Summary
*The minimum order is $25
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When

Sultana
Catering Menu
Minimum 12.
Sides - Catering
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- Humus - Per Person
Garbanzo with garlic, tahini, lemon juice, and olive oil.
$4.00- Tzatziki - Per Person
Diced cucumbers mixed with garlic, yogurt, and dried mint.
$5.00- Ezme - Per Person
Walnuts, tomatoes, onions, cucumbers, and mild pepper paste.
$5.00- Falafel Pieces - Per Person
Fried mashed garbanzo beans with parsley and spices.
$1.75- Pomegranate Salad - Per Person
Wild arugula with pomegranate seeds, toasted almond, sliced orange, manchego cheese, and balsamic or pomegranate dressing.
$7.00- Babaganush - Per Person
Roasted eggplant with lemon, olive oil, garlic, and tahini.
$4.00- Tabuleh - Per Person
Bulgur, tomatoes, onions, parsley w/EVOO & fresh squeeze lemon dressing.
$5.00- Rice - Per Person
Rice.
$5.00- Greek Salad - Per Person
Hearts of romaine, tomatoes, cucumber, olives, feta cheese and home made sumac-EVOO vinaigrette.
$4.00- House Salad - Mixed Greens - Per Person
Spring mix greens, cherry tomatoes, radish, cucumber.
$7.00 Appetizers
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- Combo Appetizer
Hummus, babaganus, dolma, tabbouleh, ezme, garbanzo salad, and falafels.
$25.00- Humus
Garbanzo with garlic, tahini, lemon juice, and olive oil.
$10.00- Tabuleh
Bulgur, tomatoes, onions, parsley w/EVOO & fresh squeeze lemon dressing.
$10.00- Oven Roasted Prawns
Mushrooms, olives, and feta.
$15.00- Spanakopita
Spinach and feta cheese stuffed with puff pastry.
$12.00- Baba Ghanoush
Roasted eggplant with lemon, olive oil, garlic, and tahini.
$10.00- Falafel
Fried mashed garbanzo beans with parsley, sesame seeds, and spices served with hummus.
$12.00- Dozen Falafel
Dozen falafel.
$20.00- Dolma
Grape leaves stuffed with rice, assorted herbs and spices.
$10.00- Red Lentil Soup
Red lentil soup.
$7.00- Tzatziki
Diced cucumbers mixed with garlic, yogurt, and dried mint.
$10.00- Ezme
Walnuts, tomatoes, onions, cucumbers, and mild pepper paste.
$10.00- Lahmacun
Turkish style lamb pizza thin crust topped with minced lamb, parsley, onion, and tomatoes.
$18.00- Grilled Octopus
Arugula, tomato, radish, and chimichurri sauce.
$18.00- Burratta
Arugula, cherry tomatoes, EVOO, and balsamic.
$15.00- Icli Kofte
Bulgur stuffed with ground meat, walnuts, onions, and spices served with garlic yogurt.
$12.00- Meze Trio
Humus, falafel, dolma and slices cucumber.
$15.00- Feta Rolls
Fried filo pastry stuffed with feta cheese.
$12.00 Salads
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- Farro Arugula Salad
Farro, manchego cheese, toasted walnuts, cherry tomatoes, and sumac dressing.
$15.00- Arugula Beet Salad
Oven-baked beets, green apples, goat cheese, toasted hazelnut, and truffle citrus vinaigrette.
$15.00- Greek Salad
Hearts of romaine, tomatoes, cucumber, olives, feta cheese and home made sumac-EVOO vinaigrette.
$15.00- Pomegranate Salad
Wild arugula with pomegranate seeds, toasted almond, sliced orange, manchego cheese, and balsamic or pomegranate dressing.
$15.00- Seafood Salad
Organic mix greens, cherry tomatoes, cucumbers, radish, salmon, and prawns skewer with sumac dressing.
$21.00- Sultana Salad
Organic mixed greens, cheery tomatoes cucumber, walnuts, raisin, blue cheese, walnuts and sumac dressing.
$15.00 Entrees
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- Seafood Kebab
Salmon & prawns skewer served with rice and roasted vegetables.
$28.00- Prawns Kebab
Grilled prawns skewer served with rice and roasted vegetables.
$25.00- Combo Shish Kebab
Lamb and chicken skewers, served with rice and roasted vegetables.
$25.00- Lamb Chops (Rack of Lamb)
Grilled tender lamb racks served with rice and roasted vegetables.
$42.00- Adana Kebab
Seasoned spicy ground lamb and beef grilled and served bulgur with organic mix greens.
$24.00- Chicken Curry
Sautéed chicken with onion, zucchini, red bell, and spinach served with rice.
$24.00- Divan
Oven baked lamb and beef rolled in a lavash with tomatoes and mozzarella served with spinach and yogurt.
$25.00- Mussaka
Layers of eggplant and potatoes with ground lamb and beef topped in béchamel sauce served with rice.
$25.00- Manti
Turkish ravioli.
$21.00- Sultana Combo Feast
Grilled lamb, chicken, seafood skewer and kofte served with rice and roasted vegetables.
$70.00- Grilled Salmon
Served with rice and roasted vegetables.
$27.00- Pomegranate Kebab
Ground lamb and beef stuffed with spinach topped over garlic yogurt, pomegranate sauce, and seeds served with rice.
$25.00- Lamb Shish Kebab
Tender lamb skewers served with bulgur and organic mix greens.
$24.00- Filet Mignon Kebab
Tender cut of beef fillet grilled served w/ rice & roasted veggies.
$42.00- Kofte
Seasoned ground lamb patties served with rice organic mix salad.
$24.00- Chicken Kebab
Served with organic mix greens and rice.
$20.00- Beyti
Minced lamb & beef, lavash served w yogurt & tomato sauce.
$23.00- Lamb Burger
Grilled add blue cheese, roasted onion, and arugula spicy chipotle served with fries.
$18.00- Gyro Plate
Lamb & beef gyro served with rice and salad.
$20.00 Vegetarian
Wraps
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- Chicken Wrap
Grilled chicken wrapped in lavash bread w/ tomatoes, onion, tahini sauce served with hummus.
$16.00- Falafel Wrap
Fried mashed garbanzo beans wrapped in lavash bread w/ tomatoes, onions, tahini sauce served with hummus.
$16.00- Sultana Falafel Wrap
Wrapped in lavash , with greens, onions, tomatoes, eggplant and fries and tahini sauce served with humus.
$16.00- Salmon Wrap
Grilled salmon wrapped in lavash bread onion, tomatoes and tahini sauce served with humus.
$20.00- Durum Wrap
Spicy ground lamb & beef wrapped in lavash bread w/ tomatoes, onion, tahini sauce served with hummus.
$18.00- Gyro Wrap
Gyro wrapped in lavash bread w/ tomatoes, onion, tahini sauce, served with hummus.
$16.00- Lamb Wrap
Tender lamb skewer wrapped in lavash bread, onion tomatoes and tahini sauce, served with humus.
$16.00- Kofte Wrap
Ground lamb and beef patties wrapped in lavash bread, onion, tomatoes, and tahini sauce, served with humus.
$18.00 Sides
Skewers (A La Carte)
Desserts
Beverages