Summary
*The minimum order is $25
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When

SOL Mexican Cocina
Build Your Own - Catering
Minimum 10 people. Add a side of naked guac per person.
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- Taco Bar - Per Person
Choose 2 proteins. Served with rice, borracho black beans, corn tortillas, mexican crema, pico de gallo, roasted green salsa, cotija cheese, chipotle tomatillo sauce & tostada chips.
$20.00- Fajita Bar - Per Person
Choose 2 proteins. Grilled fajitas served with rice, borracho black beans, corn tortillas, mexican crema, pico de gallo, roasted green salsa, chimichurri sauce, chipotle tomatillo sauce & tostada chips.
$24.00 Burrito Platters - Catering
Salads - Catering
Trays - Catering
Fajita Trays - Catering
Sides - Catering
Desserts - Catering
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Drinks - Catering
Antojitos
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- Grilled ''Esquites''
Sweet corn, butter, chipotle drizzle, lime, cotija cheese, scallions.
$11.00- Sol Guacamole
Hass avocados, lime, onions, cilantro, tomato, serrano peppers, and house tortilla chips.
$15.00- Chorizo & Mushrooms con Queso
Epazote, mexican cheese, serrano & scallions.
$16.00- Crispy Calamari
Buttermilk and panko crusted, parsley, lemon, tartar sauce, and ranchero salsa.
$19.00- Broiled Goat Cheese
Warm crusty goat cheese, tomato and garlic confit, crispy onions, telera bread.
$18.00 Soups
Ensaladas
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- Ensenada Chicken Cobb Salad
Mix greens, hard-boiled egg, black beans, roasted corn, pico de gallo, avocado, and cilantro ranch.
$20.00- Beet & Watermelon Salad
Earthy, roasted beets & sweet watermelon cubes tossed with peppery arugula & red onion, a citrusy vinaigrette & bits of creamy queso fresco & pepita 'brittle'.
$16.00 Mariscos
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- Aguachile Negro
Marinated shrimp, black aguachile broth, cucumbers, red onions, serrano peppers, radishes, cilantro.
$22.00- Aguachile Rojo
Marinated scallops and shrimp, red aguachile broth, cucumber, red onions, serrano pepper, mango, cilantro, crispy onions.
$24.00- Spicy Albacore Tuna Tostada
Marinated scallops and shrimp, red aguachile broth, cucumber, red onions, serrano pepper, mango, cilantro, crispy onions.
$21.00- Baja Shrimp Coctel
Cooked shrimp, Puerto Nuevo citrus tomato broth, pico de gallo, avocado, cilantro.
$23.00- Hot & Raw Tropical Ceviche
Spicy! lime & orange, habaneros, tropical fruit, avocado, cucumber, pico, sweet potato, and red beet chips.
$23.00- Hand Pressed Tuna Carpaccio
Tortilla press smashed ahi tuna, mango salsa, chipotle aioli, serrano, cilantro, crispy onions.
$19.00- Peel & Eat Shrimp 'Cucarachas'
12 whole shrimp, pan-roasted in the shell with garlic, cotija cheese, lemon & chile.
$19.00- Grilled Octopus
Papas bravas, crispy pozolero corn, olive tomatillo relish, chipotle salsa.
$29.00- Crab Cake
Panko crusted, fennel slaw remoulade, paprika, lemon.
$24.00 Specialty Tacos
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- Shrimp Taco Dorado
Chipotle-garlic shrimp, with jack cheese, mango salsa, guacamole & cilantro.
$12.00- Viper Taco
Grilled chicken, melted cheese, ghost chile–chipotle salsa, avocado & onion.
$12.00- 'CDMX' Quesotaco
Mexico City-style taco with carne asada, fried oaxacan cheese, caramelized onion, poblano rajas & roasted green chile salsa.
$14.00- Roasted Cauliflower Taco
Flour tortilla, cheese costra, pico de gallo, onions, cilantro, avocado, crema.
$9.00- Chicken Al Carbon Taco
Corn tortilla, pico de gallo, garlic mojo, cilantro.
$10.00- Grilled Steak Taco
Flat iron, salsa verde, avocado, chipotle salsa, crispy onions.
$13.00- Short Ribs Taco
Blue corn tortilla, cotija cheese, crema, lettuce, guacamole, pico de gallo.
$16.00- Crispy Avocado & Plantain
Corn tortilla, black beans refritos, cheese costra, pico de gallo, crema.
$10.00- Taco Vampiro Chicken
Double tortilla stuffed with melted cheese, serrano chile & scallions, guacamole, pico, chipotle sauce & cotixa.
$13.00- Taco Vampiro Carne Asada
Double tortilla stuffed with melted cheese, serrano chile & scallions, guacamole, pico, chipotle sauce & cotixa.
$16.00- Sweet Potato & Black Bean Taco
With roasted poblanos & caramelized onions.
$11.00- Beef Birria & Consome Tacos
Crispy corn tortilla, chiles and aromatic braised beef, jack cheese, onions, cilantro.
$19.00- 'Canarditas' Duck Taco
Deep-fried duck leg confit, tequila-laced blackberry serrano salsa, citrus, onion & avocado (makes 3 tacos).
$20.00- Filet & Shrimp 'El Jefe' Taco
Grilled angus filet topped with 2 agave-chile shrimp, melted cheese, sliced avocado & roasted green chile salsa.
$21.00 Taco Plates
Platillos
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- Shortribs 'Barbacoa'
Slow-cooked with chiles, with guacamole, onion, cotixa, yams.
$39.00- Chef Special Chile Verde
Colorado-style diced pork in salsa verde of roasted green chiles & tomatillos, topped with cheese, avocado, onion & chicharron.
$22.00- Pork Carnitas
En cazuela with avocado, onion and cilantro, tomatillo salsa and chicharrón.
$25.00- Goat Cheese Spinach Enchiladas
Roasted poblano peppers, goat and jack cheese, salsa verde, pico de gallo, crema.
$23.00- Shrimp Endiablados
Peppers, onions, tomato stew, cilantro, grilled lime.
$29.00- Branzino
Seasonal wild fish, grilled corn esquites, tomato and basil, lime, avocado butter, scallions, and cotija cheese.
$40.00- Grilled Wagyu a la Tampiquena
Goat cheese and spinach enchilada, ensalada Mexicana, grilled green onions, cherry tomatoes, jalapeños, cilantro chimichurri.
$52.00- Pan Seared Salmon
Roasted succotash, pineapple pico, lime cilantro sauce.
$32.00- Cochinita Pibil
Yucatán style, banana leaves wrapped and braised in achiote, citrus, chiles, and aromatics, served with campechano fried rice and habanero pickled red onions.
$26.00- Campechano Fried Rice
Stir fried fajita vegetables, corn, chicharrón, shrimp, scallions, jalapeños, cilantro, Maggi aioli, cotija cheese, scallions.
$19.00- Taste of Baja
Grilled steak taco, crab cake, goat cheese, spinach enchiladas.
$39.00- Wagyu Poblano Burger
Oaxaca cheese, brioche bun, pickles, secret sauce, sweet potato fries.
$22.00- Half Roasted Chicken
Oaxacan mole essence, potatoes, avocado, sesame seeds, micro cilantro.
$26.00- Fajitas
Mixed peppers and onions, garlic cilantro sauce, jalapeño toreados, avocado.
$25.00- Grilled Calamari
Petite tomatoes, garlic cilantro sauce, cilantro, and grilled lemon.
$29.00 Quesadillas
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Burritos
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Sides
Minimum 10 people. Individually wrapped burritos, served with chipotle tomatillo sauce & tostada chips.
Served with chipotle tomatillo sauce & tostada chips.
Served with chipotle tomatillo sauce & tostada chips.
Whether farm-raised or wild, our fish is responsibly sourced, sustainably produced & respectfully handled.
Served with borracho black beans & red rice.
Served with choice of two sides.
Served with choice of two sides.
Reviews
good.
Tricia A
Always delicious!!
Olivia M
I feel that we were missing the chips and salsa. we did not receive any salsa for the tacos either. too many onions
Benoy P
Food was very good.
Tricia A
Food was good.
Tricia A
Delicious! Will definitely be reordering again for future events.
Roxana F
food is very good.
Tricia A
Excellent
Tricia A
Love SOL!
Tricia A
Went above and beyond to ensure our order was correct and on time! These food deliveries are very important to my work… special attention to detail and good communication make a huge difference!
Melinda H
So - so for out of office
Julie B
everything was Superb!
Olivia M
just missing some serving utensils for the salsa and some food
Benoy P
I did not see the driver, nor I received a phone call
Benoy P
the only thing missing was the tortillas for the fajitas and small spoons for serving the sauces. other than that, everything was great
Benoy P
Great food, Physicians LOVE IT!
Benoy P
Delicious!
Elyse H
Griselda, the GM, was extremely accommodating and helpful. I would definitely order from SOL again...food was excellent also!
Laurie W
Delicious food, on the healthier side and great quality
NATALIE S
Food was delicious, albeit cold. The driver stopped to picked up another order on her way which made our food late and cold and blamed SOL Mexican Cocina for the issue.
Kimberly D