• Asian Sesame w/ Chicken Salad Stuffer

Crisp romaine tossed in a sesame vinaigrette with grilled chicken, crunchy wonton strips, sesame seeds, sliced almonds, and fresh cilantro—all in our soft, Italian Stuffer Roll.

• Fuji Apple Chicken Salad Stuffer

Mixed greens and crisp romaine tossed in a sweet white balsamic vinaigrette with grilled chicken, grape tomatoes, red onions, toasted pecan pieces, feta, and apple chips—all in our soft, Italian Stuffer Roll.

• Chicken Caesar Salad Stuffer

Crisp romaine tossed in Caesar dressing with grilled chicken, shaved parmesan, and croissant croutons—all in our soft, Italian Stuffer Roll.

• Greek w/ Chicken Salad Stuffer

Crisp romaine tossed in Greek dressing with grilled chicken, grape tomatoes, feta, sliced cucumbers, red onions, kalamata olives, sliced pepperoncini peppers, and salt and pepper—all in our soft, Italian Stuffer Roll.

• Southwest Chicken Ranch Salad Stuffer

Mixed greens and crisp romaine tossed in farmhouse ranch dressing and green goddess dressing with grape tomatoes, applewood smoked bacon, shaved parmesan, and croissant croutons—all in our soft, Italian Stuffer Roll.

• Strawberry Poppyseed Chicken Salad Stuffer

Crisp romaine tossed in poppyseed dressing with grilled chicken, mandarin oranges, fresh strawberries, blueberries, pineapple, and toasted pecan pieces—all in our soft, Italian Stuffer Roll.

• Green Goddess Chicken Cobb Salad Stuffer

Mixed greens and crisp romaine tossed in green goddess dressing with grilled chicken, grape tomatoes, pickled red onions, fresh avocado, applewood smoked bacon, and a hard-boiled egg—all in our soft, Italian Stuffer Roll.

• Ultimate Garden Steak Salad Stuffer

Mixed greens and fresh arugula tossed in creamy garden herb dressing with tender, marinated sliced steak, glazed sweet potatoes, grilled broccoli, roasted corn, grape tomatoes, pickled red onions, fresh cilantro, and crispy onions—all in our soft, Italian Stuffer Roll.

• Farmhouse Crunch Salad (Half)

Crisp romaine topped with glazed sweet potatoes, shaved parmesan, sliced cucumbers, grape tomatoes, fresh avocado, roasted pumpkin seeds, and candied black pepper almonds with farmhouse ranch dressing on the side.

• Farmhouse Crunch Salad (Full)

Crisp romaine topped with glazed sweet potatoes, shaved parmesan, sliced cucumbers, grape tomatoes, fresh avocado, roasted pumpkin seeds, and candied black pepper almonds with farmhouse ranch dressing on the side.

• Ultimate Garden Steak Salad (Half)

Mixed greens and fresh arugula topped with tender, marinated sliced steak, glazed sweet potatoes, grilled broccoli, roasted corn, grape tomatoes, pickled red onions, fresh cilantro, and crispy onions with creamy garden herb dressing on the side.

• Ultimate Garden Steak Salad (Full)

Mixed greens and fresh arugula topped with tender, marinated sliced steak, glazed sweet potatoes, grilled broccoli, roasted corn, grape tomatoes, pickled red onions, fresh cilantro, and crispy onions with creamy garden herb dressing on the side.

• All-In Veggie Market Bowl (Half)

Herbed brown rice and arugula with glazed sweet potatoes, feta, cucumber, grape tomatoes, roasted corn, pickled red onions, and blue corn tortilla strips with zesty, smoky lemon vinaigrette on the side.

• All-In Veggie Market Bowl (Whole)

Herbed brown rice and arugula with glazed sweet potatoes, feta, cucumber, grape tomatoes, roasted corn, pickled red onions, and blue corn tortilla strips with zesty, smoky lemon vinaigrette on the side.

• Sesame Ginger Chicken Market Bowl (Half)

Herbed brown rice and arugula with grilled chicken, edamame, sliced cucumber, fresh cilantro, shredded red cabbage, and charred broccoli with sesame ginger dressing on the side.

• Sesame Ginger Chicken Market Bowl (Whole)

Herbed brown rice and arugula with grilled chicken, edamame, sliced cucumber, fresh cilantro, shredded red cabbage, and charred broccoli with sesame ginger dressing on the side.

• Carnitas Elote Market Bowl (Half)

Herbed brown rice and arugula with slow-roasted pork, roasted corn, feta, avocado, pickled red onions, fresh cilantro, blue corn tortilla strips, and Greek yogurt with creamy garden herb dressing on the side.

• Carnitas Elote Market Bowl (Whole)

Herbed brown rice and arugula with slow-roasted pork, roasted corn, feta, avocado, pickled red onions, fresh cilantro, blue corn tortilla strips, and Greek yogurt with creamy garden herb dressing on the side.

• Chicken Bacon Rancher (Half)

Grilled chicken, applewood smoked bacon, aged white cheddar, and ranch on our Black Pepper Focaccia. (Cal. 870)

• Toasted Italiano (Whole)

Black Forest ham, soppressata, provolone, romaine, red onion, sliced pepperoncini peppers, garlic aioli, and Greek dressing on our toasted French Baguette. (Cal. 1250)

• Toasted Italiano (Half)

Black Forest ham, soppressata, provolone, romaine, red onion, sliced pepperoncini peppers, garlic aioli, and Greek dressing on our toasted French Baguette. (Cal. 620)

• Grilled Chicken & Avo BLT (Whole)

Grilled chicken, applewood smoked bacon, aged white cheddar, crisp mixed greens, vine-ripened tomatoes, fresh sliced avocado, garlic aioli, salt and pepper on our Country Rustic Sourdough. (Cal. 910)

• Grilled Chicken & Avo BLT (Half)

Grilled chicken, applewood smoked bacon, aged white cheddar, crisp mixed greens, vine-ripened tomatoes, fresh sliced avocado, garlic aioli, salt and pepper on our Country Rustic Sourdough. (Cal. 460)

• Ciabatta Cheesesteak (Whole)

Tender marinated sliced steak, provolone, garlic aioli, caramelized onions, and zesty sweet Peppadew™ peppers on our Ciabatta. (Cal. 1120)

• Ciabatta Cheesesteak (Half)

Tender marinated sliced steak, provolone, garlic aioli, caramelized onions, and zesty sweet Peppadew™ peppers on our Ciabatta. (Cal. 560)

• Spicy Fiesta Chicken (Whole)

Grilled chicken and creamy salsa verde spread with melty aged white cheddar, zesty sweet peppers, roasted corn, and cilantro on our Ciabatta.

• Spicy Fiesta Chicken (Half)

Grilled chicken and creamy salsa verde spread with melty aged white cheddar, zesty sweet peppers, roasted corn, and cilantro on our Ciabatta.

• Bacon Turkey Bravo (Whole)

Oven-roasted turkey breast, applewood smoked bacon with aged white cheddar, crisp mixed greens, vine-ripened tomatoes, sprinkled with salt and pepper, and our Signature Bravo sauce drizzle on our Tomato Basil Miche.

• Bacon Turkey Bravo (Half)

Oven-roasted turkey breast, applewood smoked bacon with aged white cheddar, crisp mixed greens, vine-ripened tomatoes, sprinkled with salt and pepper, and our Signature Bravo sauce drizzle on our Tomato Basil Miche.

• Cranberry Walnut Chicken Salad Sandwich (Whole)

Chicken salad made with diced chicken, dried cranberries, and walnuts tossed with creamy dressing, topped with crisp mixed greens and vine-ripened tomatoes on our Country Rustic Sourdough.

• Cranberry Walnut Chicken Salad Sandwich (Half)

Chicken salad made with diced chicken, dried cranberries, and walnuts tossed with creamy dressing, topped with crisp mixed greens and vine-ripened tomatoes on our Country Rustic Sourdough.

• Chicken Roma Asiago Bagel Stack

Grilled chicken, melty fresh mozzarella, vine-ripened tomatoes, chopped basil, fresh arugula, Green Goddess dressing, salt and pepper with a garlic aioli drizzle on our Asiago Bagel.

• Spicy Steak Asiago Bagel Stack

Tender, marinated steak with melty provolone, creamy salsa verde spread, fresh arugula, red onions, and zesty sweet peppers on our Asiago Bagel.

• Toasted Caprese Foccacia Sandwich (Whole)

Grilled chicken, applewood smoked bacon, aged white cheddar, crisp mixed greens, vine-ripened tomatoes, fresh sliced avocado, garlic aioli, salt and pepper on our Country Rustic Sourdough.

• Toasted Caprese Foccacia Sandwich (Half)

Grilled chicken, applewood smoked bacon, aged white cheddar, crisp mixed greens, vine-ripened tomatoes, fresh sliced avocado, garlic aioli, salt and pepper on our Country Rustic Sourdough.

• Caesar Salad (Half)

Romaine tossed in Caesar dressing, topped with shaved parmesan, black pepper and sea salt croutons. (Cal. 210)

• Greek Salad (Whole)

Romaine tossed in Greek dressing, topped with grape tomatoes, feta, sliced cucumbers, red onions, kalamata olives, sliced pepperoncini peppers, salt and pepper. (Cal. 410)

• Greek Salad (Half)

Romaine tossed in Greek dressing, topped with grape tomatoes, feta, sliced cucumbers, red onions, kalamata olives, sliced pepperoncini peppers, salt and pepper. (Cal. 210)

• Greek Salad with Chicken (Whole)

Romaine tossed in Greek dressing, topped with grilled chicken, grape tomatoes, feta, sliced cucumbers, red onions, kalamata olives, sliced pepperoncini peppers, salt and pepper. (Cal. 540)

• Greek Salad with Chicken (Half)

Romaine tossed in Greek dressing, topped with grilled chicken, grape tomatoes, feta, sliced cucumbers, red onions, kalamata olives, sliced pepperoncini peppers, salt and pepper. (Cal. 270)

• Southwest Chicken Ranch Salad (Whole)

Romaine tossed in ranch dressing, with grilled chicken and drizzled with chipotle aioli, topped with fresh avocado, grape tomatoes, roasted corn , fresh cilantro , and blue corn tortilla strips. (Cal. 650)

• Southwest Chicken Ranch Salad (Half)

Romaine tossed in ranch dressing, with grilled chicken and drizzled with chipotle aioli, topped with fresh avocado, grape tomatoes, roasted corn , fresh cilantro , and blue corn tortilla strips. (Cal. 320)

• Strawberry Poppyseed Salad (Whole)

Crisp romaine, mandarin oranges, fresh strawberries, blueberries, pineapple, and toasted pecan pieces with poppyseed dressing on the side.

• Strawberry Poppyseed Salad (Half)

Crisp romaine, mandarin oranges, fresh strawberries, blueberries, pineapple, and toasted pecan pieces with poppyseed dressing on the side.

• Strawberry Poppyseed Chicken Salad (Whole)

Crisp romaine topped with grilled chicken, mandarin oranges, fresh strawberries, blueberries, pineapple, and toasted pecan pieces with poppyseed dressing on the side.

• Strawberry Poppyseed Chicken Salad (Half)

Crisp romaine topped with grilled chicken, mandarin oranges, fresh strawberries, blueberries, pineapple, and toasted pecan pieces with poppyseed dressing on the side.

• Creamy Tomato Soup (Cup)

Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with black pepper and sea salt croutons. (Cal. 260)

• Creamy Tomato Soup (Bowl)

Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with black pepper and sea salt croutons. (Cal. 370)

• Creamy Tomato Soup (Bread Bowl)

Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with black pepper and sea salt croutons. (Cal. 920)

• Bistro French Onion Soup (Cup)

Sweet caramelized onions in a savory broth with a sherry wine vinegar gastrique, sea salt, topped with cheese and black pepper and sea salt croutons. (Cal. 190)

• Bistro French Onion Soup (Bowl)

Sweet caramelized onions in a savory broth with a sherry wine vinegar gastrique, sea salt, topped with cheese and black pepper and sea salt croutons. (Cal. 290)

• Bistro French Onion Soup (Bread Bowl)

Sweet caramelized onions in a savory broth with a sherry wine vinegar gastrique, sea salt, topped with cheese and black pepper and sea salt croutons. (Cal. 860)

• Cream of Chicken & Wild Rice Soup (Cup)

Diced chicken, long grain and wild rice, celery, onion and carrots simmered in chicken stock with cream and select herbs. (Cal. 190)

• Cream of Chicken & Wild Rice Soup (Bowl)

Diced chicken, long grain and wild rice, celery, onion and carrots simmered in chicken stock with cream and select herbs. (Cal. 280)

• Cream of Chicken & Wild Rice Soup (Bread Bowl)

Diced chicken, long grain and wild rice, celery, onion and carrots simmered in chicken stock with cream and select herbs. (Cal. 860)

• Mexican Corn Chowder (Cup)

Sweet corn, fire-roasted poblano peppers, russet potatoes, chile powder, lime juice and cilantro in a creamy broth topped with Blue Corn Tortilla Strips.

• Mexican Corn Chowder (Bowl)

Sweet corn, fire-roasted poblano peppers, russet potatoes, chile powder, lime juice and cilantro in a creamy broth topped with Blue Corn Tortilla Strips.

• Mexican Corn Chowder (Bread Bowl)

Sweet corn, fire-roasted poblano peppers, russet potatoes, chile powder, lime juice and cilantro in a creamy broth topped with Blue Corn Tortilla Strips.

• French Baguette

Freshly baked bread with a slightly blistered crust and a wine-like aroma. (Cal. 180)

• Banana

Banana. (Cal. 90)

• Brownie

Rich, fudgy soft chocolate brownie dusted with powdered sugar. (Cal. 400)

• Cranberry Orange Slice

A flavorful slice of cake with whole cranberries and sweet orange flavor, sour cream, and sprinkled with coarse sugar.

• Mini Orange Scone 9-Pack

Nine deliciously crafted Mini Orange Scones. (Cal. 180)

• Organic White Milk - Bottle

Organic white milk. (Cal. 120)

• Organic Chocolate Milk - Bottle

Organic chocolate milk. (Cal. 150)

• Passion Fruit Papaya Green Tea - Bottle

Our green tea is infused with passion fruit and papaya flavors.

• Hot Tea - Tote

A variety of "The Republic of Tea" offerings. Serves 10. (Cal. 0/tote)