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*The minimum order is $25
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Pippal
Vegetarian Lunch Box
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- Paneer Tikka Salad Lunch Box
Pickle-spiced paneer grilled with bell peppers and onions, served over fresh greens with mint chutney.
$23.00- Chana Masala Meal Lunch Box
Delicately spiced chickpeas served with basmati rice and traditional kulcha bread.
$22.00- Pippal Dal Meal Lunch Box
Signature blend of seven lentils, smoked and finished with ghee, served with basmati rice and naan.
$22.00- Paneer Makhani Meal Lunch Box
Organic paneer in smoked tomato-cashew gravy served with saffron rice.
$24.00- Malai Kofta Meal Lunch Box
Cottage cheese dumplings in rich, creamy cashew gravy served with rice.
$24.00- Sarson Saag & Makki Roti Meal Lunch Box
Fresh mustard greens cooked with garlic, white butter and jaggery served with cornmeal flatbread.
$23.00- Paneer Tikka Biryani Lunch Box
Basmati rice cooked with pickle-spiced paneer tikka, herbs and aromatic spices, served with raita.
$24.00- Falafel Bowl Lunch Box
Crispy chickpea fritters, tahini hummus, pickled cabbage, cucumber and white sauce.
$22.00 Non Vegetarian Lunch Box
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- Butter Chicken Meal Lunch Box
Chicken cooked in creamy & smoky tomato-cashew gravy served with saffron rice.
$24.00- Chicken Tikka Biryani Lunch Box
Tandoori-marinated grilled chicken with aromatic basmati rice, served with raita.
$25.00- Fish Curry Meal Lunch Box
Seafood in creamy coconut-mango gravy accented with curry leaf and chili, served with rice.
$25.00 Appetizers - Catering
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- Masala Mini Idli (Half Tray) - Serves 15
Gunpowder, tomato, and mint garlic chutney.
$70.00- Masala Mini Idli (Full Tray) - Serves 30
Gunpowder, tomato, and mint garlic chutney.
$125.00- Dahi Vada Chaat (Half Tray) - Serves 15
Papadi, sali potato, anar dana, and mint garlic chutney.
$70.00- Dahi Vada Chaat (Full Tray) - Serves 30
Papadi, sali potato, anar dana, and mint garlic chutney.
$125.00- Achari Paneer Tikka (Half Tray) - Serves 15
Roasted onion bell peppers and mint garlic chutney.
$70.00- Achari Paneer Tikka (Full Tray) - Serves 30
Roasted onion bell peppers and mint garlic chutney.
$125.00- Vada Pao Sliders (Half Tray) - 12 Pieces
Spicy potato fritter in a soft bun with chutneys and chili.
$80.00- Vada Pao Sliders (Full Tray) - 24 Pieces
Spicy potato fritter in a soft bun with chutneys and chili.
$145.00- Fish Amritsari (Half Tray) - Serves 15
Crispy fried fish served with potato fries and mint garlic chutney.
$80.00- Fish Amritsari (Full Tray) - Serves 30
Crispy fried fish served with potato fries and mint garlic chutney.
$145.00- Chicken Momo (Half Tray) - Serves 15
Pan-seared chicken dumplings, tomato sesame sauce, and chili garlic chutney.
$80.00- Chicken Momo (Full Tray) - Serves 30
Pan-seared chicken dumplings, tomato sesame sauce, and chili garlic chutney.
$145.00- Chicken Tikka Trio (Half Tray) - Serves 15
Tandoori, lemon and yogurt-cheese marinated grilled chicken served with mint chutney.
$70.00- Chicken Tikka Trio (Full Tray) - Serves 30
Tandoori, lemon and yogurt-cheese marinated grilled chicken served with mint chutney.
$125.00- Samosa Tray (Half Tray) - Serves 15
Golden pastry filled with potatoes, peas and aromatic spices.
$70.00- Samosa Tray (Full Tray) - Serves 30
Golden pastry filled with potatoes, peas and aromatic spices.
$125.00 Vegetarian Entrees - Catering
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- Paneer Makhani (Half Tray) - Serves 15
Local organic paneer and smoked tomato cashew gravy.
$110.00- Paneer Makhani (Full Tray) - Serves 30
Local organic paneer and smoked tomato cashew gravy.
$200.00- Malai Kofta (Half Tray) - Serves 15
Cottage cheese dumplings in rich, creamy cashew gravy.
$160.00- Malai Kofta (Full Tray) - Serves 30
Cottage cheese dumplings in rich, creamy cashew gravy.
$290.00- Litti Chokha (Half Tray) - Serves 15
Wheat dough ball stuffed with sattu, eggplant and potato chokha, and melted ghee.
$160.00- Litti Chokha (Full Tray) - Serves 30
Wheat dough ball stuffed with sattu, eggplant and potato chokha, and melted ghee.
$290.00- Sarson Saag & Makki di Roti (Half Tray) - Serves 15
Mustard greens cooked with garlic, white butter and jaggery served with cornmeal flatbread.
$160.00- Sarson Saag & Makki di Roti (Full Tray) - Serves 30
Mustard greens cooked with garlic, white butter and jaggery served with cornmeal flatbread.
$290.00- Amritsari Kulcha Meal & Pindi Chole (Half Tray) - Serves 15
Stuffed kulchas served with delicately spiced indi style chickpeas.
$130.00- Amritsari Kulcha Meal & Pindi Chole (Full Tray) - Serves 30
Stuffed kulchas served with delicately spiced indi style chickpeas.
$240.00- Pippal Dal (Half Tray) - Serves 15
Signature blend of seven lentils, smoked and finished with ghee.
$130.00- Pippal Dal (Full Tray) - Serves 30
Signature blend of seven lentils, smoked and finished with ghee.
$240.00 Non Vegetarian Entrees - Catering
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- Butter Chicken (Half Tray) - Serves 15
Smoked tomato cashew gravy.
$160.00- Butter Chicken (Full Tray) - Serves 30
Smoked tomato cashew gravy.
$290.00- Lucknowi Chicken Biryani (Half Tray) - Serves 15
Basmati rice with tender chicken, brown onions, dry fruits and raita.
$160.00- Lucknowi Chicken Biryani (Full Tray) - Serves 30
Basmati rice with tender chicken, brown onions, dry fruits and raita.
$290.00- Mutton Laal Mass (Half Tray) - Serves 15
Mujtton laal mass.
$160.00- Mutton Laal Mass (Full Tray) - Serves 30
Mujtton laal mass.
$290.00- Alleppey Fish Curry (Half Tray) - Serves 15
Seafood in creamy coconut-mango gravy accented with curry leaf and chili.
$160.00- Alleppey Fish Curry (Full Tray) - Serves 30
Seafood in creamy coconut-mango gravy accented with curry leaf and chili.
$320.00- Prawn Curry (Half Tray) - Serves 15
Traditional prawn curry.
$160.00- Prawn Curry (Full Tray) - Serves 30
Traditional prawn curry.
$290.00 Small Plates & Starters
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- Journey Through India Sampler
Chef’s selection of indian street food with mint, tamarind and yogurt chutneys.
$24.00- Pan Seared Chicken Momo
Served with tomato–sesame sauce & chili-garlic chutney.
$16.00- Dahi Vada Chaat
Lentil dumplings in yogurt, with papdi, Sali potato, anardana & mint-garlic chutney.
$15.00- Achari Paneer Tikka
Pickled-spiced paneer grilled with onions & bell peppers, mint-garlic chutney.
$19.00- Gangura Chicken
Fried Chicken, Gongura pickle, taka tak masala (hyderabad).
$18.00- Masala Fries
Tossed in chaat masala, served with mint-garlic chutney, garlic yogurt & tamarind chutney.
$8.00- Masala Mini Idli
Tossed in gunpowder spice, served with tomato & mint-garlic chutney.
$14.00- Fish Amritsari
Crisp batter-fried fish with masala fries & mint-garlic chutney.
$17.00- Chicken Tikka Trio
Creamy yogurt-cheese marination, chargrilled & served with mint chutney.
$20.00- Vada Pao Sliders
Spicy potato fritter in a soft bun with chutneys and chili (mumbai).
$16.00 Main Course
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- Paneer Makhani
Organic paneer in smoked tomato–cashew gravy.
$24.00- Sarso Da Saag
Fresh mustard greens cooked with garlic, white butter, jaggery & pickled onion served with golden cornmeal flatbread (punjab).
$25.00- Amritsari Kulcha
Stuffed kulchas served with delicately spiced pindi-style chickpeas. (punjab).
$24.00- Butter Chicken
Classic Delhi-style with smoked tomato–cashew gravy.
$26.00- Mango Fish & Prawn Curry
Coconut milk curry with fried mustard & curry leaves.
$34.00- Malai Kofta
Soft cottage cheese dumplings simmered in a rich, creamy cashew gravy, delicately spiced and finished with cream.
$22.00- Litti Chokha
Wheat dough balls stuffed with sattu, served with roasted eggplant & potato chokha & ghee (jharkhand).
$25.00- Pippal Dal
A signature blend of seven lentils, smoked & finished with ghee.
$15.00- Mutton Laal Maas
Spicy Rajasthani-style fiery Goat curry.
$30.00- Lucknowi Chicken Biryani
Basmati rice with tender corniche hen, grown onions, dry fruits, accompanied with raita (lucknowi)
$32.00 Sides
Desserts