Summary
*The minimum order is $25
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Numero 28 Ristorante
Pizze (Red Sauce)
Sub gluten-free pizza or add buffalo mozzarella.
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- Marinara Pizze - Individual
(No cheese) Tomato, garlic, oregano, EV olive oil.
$14.00- Margherita Pizze - Individual
(Cheese pizza) Mozzarella, tomato sauce, fresh basil.
$15.00- Diavola Pizze - Individual
(Aka pepperoni) Mozzarella, tomato sauce, spicy salami.
$17.00- Rustica Pizze - Individual
Mozzarella, tomato sauce, sausage and green peppers.
$17.00- Capricciosa Pizze - Individual
Mozzarella, tomato sauce, artichokes, mushrooms, green olives, ham.
$18.00- Austin Pizze - Individual
Mozzarella, tomato sauce, jalapenos, sausage, red peppers.
$17.00- Prosciutto Pizze - Individual
Mozzarella, prosciutto di parma, tomato sauce, topped with arugula and shaved parmesan.
$19.00 Pizze (White Sauce)
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- Vegetariana Pizze - Individual
Mozzarella, green olives, artichokes, green peppers and mushrooms.
$17.00- Bianca del Diavolo Pizze - Individual
Spicy salami (pepperoni), mozzarella and ricotta cheese.
$17.00- 4 Formaggi Pizze - Individual
Mozzarella, brie, gorgonzola and parmesan.
$17.00- Tartufo Pizze - Individual
Mozzarella, mushrooms, drizzled with truffle infused oil.
$17.00- Numero 28 Pizze - Individual
Speck (smoked prosciutto), mozzarella, mushrooms, truffle cream.
$18.00- Romeo Pizze - Individual
Mozzarella, artichokes and prosciutto di parma.
$18.00- Reginella Pizze Special Pizze - Individual
Buffalo mozzarella, tomato sauce, fresh basil.
$18.00- D.O.C. Pizze Special - Individual
Buffalo mozzarella, cherry tomatoes, fresh basil.
$18.00 Antipasti (Starters) - Individual
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- Olive Marinate - Individual
Selection of imported olives, marinated with fennel seeds and mixed herbs.
$8.00- Garlic Focaccia Bread Basket - Individual
Garlic rosemary flat bread drizzled with extra virgin olive oil.
$8.00- Caponata - Individual
Sicilian sweet and sour vegetable mix of eggplant, tomato, onions, celery and olives, served with homemade crostini.
$10.00- Trio Bruschette - Individual
Fresh Mozzarella, tomato and basil; caponata; artichoke puree, shaved Parmesan.
$11.00- Bresaola Rotolini - Individual
Air-dried beef, thinly sliced and rolled, filled with arugula and Ricotta cheese.
$13.00- Arancina Vegetariana - Individual
Tomato risotto (rice) ball, stuffed with Mozzarella, eggplant and basil, served over house tomato sauce.
$12.00- Caprese - Individual
Fresh sliced Mozzarella and tomatoes, roasted peppers, drizzled with extra virgin olive oil.
$12.00- Araciana Tradizionale - Individual
Saffron spiced risotto (rice) ball, stuffed with bolognese beef meat sauce and green peas, served over house tomato sauce.
$12.00- Prosciutto di Parma con Mozzarella - Individual
Fresh Mozzarella and prosciutto di parma, chopped tomatoes, extra virgin olive oil.
$13.00- Frittura di Calamari e Zucchine - Individual
Fried calamari and zucchini served with spicy marinara sauce.
$14.00- Polpette - Individual
Veal meatballs served in house marinara tomato sauce, melted Mozzarella cheese.
$13.00- Carpaccio di Manzo - Individual
Thinly sliced raw beef, topped with arugula, shaved Parmesan cheese, drizzled with extra virgin olive oil and reduced balsamic.
$14.00- Tagliere Della Casa - Individual
House selection of imported cheeses and cured meats, olives, walnuts, truffle infused honey, crostini.
$21.00- Minestrone - Individual
Traditional Italian vegetarian soup with beans, carrots, celery, potatoes, onion and tomatoes.
$8.00 Insalate (Salads) - Individual
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- Mista Verde Salad - Individual
Spring lettuce mix, radicchio, cherry tomatoes tossed with extra virgin olive oil and lemon.
$11.00- Alla Cesare Salad - Individual
Classic homemade dressed Caesar salad, tossed with Romaine lettuce, shaved Parmesan and croutons.
$11.00- Rucola e Parmigiano Salad - Individual
Baby arugula tossed with blanched fennel and onions, green apples, caramelized walnuts tossed in a lemon balsamic vinaigrette topped with shaved Parmesan cheese.
$12.00- Insalata Siciliana - Individual
Albacore white tuna tossed with green beans, potatoes, cherry tomatoes, green olives, red onion, celery, oregano, extra virgin olive oil and red wine vinegar.
$13.00 Cabuci (Oven Baked Panini) - Individual
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- Caprese Panini - Individual
Fresh Mozzarella, sliced tomatoes, roasted red peppers, pesto spread, balsamic dressing.
$13.00- Polpette Panini - Individual
House veal meatballs, tomato sauce and Mozzarella cheese.
$13.00- Pollo Panini - Individual
Grilled chicken breast, Mozzarella cheese, tomatoes, red onion, fresh basil and red chili mayo.
$13.00 Pasta Della Casa - Individual
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- Papardelle alla Bolognese - Individual
Ribbon fresh pasta tossed in bolognese savory meat sauce.
$18.00- Spinach & Ricotta Cheese Ravioli - Individual
Served in a light tomato and cream sauce.
$18.00- Bucatini all'Amatriciana - Individual
Large hollowed spaghetti served in a traditional Italian pasta sauce based on guanciale (cured pork cheek), Pecorino cheese, spicy tomato and onion.
$18.00- Spaghetti Polpette - Individual
Zesty tomato sauce with veal meatballs.
$19.00- Cacio e Pepe - Individual
Homemade spaghetti all chitrra tossed with Pecorino cheese, black pepper and a touch of butter. Served in a Pecorino cheese reel.
$18.00- Lasagna Bolognese - Individual
Baked sheet pasta layered with bolognese meat sauce, bechamel white sauce and Parmesan cheese.
$19.00- Canneloni con Funghi - Individual
Tube shaped fresh pasta filled with ground veal and Ricotta cheese, served in a creamy mushroom sauce.
$19.00- Taglioni Black Ink Fradiavolo - Individual
Homemade black squid tagliolini with spicy cherry tomato and spicy tomato sauce served with sea scallops and jumbo shrimps.
$23.00- Gnocchi - Individual
Homemade gnocchi served with basil pesto.
$17.00 Piatti Forti (Mains) - Individual
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- Grilled Chicken Paillard - Individual
Grilled pounded chicken breast served with roasted rosemary potatoes and spinach.
$20.00- Melanzane alla Parmigiana - Individual
Gluten-free. Classic eggplant parmigiana prepared lasagna style, with tomato sauce, basil and fresh Mozzarella.
$19.00- Pollo alla Parmigiana - Individual
Breaded and browned chicken breast covered in tomato sauce and Mozzarella, served with spaghetti marinara.
$22.00- Porchetta - Individual
Roasted pork belly wrapped around a pork loin, stuffed with fresh herb, served with sauteed red cabbage and mista verda salad.
$22.00- Grilled Salmon - Individual
Grilled salmon served with mashed potato and sauteed spinach.
$24.00- Tagliata di Manzo - Individual
Sliced sirloin steak served with roasted rosemary potato and arugula with cherry tomato.
$28.00 Beverages - Individual
Appetizers & Finger Food - Catering
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- Vegetarian Rice Arancini Balls - Price Per Piece
Tomato risotto (rice) ball, stuffed with Mozzarella, eggplant and basil, served over house tomato sauce (Minimum order 8).
$2.00- Traditional Rice Arancini Balls - Price Per Piece
Saffron spiced risotto (rice) ball, stuffed with bolognese beef meat sauce and green peas, served over house tomato sauce (Minimum order 8).
$2.00- Trio Bruschetta - Price Per Piece
Fresh Mozzarella, tomato and basil; caponata; artichoke puree, shaved Parmesan (Minimum order 8).
$1.75- Polpette - Price Per Piece
Veal meatballs served in house marinara tomato sauce, melted Mozzarella cheese (Minimum order 8).
$2.51- Mini Bresaola Rotolini - Price Per Piece
Air-dried beef, thinly sliced and rolled, filled with arugula and Ricotta cheese (Minimum order 8).
$2.00- Tagliere della Casa - Serves 8-10
House selection of imported cheeses and cured meats, olives, walnuts, truffle infused honey, crostini.
$90.00- Homemade Garlic Focaccia Bread - Price Per Piece
Garlic rosemary flat bread drizzled with extra virgin olive oil (Minimum order 8).
$7.00 Salads - Catering
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- Mista Verde Salad - Serves 8-10
Spring lettuce mix, radicchio, cherry tomatoes tossed with extra virgin olive oil and lemon.
$55.00- Caesar Salad - Serves 8-10
Classic homemade dressed Caesar salad, tossed with Romaine lettuce, shaved Parmesan and croutons.
$55.00- Caprese Salad - Serves 8-10
Fresh sliced Mozzarella and tomatoes, roasted peppers, drizzled with extra virgin olive oil.
$65.00- Argula & Parmigiano Salad - Serves 8-10
Baby arugula tossed with blanched fennel and onions, green apples, caramelized walnuts tossed in a lemon balsamic vinaigrette topped with shaved Parmesan cheese.
$60.00 Entrees - Catering
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- Eggplant Parmigiana - Serves 8-10
Gluten-free. Classic eggplant parmigiana prepared lasagna style, with tomato sauce, basil and fresh Mozzarella.
$95.00- Traditional Homemade Lasagna - Serves 8-10
Veal, ricotta, mozzarella.
$95.00- Homemade Cannelloni - Serves 8-10
Tube shaped fresh pasta filled with ground veal and Ricotta cheese, served in a creamy mushroom sauce.
$95.00
