Summary
*The minimum order is $25
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When
Solstice Seasonal Kitchen
Hors D'Oeuvres (Vegetarian) - Catering
Minimum 10, per piece
Hors D'Oeuvres (Seafood) - Catering
Hors D'Oeuvres (Meat) - Catering
Snacks - Catering
Wraps - Catering
Sliders - Catering
Salads - Catering
Entrées - Catering
Sides - Catering
Desserts - Catering
Starters
Salads
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- Solstice Salad
Mixed greens, watermelon radish, shaved carrot, cucumber, heirloom tomatoes, focaccia croutons, parmesan, grated egg, and buttermilk garlic dressing
$14.00- Strawberry & Arugula Salad
Feta, herbed hummus, elderflower vinaigrette
$17.00- Iceberg Wedge Salad
Baby heirloom tomatoes, tomato and bacon jam, blue cheese dressing
$17.00- Citrus Ginger Tuna Salad
Seared ahi tuna, toasted cashew, cucumber, red bell pepper, radish, ginger lime vinaigrette
$27.00- Grilled Chicken Cobb Salad
Avocado, grated egg, baby heirloom tomatoes, bacon, blue cheese crumbles, chopped greens, buttermilk garlic dressing
$22.00- Carne Asada Salad
Marinated hanger steak, romaine, charred corn, heirloom tomatoes, pickled onion, avocado, queso fresco, buttermilk chipotle ranch, salsa brava
$32.00- Greens & Grains Salad
Quinoa, farro, whipped feta, vegetables, pomegranate, mixed greens, mustard vinaigrette
$19.00 Entrées
Handhelds
Desserts
