Summary
*The minimum order is $25
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When
Mancuso's Restaurant
Appetizers - Catering
Salads - Catering
Entrees - Catering
Pasta - Catering
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- Meat Lasagna (Small) - Serves 10
Meat lasagna.
$145.00- Meat Lasagna (Large) - Serves 20
Meat lasagna.
$290.00- Four Cheese Tortellini Pesto Pasta (Small) - Serves 10
Tortellini.
$90.00- Four Cheese Tortellini Pesto Pasta (Large) - Serves 20
Tortellini.
$180.00- Fettuccine Alfredo (Small) - Serves 10
Fettuccine alfredo.
$90.00- Fettuccine Alfredo (Large) - Serves 20
Fettuccine alfredo.
$180.00- Rigatoni Bolognese (Small) - Serves 10
Rigatoni bolognese.
$95.00- Rigatoni Bolognese (Large) - Serves 20
Rigatoni bolognese.
$190.00- Red Lentil Penne Pasta (Small) - Serves 10
Plant based, olive oil, balsamic glaze, garlic basil.
$95.00- Red Lentil Penne Pasta (Large) - Serves 20
Plant based, olive oil, balsamic glaze, garlic basil.
$190.00- Penne Marinara Pasta (Small) - Serves 10
Penne marinara.
$55.00- Penne Marinara Pasta (Large) - Serves 20
Penne marinara.
$110.00- Layered Eggplant (Small) - Serves 10
Ricotta cheese, mozzarella cheese, marinara sauce.
$75.00- Layered Eggplant (Large) - Serves 20
Ricotta cheese, mozzarella cheese, marinara sauce.
$150.00 Sides - Catering
Desserts - Catering
Lunch Starters
Lunch Salads
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- House Salad (Small)
Organic mixed greens, tomatoes, mushrooms, red onions, carrots, mustard vinaigrette dressing.
$9.00- House Salad (Large)
Organic mixed greens, tomatoes, mushrooms, red onions, carrots, mustard vinaigrette dressing (GF).
$14.00- Caesar Salad (Small)
Caesar salad.
$9.00- Caesar Salad (Large)
Caesar salad.
$14.00- Spinach, Arugula & Beet Salad
Goat cheese, figs, tomato, walnuts, and citrus balsamic dressing (GF).
$14.00- Burrata Mozzarella Salad
Arugula, tomato, prosciutto, olive oil, and aged balsamic (GF).
$18.00- Mediterranean Salad
Chicken breast, artichoke hearts, feta, peppers, mushrooms, red onion, cucumbers, tomatoes, Kalamata olives, red wine vinaigrette (GF).
$18.00- Crab Lump Meat Salad
Mixed greens, hearts of palm, artichoke hearts, tomatoes, avocados, asparagus, basil dressing (GF).
$24.00- Fresh Salmon Salad
Grilled, on mixed greens, bufala mozzarella, tomatoes, cucumbers, peppers, red onion with basil dressing (GF).
$23.00- Chopped Chicken Salad
Blue cheese, romaine, tomatoes, red cabbage, red onions, bacon, roasted corn, toasted almonds, with basil dressing (GF).
$18.00- Seared Ahi Tuna Salad
Asian slaw, wasabi vinaigrette, teriyaki reduction and crisp wontons.
$20.00- Beef Tender Loin Salad
Filet, romaine, tomatoes, bacon, mushrooms, red cabbage, red onions, walnuts with blue cheese dressing (GF).
$27.00 Lunch Sandwiches
Lunch Main
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- Red Lentil Pasta GF & Asparagus
Plant based, olive oil, balsamic glaze, garlic, basil
$22.00- Rigatoni Bolognese
Classic house made meat sauce.
$18.00- Asiago Gnocchi & Meatballs
Asiago filed Gnocchi, beef and pork meatballs alfredo or marinara sauce.
$24.00- Farfalle & Chicken
Prosciutto, mushrooms, onions, garlic in a creamy pesto sauce.
$18.00- Capellini Pomodoro
Fresh tomatoes, garlic & basil. Add protein at extra charge.
$17.00- Linguini & Clams
Your choice of white wine sauce or red sauce.
$22.00- Shrimp Scampi
Olive oil, garlic, lemon, butter on a bed of linguini with fresh broccolini.
$24.00- Shrimp Fra Diavolo
Shrimp, scallops, mussels, calamari, clams, spicy marinara sauce on a bed of linguini.
$31.00- Baked Meat Lasagna
House made, mozzarella cheese, marinara sauce.
$21.00- Layered Eggplant
Ricotta cheese, mozzarella cheese, marinara sauce and penne marinara.
$17.00- Cannelloni
House made, beef, veal, Italian sausage, spinach, parmesan and Romano cheese, fresh broccolini, alfredo or marinara sauce.
$22.00- Filet Mignon (6 oz)
Grilled mushroom and onions, with fries and fresh seasonal vegetables.
$52.00- Fresh Salmon
Creamy dill and sauteed broccolini, over linguini.
$25.00- Chicken Breast
Choice of style: parmigiana (Mozzarella cheese, and marinara sauce), marsala (Wine, button mushrooms, fontina cheese) or piccata (Wine, butter, lemon, parmesan and romano, capers). Served with penne marinara and vegetables
$20.00- Veal Scaloppini
Choice of style: parmigiana (Mozzarella cheese, and marinara sauce), marsala (Wine, button mushrooms, fontina cheese) or piccata (Wine, butter, lemon, parmesan and romano, capers). Served with penne marinara and vegetables
$30.00 Dinner Appetizers
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- Bruschetta
Roma tomatoes, fresh basil, garlic, olive oil.
$15.00- Shrimp Cocktail
Shrimp cocktail (GF).
$20.00- Crab Stack
Super lump meat, avocado, mango, wasabi (GF).
$25.00- Calamari Fritti
Marinara sauce.
$19.00- Stuffed Mushrooms
Italian sausage, Romano cheese, garlic, onions, basil with alfredo sauce.
$16.00- Seared Ahi Tuna Bites
On wontons, with wasabi vinaigrette and teriyaki reduction sauce.
$18.00- Escargot Bourgogne
Mushroom cap, wine, butter, and garlic (GF).
$19.00- Beef & Pork Meatballs and Risotto
House made, marinara sauce with risotto of the day.
$18.00- Lobster Tail Oscar (6 oz)
Lump crabmeat, fontina cheese, bearnaise sauce, and asparagus (GF).
$38.00- Lobster Bisque Soup
Poached lobster.
$15.00 Dinner Salads
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- House Salad
Organic mixed greens, tomatoes, mushrooms, red onions, carrots, mustard vinaigrette dressing (GF).
$9.00- Caesar Salad (Small)
GF. Add grilled chicken or shrimp for an additional price.
$9.00- Caesar Salad (Large)
GF. Add grilled chicken or shrimp for an additional price.
$14.00- Wedged Iceberg Salad
Artichoke hearts, hearts of palm, Kalamata olives, diced roma tomatoes, garlic, blue cheese dressing (GF).
$14.00- Spinach, Arugula & Beet Salad
Goat cheese, figs, tomato, walnuts, citrus balsamic (GF).
$14.00- Burrata Mozzarella Salad
Arugula, tomato, prosciutto, olive oil and aged balsamic (GF).
$18.00- Crab Lump Meat Salad
Super lump, mixed greens, hearts of palm, artichoke hearts, tomatoes, avocados, asparagus, basil dressing (GF).
$26.00 Dinner Pastas
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- Red Lentil Penne & Broccolini GF
Plant-based, olive oil, balsamic glaze, garlic, basil.
$31.00- Rigatoni Bolognese
Classic house made meat sauce.
$27.00- Fettuccine Alfredo
Creamy alfredo sauce. Add chicken at additional charge.
$24.00- Farfalle and Chicken, Pesto
Prosciutto, mushrooms, onions, and garlic in creamy pesto sauce.
$30.00- Asiago Gnocchi & Meatballs
Asiago stuffed gnocchi, beef and pork meatballs, alfredo or marinara sauce.
$31.00- Linguini and Clams
White wine sauce or red sauce.
$29.00- Capellini Pomodoro
Fresh tomatoes, garlic, basil. Add shrimp or chicken.
$20.00- Baked Meat Lasagna
House made, mozzarella cheese, marinara sauce.
$28.00- Cannelloni
House made, beef, veal, Italian sausage, spinach, parmesan and Romano cheese, fresh broccolini, alfredo or marinara sauce.
$33.00 Dinner Signature Dishes
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- Chilean Sea Bass
Sauteed, lobster cream sauce, on linguini with seasonal vegetables. Add Oscar style to fish (Lump crab, mozzarella cheese, asparagus, bearnaise sauce) for an additional price.
$52.00- Fresh Salmon
Creamy dill, sauteed broccolini, on linguini pasta. Add Oscar style to fish (Lump crab, mozzarella cheese, asparagus, bearnaise sauce) for an additional price.
$35.00- Paella
Shrimp, mussels, scallops, calamari, sausage and chorizo, chicken, tomatoes, mushrooms, squash, zucchini, eggplant, red and green peppers, green beans, sweet red onions, fresh herbs with saffron rice (GF).
$43.00- Vegetarian Paella
Squash, zucchini, eggplant, tomatoes, mushrooms, sweet red onions, red and green peppers, green beans, fresh herbs with saffron rice (GF).
$24.00- Lobster Fra Diavolo
Lobster tail, shrimp, scallops, mussels, calamari, clams, spicy marinara sauce on a bed of linguini.
$47.00- All Natural Chicken Breast
Choice of style, with seasonal vegetables and creamy risotto or penne marinara. Parmigiana (Mozzarella cheese, and marinara sauce), marsala (Wine sauce, button mushrooms, fontina cheese), piccata (Wine, butter, lemon, parmesan, romano cheese, capers), Oscar (Lump crab, mozzarella cheese, asparagus, béarnaise sauce, add $16).
$31.00- Milk Fed Veal Scallopini
Choice of style, with seasonal vegetables and creamy risotto or penne marinara. Parmigiana (Mozzarella cheese, and marinara sauce), marsala (Wine sauce, button mushrooms, fontina cheese), piccata (Wine, butter, lemon, parmesan, romano cheese, capers), Oscar (Lump crab, mozzarella cheese, asparagus, béarnaise sauce, add $16).
$37.00- Shrimp and Sea Scallop Scampi
Olive oil, garlic, lemon, butter on linguini with fresh broccolini.
$44.00- Osso Buco Bone-In (22 oz)
(Center cut veal shank) Gorgonzola mashed potato, tomato concasse and veal stock Chianti wine sauce.
$68.00- Grilled Lamb Chops
Dijonnaise sauce, gorgonzola mashed potato, fresh asparagus.
$66.00- Pork Chop Milanese
Duroc chop, sautéed, seasoned bread crumbs, lemon, butter, gorgonzola mashed potato, seasonal vegetables.
$44.00 Dinner Argentine Premium Angus Beef
Dinner Side Dishes
