Summary
*The minimum order is $25
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Papille Gustative
Appetizers and Salads
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- Warm Olives
Adam's ranch, spiced, infused, crushed olives, tapenade, goat feta and Jyan Isaac bread.
$9.75- Butternut Squash Soup
Weiser Farms sweet squash, coconut milk, spices, toasted pumpkin seeds balsamic reduction.
$13.75- Papille Nicoise Salad
Safe catch, line caught, american albacore tuna (mixed with white anchovies, capers, celery, avocado oil mayonnaise), Weiser Farms potatoes, Lily's Farm boiled egg, avocado, shallot-mustard vinaigrette, Adam's Ranch olives, Jyan Isaac bread.
$23.75- Red Beets & Burrata Salad
Ketner Canyon Farms mixed greens, belfiore creamery burrata, red beets, avocado, toasted pistachio, balsamic.
$25.25- Danish Rye Bar (Piece)
(toasted jyan isaac danish rye)
1-smoked salmon, stracciatella cheese, cucumbers, dill
2-white anchovies, avocado, trout caviar, radish, dill
3- trout caviar, stracciatella cheese, cucumbers, lemon
4- tomato bruschetta, basil
6-tuna salad, cornichons, radish$9.75- Danish Rye Bar (Trio)
(toasted jyan isaac danish rye)
1-smoked salmon, stracciatella cheese, cucumbers, dill
2-white anchovies, avocado, trout caviar, radish, dill
3- trout caviar, stracciatella cheese, cucumbers, lemon
4- tomato bruschetta, basil
6-tuna salad, cornichons, radish$24.25 Mains
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- Overnight Oats & Chia Bowl
Bob's gluten free oats, chia, almond milk, market berries, mint, Bill's bees buckwheat honey.
$12.75- Farm Yoghurt Parfait
Achadinha creamery kefir yoghurt, True North granola, seasonal farmer's market fruit, toasted pistachio crumbs, pistachio curd, bee pollen, Bill's bees buckwheat honey.
$15.75- Gluten Free Waffle
Anson Mills Thirteen Colony rice waffle flour, seasonal market fruit, Italian stracciatella, toasted pistachios, Vermont organic maple syrup, fresh mint, lemon zest.
$16.75- Market Fruit & Stracciatella Tartine
Farmers market seasonal fruits, Italian stracciatella, Jyan Isaac bread seeded country loaf, Bill's bee almond blossom honey and bee pollen, fresh mint, Santa Barbara pistachio co roasted pistachios.
$18.75- 'Signature' French Toast
Jyan Isaac bread country loaf, soaked with almond milk, Vermont maple syrup, farmer's market seasonal fruits, Harry's berries strawberry jam, Santa Barbara Co pistachio, Bill's bee buckwheat honey and bee pollen.
$21.25- Avocado & Egg Toast
Jyan Isaac bread country loaf, ace ranch organic Hass avocado, Lily's farm soft scrambled egg, chives and dill, baby radish, market greens and cherry tomatoes (for the "ultimate toast", add uni and trout caviar.)
$21.75- Roasted Veggies and Goat Cheese Tartine
Seasonal farmers market vegetables, Drake Family Farms goat cheese, Jyan Isaac bread seeded country loaf, basil pesto, cherry tomatoes, arugula, Adam's Ranch olive oil.
$19.25- Tuna Salad Toast
Safe catch, line caught, american albacore tuna, white anchovies, capers, celery, olive oil mayonnaise, Adam's Ranch olive oil, Jyan Isaac bread country loaf. (or baked with Point Reyes blue cheese for the "ultimate melt")
$19.75- Mediterranean Omelette
Lily's Farm pasture raised eggs, goat feta, Kenter Canyon Farms spinach, Munak Ranch tomatoes, basil, capers, olives, mixed grilled veggies, market greens, Jyan Isaac bread country loaf.
$22.75- Smoked Salmon Benedict
Lily's Farm pasture raised eggs, Jyan Isaac bread, sautéed Kenter Canyon Farms spinach, organic Hass avocado, Gerard Dominique wild alaskan sockeye smoked salmon, Lily's Farm eggs, béarnaise sauce, salmon roe.
$25.25- Duck Egg & Prosciutto Benedict
Lily's Farm pasture raised duck eggs, Italian prosciutto , Jyan Isaac bread seeded country loaf, Munak Ranch tomatoes, stracciatella cheese, béarnaise sauce, market greens.
$27.75- Brunch Plate
Lily's Farm pasture raised 3 sunny-side-up eggs, Jyan Isaac bread country loaf, organic Hass avocado, wild sockeye smoked salmon, stracciatella cheese, broncha cheese, Munak Farm tomatoes, Weiser Farms fingerling potatoes, olives.
$25.75- Flame Seared Salmon
(cooked medium) sustainable, premium Faroe Islands Bakkafrost salmon (8oz) with Santa Monica farmer's market greens, salmon roe and citrus vinaigrette.
$26.75- Filet Mignon & Eggs
(cooked medium)- grass fed, organic filet mignon (8 oz) with scrambled Lily's Farm eggs, Weiser Farms baby potatoes, carrots, avocado, mixed greens, bearnaise sauce.
$38.75 Desserts
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- Fresh Market Fruit Bowl
Santa Monica farmers market fruits, vegan coconut whip, Bill's bee polen, mint.
$13.75- Market Fruit Crumble Skillet Cake
Farmers market seasonal fruits, true north granola, coconut whip, mint.
$13.25- Gluten Free Loaf
(Seasonal, choice of cherry, chocolate zucchini, apricot, apple & dates, banana walnut, lemon poppy) Bob's Red Mill rice flour, dates by Daval Medjool Dates, house made date butter, Bill's bee buckwheat honey and polen, toasted pistachios.
$8.75- Membrillo Panna Cotta
Quince paste layered vanilla pana cotta.
$9.75- Classic Napoleon
Homemade puff pastry, vanilla-caramel custard, fresh market berries, dates by Daval Medjool Dates crumbs.
$9.75- Chocolate Kartoshka
Cacao, vanilla crumble, dark rum, market fruits, jam, dates by Daval Medjool Dates crumbs
$7.75- Peruvian Dark Chocolate Avocado Mousse
Coconut whip cream, market fruit.
$11.50 On The Go
Sides
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- Small Green Salad
Served with champagne vinaigrette.
$6.75- Lily's Farm Hen Egg
Lily's Farm hen egg.
$2.75- Da-Le-Ranch Farm Duck
Da-Le-Ranch Farm duck.
$3.75- Half Hass Avocado
Half hass avocado.
$3.50- Slice of Jyan Isaac Bread Loaf
Sub gluten free bread.
$2.50- Side of House Cured Olives
Side of house cured olives.
$3.50- Drake Farm Goat Cheese
Drake Farm goat cheese.
$4.50- Side of Harry's Berries Jam
Side of Harry's berries jam.
$2.95- Side of Achadinha Creamery Cultured Butter
Side of Achadinha Creamery cultured butter.
$2.95- Bill's Bee Honey
Bill's bee honey.
$3.00- Side of Seasonal Fruits
Side of seasonal fruits.
$7.50- Sea Urchin (Uni)
Sea urchin.
$14.75- Seared Salmon
Seared salmon.
$15.00- Seared Filet Mignon
Seared filet mignon.
$28.00- Trout Caviar
Trout caviar.
$7.50
