Summary
*The minimum order is $25
Your cart is empty
Add a menu item to start your order.
When

Taj Mahal Indian Restaurant & Bar
Catering Menu
Appetizers
Vegetable Entree
-
- Daal
Black lentils slow cooked with herbs spices.
$12.95- Bombay Aloo
Potato curry simmered with mustard seeds and spices.
$12.95- Aloo Mutter
Fresh garden peas with potatoes and curry sauce.
$12.95- Saag Paneer
Tender chunks of fresh homemade cheese in creamed spinach, mustard greens and kale sauce.
$13.95- Paneer Masala
Homemade cheese cooked in a tomato and herb sauce.
$13.95- Chilli Paneer
Paneer sautéed with hot chilli peppers and onions.
$13.95- Vegetable Masala
Assortment of vegetables cooked in creamy tomato sauce.
$13.95- Navratan Korma
Assortment of vegetables cooked in creamy yellow sauce with almonds.
$12.95- Vegetable Curry
Fresh vegetables cooked in a curry sauce.
$13.95- Malai Kofta
Vegetables dumpling simmered in creamy almond sauce.
$13.95 Seafood Entree
Lamb Entree
Chicken Entree
Beef Entree
Claypit Entree
Rice Entree
-
- Vegetable Biryani
Biryanis are prepared by simmering rice and meat or vegetables together with herbs, raisins and spices.
$13.95- Chicken Biryani
Biryanis are prepared by simmering rice and meat or vegetables together with herbs, raisins and spices.
$15.95- Beef Biryani
Biryanis are prepared by simmering rice and meat or vegetables together with herbs, raisins and spices.
$16.95- Shrimp Biryani
Biryanis are prepared by simmering rice and meat or vegetables together with herbs, raisins and spices.
$18.95 Tandoori Breads
Chutney
Dessert