds and scallions (gluten free).
$24.00 Sides
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- Charred Gai-lon
Charred gai-lon (chinese broccoli) sautéed with king oyster mushrooms in ssamjang (korean chili pate and fermented soy bean) dressing, topped with fried shallots. (vegetarian).
$16.00- Jap Chae
Glass noodles tossed with spinach, carrots and onions in our house made soy garlic sauce and topped with scallions and sesame seeds (vegetarian).
$17.00- Corn Cheese
Sweet corn kernels with mozzarella and parmesan cheese blend, mayo and topped with furikake.
$12.00- Mixed Green Salad
Mixed greens with shredded carrots and cherry tomatoes tossed in a gochujang vinaigrette.
$14.00- Braised Potatoes
Fingerling potatoes, garlic, citrus gochujang glaze. Topped with mozzarella cheese blend & green onions (vegetarian).
$16.00- Tteok-Bokki
Korean rice cakes and fish cakes tossed in our house made gochujang sauce topped with sesame seeds and scallions.
$16.00- Shishito Peppers
Fried shishito peppers tossed in gochugaru flakes and kosher salt served with our housemade ssamjang spread. (vegetarian).
$12.00- Kimchee Prawn Udon
Kimchee shrimp udon.
$24.00 Smoothies
