• Chole Masala Tacos - Serves 20

Chickpeas in organic corn tortillas. Served with Kachumber (pico de gallo) and your choice of house salsa. 40 tacos.

• Chole Masala Tacos - Serves 25

Chickpeas in organic corn tortillas. Served with Kachumber (pico de gallo) and your choice of house salsa. 50 tacos.

• Picadillo Tacos - Serves 5

6 types of organic lentils in organic corn tortillas. Served with Kachumber (pico de gallo) and your choice of house salsa. 10 tacos.

• Picadillo Tacos - Serves 10

6 types of organic lentils in organic corn tortillas. Served with Kachumber (pico de gallo) and your choice of house salsa. 20 tacos.

• Picadillo Tacos - Serves 15

6 types of organic lentils in organic corn tortillas. Served with Kachumber (pico de gallo) and your choice of house salsa. 30 tacos.

• Picadillo Tacos - Serves 20

6 types of organic lentils in organic corn tortillas. Served with Kachumber (pico de gallo) and your choice of house salsa. 40 tacos.

• Picadillo Tacos - Serves 25

6 types of organic lentils in organic corn tortillas. Served with Kachumber (pico de gallo) and your choice of house salsa. 50 tacos.

• Mashed Potato Taquitos - Serves 10

In baked organic corn tortillas. Served with your choice of house salsa. 20 taquitos.

• Mashed Potato Taquitos - Serves 20

In baked organic corn tortillas. Served with your choice of house salsa. 40 taquitos.

• Mashed Potato Taquitos - Serves 30

In baked organic corn tortillas. Served with your choice of house salsa. 60 taquitos.

• Mashed Potato Taquitos - Serves 40

In baked organic corn tortillas. Served with your choice of house salsa. 80 taquitos.

• Mashed Potato Taquitos - Serves 50

In baked organic corn tortillas. Served with your choice of house salsa. 100 taquitos.

• Black Beans Taquitos - Serves 10

In baked organic corn tortillas. Served with your choice of house salsa. 20 taquitos.

• Black Beans Taquitos - Serves 20

In baked organic corn tortillas. Served with your choice of house salsa. 40 taquitos.

• Black Beans Taquitos - Serves 30

In baked organic corn tortillas. Served with your choice of house salsa. 60 taquitos.

• Black Beans Taquitos - Serves 40

In baked organic corn tortillas. Served with your choice of house salsa. 80 taquitos.

• Black Beans Taquitos - Serves 50

In baked organic corn tortillas. Served with your choice of house salsa. 100 taquitos.

• Ghormeh Sabzi Bowls - Serves 2

Organic basmati brown rice with 16oz green herbs and organic kidney beans stew.

• Ghormeh Sabzi Bowls - Serves 4

Organic basmati brown rice with 16oz green herbs and organic kidney beans stew.

• Ghormeh Sabzi Bowls - Serves 6

Organic basmati brown rice with 16oz green herbs and organic kidney beans stew.

• Ghormeh Sabzi Bowls - Serves 8

Organic basmati brown rice with 16oz green herbs and organic kidney beans stew.

• Ghormeh Sabzi Bowls - Serves 10

Organic basmati brown rice with 16oz green herbs and organic kidney beans stew.

• Picadillo Bowls - Serves 2

16oz organic basmati Mexican brown rice with organic black beans and picadillo stew made of five distinct organic lentils mixed with vegetables and spices. Served with Kachumber (pico de gallo) and your choice of house salsa.

• Picadillo Bowls - Serves 4

16oz organic basmati Mexican brown rice with organic black beans and picadillo stew made of five distinct organic lentils mixed with vegetables and spices. Served with Kachumber (pico de gallo) and your choice of house salsa.

• Picadillo Bowls - Serves 6

16oz organic basmati Mexican brown rice with organic black beans and picadillo stew made of five distinct organic lentils mixed with vegetables and spices. Served with Kachumber (pico de gallo) and your choice of house salsa.

• Picadillo Bowls - Serves 8

16oz organic basmati Mexican brown rice with organic black beans and picadillo stew made of five distinct organic lentils mixed with vegetables and spices. Served with Kachumber (pico de gallo) and your choice of house salsa.

• Picadillo Bowls - Serves 10

16oz organic basmati Mexican brown rice with organic black beans and picadillo stew made of five distinct organic lentils mixed with vegetables and spices. Served with Kachumber (pico de gallo) and your choice of house salsa.

• Spinach Pupusas - Serves 10

Organic corn handmade tortilla stuffed with spinach. Served with curtido (pickled cabbage) and your choice of house salsa.

• Spinach Pupusas - Serves 20

Organic corn handmade tortilla stuffed with spinach. Served with curtido (pickled cabbage) and your choice of house salsa.

• Spinach Pupusas - Serves 30

Organic corn handmade tortilla stuffed with spinach. Served with curtido (pickled cabbage) and your choice of house salsa.

• Spinach Pupusas - Serves 40

Organic corn handmade tortilla stuffed with spinach. Served with curtido (pickled cabbage) and your choice of house salsa.

• Spinach Pupusas - Serves 50

Organic corn handmade tortilla stuffed with spinach. Served with curtido (pickled cabbage) and your choice of house salsa.

• Loroco Pupusas - Serves 10

Organic corn handmade tortilla stuffed with loroco. Served with curtido (pickled cabbage) and your choice of house salsa.

• Loroco Pupusas - Serves 20

Organic corn handmade tortilla stuffed with loroco. Served with curtido (pickled cabbage) and your choice of house salsa.

• Loroco Pupusas - Serves 30

Organic corn handmade tortilla stuffed with loroco. Served with curtido (pickled cabbage) and your choice of house salsa.

• Loroco Pupusas - Serves 40

Organic corn handmade tortilla stuffed with loroco. Served with curtido (pickled cabbage) and your choice of house salsa.

• Loroco Pupusas - Serves 50

Organic corn handmade tortilla stuffed with loroco. Served with curtido (pickled cabbage) and your choice of house salsa.

• Chipilin Pupusas - Serves 10

Organic corn handmade tortilla stuffed with chipilin. Served with curtido (pickled cabbage) and your choice of house salsa.

• Chipilin Pupusas - Serves 20

Organic corn handmade tortilla stuffed with chipilin. Served with curtido (pickled cabbage) and your choice of house salsa.

• Chipilin Pupusas - Serves 30

Organic corn handmade tortilla stuffed with chipilin. Served with curtido (pickled cabbage) and your choice of house salsa.

• Chipilin Pupusas - Serves 40

Organic corn handmade tortilla stuffed with chipilin. Served with curtido (pickled cabbage) and your choice of house salsa.

• Chipilin Pupusas - Serves 50

Organic corn handmade tortilla stuffed with chipilin. Served with curtido (pickled cabbage) and your choice of house salsa.

• House Guacamole (w/ Salsa & Chips)

Mashed avocado fruit seasoned with onions, tomato, cilantro, lime juice, and salt served with baked organic corn tortilla chips (no oil or salt added), and choice of house salsa.

• Hummus Veggies

Hummus with freshly sorted vegetables accompanied with whole-wheat Lavash bread.

• Tabbouleh

Lebanese-style Tabbouleh prepared with parsley, organic quinoa-millet-buckwheat-amaranth-chia-teff mix, tomatoes, cucumbers, green onions, lemon juice, olive oil, and fresh spearmint over romaine lettuce leaves.

• Taquitos Appetizer

Three baked corn tortillas (organic) filled with mashed potato or black beans (organic) accompanied with side house green salad (organic) and choice of house salsa.

• Kheer Bowl (16oz)

Organic brown rice pudding, prepared with homemade almond milk, raisins, green cardamon, and vanilla topped with freshly-cut fruit mix, seeds and nuts.

• Nopalitos Bowl (12oz)

Nopalitos, Mexican organic brown basmati rice, organic black beans, and choice of house salsa.

• Nopalitos Bowl (16oz)

Nopalitos, Mexican organic brown basmati rice, organic black beans, and choice of house salsa.

• Picadillo Bowl (12oz)

Organic Mexican brown basmati rice, organic black beans, Picadillo stew made of six distinct organic lentils mixed with vegetables and spices, kachumber salad (Pico de Gallo), and house salsa.

• Picadillo Bowl (16oz)

Organic Mexican brown basmati rice, organic black beans, Picadillo stew made of six distinct organic lentils mixed with vegetables and spices, kachumber salad (Pico de Gallo), and house salsa.

• Plátanos en Leche Porridge (12oz)

Homemade almond milk, an all organic mix of quinoa, buckwheat, amaranth, chia, millet and teff porridgem, peeled baked plantains, seeds and nuts, and raisins.

• Plátanos en Leche Porridge (16oz)

Homemade almond milk, an all organic mix of quinoa, buckwheat, amaranth, chia, millet and teff porridgem, peeled baked plantains, seeds and nuts, and raisins.

• Rosemary Potato Bowl (16oz)

Rosemary Potato, organic black beans, and guacamole. Side house salsa.

• Rosemary Potato Bowl (16oz)

Rosemary Potato, organic black beans, and guacamole. Side house salsa.

• Yogurt Bowl (12oz)

Plain organic coconut yogurt, freshly-cut fruit mix, and raw seeds and nuts. Sweetened with a choice of maple syrup.

• Yogurt Bowl (16oz)

Plain organic coconut yogurt, freshly-cut fruit mix, and raw seeds and nuts. Sweetened with a choice of maple syrup.

• Nopalitos Wrap

Nopalitos, organic black beans, and Kachumber salad wrapped with organic whole wheat lavash bread. Side house salsa.

• Picadillo Wrap

Picadillo (organic lentils and vegetables stew), organic black beans, and Kachumber salad wrapped with organic whole wheat lavash bread. Side house salsa.

• Rosemary Potato Wrap

Rosemary Potato, organic black beans, and guacamole wrapped with organic whole wheat lavash bread. Side house salsa.

• House Green Salad (Large)

Organic spring mix, tomatoes, cucumbers, and red onions tossed in house salad dressing.

• Hummus Delight Salad (Small)

Abundant salad made of romaine lettuce and green leaf tossed with garbanzo beans, tomatoes, Kalamata olives, cucumbers, red onions, carrots, and parsley. Side of homemade hummus and tahini salad dressing on the side.

• Hummus Delight Salad (Large)

Abundant salad made of romaine lettuce and green leaf tossed with garbanzo beans, tomatoes, Kalamata olives, cucumbers, red onions, carrots, and parsley. Side of homemade hummus and tahini salad dressing on the side.

• Kachumber Salad (Small)

Indian salad consisting of spring mix topped with freshly chopped tomatoes, cucumbers, onions, cilantro, mint, lemon juice, and spices.

• Kachumber Salad (Large)

Indian salad consisting of spring mix topped with freshly chopped tomatoes, cucumbers, onions, cilantro, mint, lemon juice, and spices.

• Nopalitos Salad (Small)

Chopped pear cactus (nopalitos), tomatoes, onions, and cilantro seasoned and tossed for a refreshing salad.

• Nopalitos Salad (Large)

Chopped pear cactus (nopalitos), tomatoes, onions, and cilantro seasoned and tossed for a refreshing salad.

• Tortilla Soup (12oz)

Onions, garlic, dried chile, tomatoes, organic black beans, sweet corn kernels, cilantro, cumin, avocado, and tortilla chips mixed into a flavorful soup.

• Tortilla Soup (16oz)

Onions, garlic, dried chile, tomatoes, organic black beans, sweet corn kernels, cilantro, cumin, avocado, and tortilla chips mixed into a flavorful soup.

• Tortilla Soup (24oz)

Onions, garlic, dried chile, tomatoes, organic black beans, sweet corn kernels, cilantro, cumin, avocado, and tortilla chips mixed into a flavorful soup.

• Vegetable Soup (12oz)

Prepared with freshly-cut zucchini, broccoli, cauliflower, potato, carrots, green beans, green cabbage, onions, cilantro, celery, and mushrooms. Served with organic corn tortillas.

• Vegetable Soup (16oz)

Prepared with freshly-cut zucchini, broccoli, cauliflower, potato, carrots, green beans, green cabbage, onions, cilantro, celery, and mushrooms. Served with organic corn tortillas.

• Vegetable Soup (24oz)

Prepared with freshly-cut zucchini, broccoli, cauliflower, potato, carrots, green beans, green cabbage, onions, cilantro, celery, and mushrooms. Served with organic corn tortillas.

• Pupusa Platter (2)

Two organic corn tortillas (folded in half or round) stuffed with a choice of ground organic black beans or mixed with al pastor (shiitake mushrooms), chipilín (edible green leaf), loroco (edible flower buds), nopalitos (prickly pear cactus), or spinach, served with curtido (pickled cabbage), house salsa, organic black beans, and baked plantains.

• Pupusa Platter

One organic corn tortilla (folded by half or round) stuffed with choice of ground organic black beans or mixed with al pastor (shiitake mushrooms), chipilín (edible green leaf), loroco (edible flower buds), nopalitos (prickly pear cactus), or spinach served with curtido (pickled cabbage), house salsa (mild, medium, or hot), organic black beans, and baked plantains.

• Rainbow Taco Platter

Our five types of tacos (al pastor, chole masala, nopalitos mix, picadillo, Paula's mix) on a single plate accompanied with kachumber and choice of house salsa.

• Saltado

Peruvian entree with Chinese influences (from the Chifas). Portobello mushroom or organic tofu tossed with tomato, red and yellow peppers, red onions, and potatoes. Served with organic brown rice and house citrus salsa.

• Taco Platter

Two soft tacos made with organic corn tortillas and choice of nopalitos mix (prickly pear cactus, white mushrooms, and spinach), Paula's mix (organic black beans, corn kernels, green beans, peas, and pumpkin seeds), al pastor (shiitake mushroom), cholay masala (chickpeas stew), and picadillo (six types of organic lentils and vegetables stew) accompanied with Mexican organic brown rice, organic black beans, kachumber salad (pico de gallo), and choice of house salsa.

• Taquitos Platter (3)

Three baked organic corn tortillas filled with mashed potato or organic ground black beans. Served with Mexican organic brown rice, organic black beans, a side green salad, and house salsa.

• Taquitos Platter (2)

Two baked organic corn tortillas filled with mashed potato or organic ground black beans. Served with Mexican organic brown rice, organic black beans, a side green salad, and house salsa.

• Sauteed White Mushrooms

Sauteed White Mushrooms

• Kalamata Olives (8)

Kalamata Olives

• Plantains

Plantains

• Sti Fry Potato

Sti Fry Potato

• Pupusa

Organic corn tortilla (half moon or round) stuffed with choice of beans or mixed with loroco, spinach, nopalitos, or chipilin served with curtido (pickled cabbage) and choice of house salsa.

• Organic Mexican Rice

Organic Mexican Rice

• Organic Basamati Rice

Organic Basamati Rice

• Rosemary Potato

Rosemary Potato

• Taco

Choice of nopalitos mix (pickly pear cactus, white mushrooms, and spinach), Paula's mix (black beans, corn kernels, green beans, peas, and pumpkin seeds), al pastor (shiitake mushrooms), cholay masala (chickpeas), or picadillo (five types of organic lentils mix) made with organic corn tortillas and accompanied with kachumber and choice of house salsa.

• Tahini Sauce (4oz)

Tahini Sauce

• Taquito

Baked organic corn tortilla filled with mashed potato or organic ground black beans.

• Extra Firm Stir Fry Tofu

Extra Firm Stir Fry Tofu

• Corn Tortillas (2)

Corn Tortillas

• Handmade Corn Tortillas (2)

Handmade Corn Tortillas

• Tostada

Tostada

• Sweet Potato

Steamed sweet potato glazed with dark brown sugar or homemade mango jam.

• B & H Smoothie

Beet, ginger, lime juice, and watermelon.