Appetizers

• • Vegetable Samosa

  Crispy patties stuffed with spiced potatoes & peas.

  $9.50

  • Gobi Manchurian

  Crisped cauliflower, onion, tomato, bell pepper tossed in soy, garlic and cumin.

  $11.50

  • Goat Cheese Stuff Lamb Kebab

  Goat cheese stuffed in ground lamb skewered in a clay oven.

  $13.95

  • Adraki Murg

  Chicken breast marinated in ginger and fresh lime juice.

  $13.95
  • Vegetable Samosa (4pcs)

  Crispy patties stuffed with spiced potatoes & peas.

  $12.00

  • Tandoori Paneer Tikka

  Cottage cheese, bell pepper, onion marinated in spices and skewered in a clay oven.

  $13.00

  • Cajun Malabar Prawn

  Tiger prawns sauteed in garlic, curry leaf, mustard seeds, red chili and coconut sauce.

  $14.50

  • Papadum Appetizer

  Crisp cracker made with seasoned lentil.

  $5.00

• Soup & Salads

• • Veg Mulligatawny Soup

  Yellow lentil, coconut milk, curry leaf & mustard seeds.

  $7.00

  • Arugula Beet Salad

  Organic baby arugula, beet, cherry tomato, goat cheese tossed with raspberry walnut vinaigrette dressing.

  $11.95
  • Chicken Mulligatawny Soup

  Yellow lentil, coconut milk, curry leaf & mustard seeds.

  $8.00

• Vegetarian Curries

• • Palak Paneer

  Watsonville spinach cooked with cottage cheese, garlic and cream.

  $17.00

  • Daal Makhani

  Whole black lentils simmered on low fire with red chilies, ginger, garlic, tomatoes and ghee.

  $16.50

  • Chana Masala

  Vegan. Garbanzo beans cooked with onion and tomatoes.

  $15.50

  • Baigan Ka Salan

  Indian eggplant, roasted peanut, poppy seed, mustard seed, coconut milk and curry leaves.

  $17.95

  • Shahi Paneer

  Homemade cottage cheese simmered in special cashew and tomato sauce.

  $18.00

  • Paneer Tikka Masala

  Home made cottage cheese cube tandoori roasted slowly simmered in tomato cream sauce.

  $16.00

  • Vegetarian Coconut Curry

  Seasonal mixed vegetable sauteed with curry leaf, mustard seed spices and coconut milk.

  $17.00

  • Tofu Matter

  Tofu matter.

  $17.95

  • Kadai Bhindi

  Crispy fresh fried okra, onion, tomatoes, lime and mango powder.

  $16.00
  • Malai Kofta

  Home made cottage cheese and vegetables dumpling cooked in tomato and cashew sauce.

  $16.95

  • Adrak Ki Aloo Gobi

  Vegan. Organic red skin potatoes, watsonville cauliflower, onion, tomato, ginger, cilantro.

  $16.50

  • Tarka Daal

  Vegan. Garbanzo beans cooked with onion and tomatoes.

  $15.50

  • Mushroom Masala

  Button mushroom, cumin, garlic, tomato and onion masala.

  $16.95

  • Matar Paneer

  Cottage cheese, green peas, onion & tomato masala.

  $16.95

  • Veg Korma

  Seasonal mix vegetables cooked in tomato, onion, cashew cream sauce.

  $18.00

  • Lemongrass Mix Veg Curry

  Shrimp cooked in gravy base of coconut milk, lemongrass and spices.

  $17.00

  • Tofu Moilee

  Tofu moilee.

  $17.00

• Non Vegetarian Curries

• • Chicken Tikka Masala

  Roasted chicken breast, slowly simmered in tomato cream sauce.

  $20.95

  • Butter Chicken

  Shredded tandoori chicken, slowly simmered in tomato cream sauce.

  $20.95

  • Chicken Saag

  Boneless chicken meat, Watsonvillet spinach cooked with cottage cheese, garlic and cream.

  $18.00

  • Lamb Malabar

  Boneless lamb cube, curry leaf, mustard seed, garlic and coconut milk.

  $23.00

  • Lamb Saag

  Boneless lamb cub cooked with spinach, garlic and cream.

  $19.00

  • Seabass Curry

  Seabass curry.

  $24.95

  • Shrimp Curry

  Shrimp sauteed with roasted coconut, curry leaf and mustard seed cooked goan style.

  $24.00

  • Chicken Korma

  Boneless chicken cooked in tomato, onion, cashew cream sauce.

  $21.95

  • Lemongrass Chicken Curry

  Lemongrass chicken curry.

  $21.95
  • Chicken Curry

  Boneless chicken cooked with cumin, turmeric, ginger, garlic, onion, tomato and cilantro.

  $20.50

  • Chicken Vindaloo

  Chicken thigh meat cooked in chili and vinegar sauce.

  $18.00

  • Lamb Rogan Josh

  Stewed Colorado lamb chunks, blend of spice, brown onion & tomatoes.

  $23.00

  • Lamb Shank Vindaloo

  Six hour braised Colorado lamb shank, chili and vinegar.

  $24.50

  • Lamb Korma

  Boneless lamb cooked in tomato, onion, blend of spices and cashew cream sauce.

  $21.00

  • Salmon Curry

  Salmon curry.

  $24.00

  • Chicken Malabar

  Chicken simmered in coconut milk with mustard seeds and spices.

  $21.00

  • Shrimp Lemongrass Curry

  Shrimp cooked in gravy base of coconut milk, lemongrass and spices.

  $24.00

  • Thali Lemongrass Mix Veg Curry

  Seasonal mix vegetables cooked with chef special white sauce.

  $17.00

• Clay Oven Entrees

• • Rack of Lamb

  Australian lamb rack marinated in hung yogurt & exotic spices skewered in clay oven.

  $31.00

  • Tiger Ginga

  Tiger prawns marinated in yogurt and spices served with chutneys skewered in clay oven.

  $29.00

  • Mix Tandoori Platter

  Seek kebab, salmon, sea bass, tandoori chicken and rack of lamb skewered in clay oven.

  $40.00

  • Achari Tandoor Vegetables

  Broccoli, red pepper, pineapple, cauliflower marinated in yogurt and pickling spices skewered in clayoven.

  $21.00

  • Green Herb Chicken

  Chicken thigh marinated in green herb and chef especial spices yogurt sauce, roasted in our tandoori oven.

  $23.00
  • Tandoori Chicken

  Chicken-on-bone in a traditional classic tandoor marinade skewered in clay oven.

  $23.00

  • Seafood Tandoori Platter

  Sea bass, tiger shrimp and salmon marinated in hung yogurt and spices skewered in clay oven.

  $39.00

  • Pesabari Lamb Seekh Kabab

  Ground lamb, ginger, mint, spices skewered in clay oven.

  $24.00

  • Sea Bass

  Lime juice, garlic, cumin marinated in hung yogurt and spices skewered in clay oven.

  $38.00

  • Tandoori Salmon

  Grilled salmon fillet flavored with pesto, herbs and spices skewered in clay oven.

  $30.00

• Biryani Entrees

• • Chicken Biryani

  Saffron basmati rice, chicken, mint, fried onions, cooked in dum style.

  $21.00

  • Vegetable Biryani

  Saffron basmati rice, mixed vegetables, mint, fried onions, cooked in dum style.

  $19.00
  • Lamb Biryani

  Saffron basmati rice, lamb, mint, fried onion cooked in dum style.

  $24.00

• Breads

• • Plain Naan

  Unleavened flour bread.

  $3.00

  • Garlic Naan

  Unleavened flour bread.

  $4.95

  • Tandoori Roti

  Stone ground whole wheat bread.

  $3.95

  • Butter Roti

  Stone ground whole wheat bread.

  $4.50

  • Pesto Cilantro Naan

  Unleavened flour bread.

  $5.00

  • Bread Basket

  Butter, garlic and potato & peas kulcha.

  $12.95
  • Butter Naan

  Unleavened flour bread.

  $4.00

  • Cheese Naan

  Unleavened flour bread.

  $5.50

  • Aloo Ka Paratha

  Aloo ka paratha.

  $5.50

  • Garlic Naan with Butter

  Unleavened flour bread.

  $5.50

  • Onion Chilli Kulcha

  Stuffed kulcha.

  $5.50

• Sides

• • Lemon Chilli Onion

  Lemon chilli onion.

  $5.00

  • Mix Pickle

  Mix pickle.

  $3.00

  • White Basmati Rice

  White Basmati Rice.

  $2.50

  • Coconut Rice

  Coconut rice.

  $6.00

  • Tikka Masala Sauce

  Tikka masala sauce.

  $7.00
  • Plain Yogurt

  Plain yogurt.

  $4.00

  • Raita

  Raita.

  $5.00

  • Vegetable Pulau

  Vegetable Pulau.

  $5.00

  • Jeera Rice

  Jeera rice.

  $6.00

• Drinks

• • Sparkling Water - Bottle

  Sparkling water.

  $4.00