Bento Boxes

Served with house salad with fried udon crisps and roasted garlic edamame.

• • Sashimi Bento Set

  Chef's choice sashimi (6 pc), with rice.

  $29.00

  • Classic Bento Box

  Choice of 1 roll (8 pieces) and fried chicken karaage.

  $20.00

  • Two Choice Sushi Set Bento

  Choice of 2 rolls (16 pieces).

  $24.00
  • Unagi Bento Box

  Unagi, tamago, with rice and fried chicken karaage.

  $23.00

  • Baked Miso Salmon Bento Box

  Baked miso glazed salmon with rice and fried chicken karage.

  $20.00

  • Chef's Choice Set

  2 pcs seared salmon sashimi, bacon mochi, house salad, 2 pc ebi fry, rice, choice of kake or zaru udon.

  $30.00

• Izakaya to Share

• • Garlic Edamame with Sea Salt

  Garlic Edamame with Sea Salt.

  $6.00

  • Spicy Garlic Edamame

  Spicy garlic edamame.

  $8.00

  • Vegan Scallops (3pcs)

  Shio koji marinated trumpet mushrooms steamed and seared to order.

  $10.00

  • Japanese Potato Salad

  Topped with salmon skin and tobiko on a bed of greens.

  $10.00

  • Crab Sunomono Salad

  Cucumber, seaweed wakame, crab, sesame seeds.

  $10.00

  • Crispy Brussel Sprouts

  Miso glaze, candied bacon, and edamame crisps.

  $12.00

  • Fried Chicken Karaage

  Marinated fried chicken, house made Japanese tartar sauce.

  $14.00

  • Cauliflower Karaage

  Marinated fried cauliflower, house made Japanese tartar sauce.

  $12.00
  • Takoyaki (6pcs)

  Crunchy Japanese pancake batter with octopus, topped with bonito flakes, nori, mentaiko mayo, sweet soy glaze.

  $13.00

  • Kaki Fry (5pcs)

  Panko-fried oysters, house made Japanese tartar sauce.

  $15.00

  • Ebi Fry (3pcs)

  Panko-fried shrimp, house made Japanese tartar sauce.

  $12.00

  • Japanese Mixed Mushroom Truffle Risotto

  Mixed Japanese mushrooms, truffle oil, crispy enoki, shiso, topped with fresh truffle. Add extra truffle.

  $16.00

  • Bacon Wrapped Mochi (2pcs)

  Candied bacon, mochi, miso glaze.

  $11.00

  • Hamachi Kama

  Charbroiled yellowtail collar, ponzu sauce.

  $16.00

  • Salmon Wing Tips (5pcs)

  Charbroiled salmon wings, green onion, ponzu sauce.

  $14.00

• Sushi Bar

• • Hamachi Sashimi (2pcs)

  Yellowtail, serrano, yuzu tobiko, ponzu.

  $12.00

  • Hamachi Sashimi (6pcs)

  Yellowtail, serrano, yuzu tobiko, ponzu.

  $30.00

  • Seared Salmon Sashimi (2pcs)

  Salmon, masago, serrano, chives, ponzu, garlic onion oil.

  $11.00

  • Seared Salmon Sashimi (6pcs)

  Salmon, masago, serrano, chives, ponzu, garlic onion oil.

  $27.00

  • Spicy Salmon on Crispy Rice (2pcs)

  Spicy salmon, green onion, masago, serrano, spicy aioli, on crispy rice.

  $11.00

  • Seared Salmon Shrimp Roll (8pcs)

  Panko crusted shrimp, cucumber, avocado roll, topped with seared miso salmon, masago.

  $20.00

  • Hamachi Snow Crab Roll (8pcs)

  Snow crab, cucumber, avocado roll, topped with yellowtail, serrano, yuzu tobiko, spicy mayo.

  $20.00

  • Vegan Miso Trumpet Roll (8pcs)

  Tempura sweet potato, avocado, cucumber, carrot, topped with miso glazed oyster mushroom, chives.

  $17.00

  • Unagi Shrimp Roll (8pcs)

  Unagi with unagi sauce on top with panko shrimp , cucumber, and avocado inside.

  $20.00

  • Seared Tuna Spicy Salmon Roll (8pcs)

  Spicy salmon, cucumber, avocado roll, topped with seared ahi tuna, masago, wasabi creama, fried onion.

  $20.00
  • California Roll (8pcs)

  Snow crab, cucumber, avocado.

  $11.00

  • Salmon, Cucumber & Avocado Roll (8pcs)

  Salmon, cucumber & avocado roll.

  $11.00

  • Negi Hama Shiso Roll (8pcs)

  Yellowtail, green onion, cucumber, shio.

  $11.00

  • Panko Shrimp Roll (8pcs)

  With spicy aioli.

  $11.00

  • Spicy Salmon Roll (8pcs)

  Spicy salmon roll.

  $11.00

  • Smoked Salmon Skin Roll (8pcs)

  Crispy miso glazed salmon skin, cucumber, carrot.

  $11.00

  • Vegan Futomaki Roll (8pcs)

  Carrots, spinach, mushroom, takuan, cucumber, avocado.

  $14.00

  • Avocado Roll (8pcs)

  Avocado roll.

  $6.00

  • Vegetarian California Roll (8pcs)

  Trumpet mushroom, cucumber, avocado.

  $9.00

• Donburi

• • Pork Belly Kakuni Don

  Sweet soy pork belly, panko crusted soft egg, over rice.

  $17.00

  • Salmon Ikura Mini Don

  Salmon sashimi, marinated ikura, shiso, wasabi, over rice.

  $22.00
  • Unagi Ebi Don

  Unagi with unagi sauce over rice, ebi fry, and tamago.

  $20.00

  • Vegetable Curry Don

  Potatoes, carrots, onions in vegetarian curry, shiitake mushrooms, topped with red pickles over rice.

  $18.00

• From the Garden

• • House Salad (Half)

  Mixed greens, cucumber, cherry tomato, ginger soy dressing, udon crisps.

  $8.00

  • House Salad (Full)

  Mixed greens, cucumber, cherry tomato, ginger soy dressing, udon crisps.

  $14.00

  • Smoked Salmon Skin Salad

  Mixed greens, smoked salmon skin, bonito flakes, cucumber, cherry tomato, shaved red onion, ginger soy dressing.

  $17.00
  • Vegan Tofu Poke Salad

  Mixed greens, fried tofu, soft tofu, inari, cucumber, cherry tomato, sesame seeds, ginger soy dressing.

  $15.00

  • Sashimi Salad

  Mixed greens, assorted sashimi, cucumber, tomato, sesame seeds, tobiko, ginger soy dressing.

  $28.00

• Udon

• • Niku Udon

  Thinly sliced ribeye beef, napa, spinach, green onion, tempura flakes, in dashi broth. Add extra ribeye beef for an additional price.

  $17.00

  • Vegan Udon

  Tofu, napa, spinach, carrots, wakame, shiitake, enoki, in vegan broth.

  $16.00

  • Hiyashi Chuka

  Cold udon with mixed greens, tamago, cucumber, tomato, inari, shiitake, corn, onion choice of gomae sesame or ginger soy dressing.

  $17.00
  • Vegetarian Curry Udon

  Potatoes, carrots, onions, in vegetarian curry, shiitake mushrooms, topped with red pickles.

  $17.00

  • Kake Udon

  Dashi broth, green onion, tempura flakes.

  $11.00

  • Zaru Udon

  Cold soy dipping broth, green onion, daikon oroshi, wasabi.

  $12.00

• Chef's Signature Udon

• • Wagyu Niku Udon

  Thinly sliced wagyu beef, king oyster mushroom, napa, spinach, green onion, tempura flakes, in dashi beef broth.

  $26.00

  • Spicy Short Rib Udon

  Braised short rib, napa, spinach, carrots, shimeji mushrooms, green onion, fried enoki, in a spicy 12 hour beef broth.

  $26.00

  • Tori Udon

  8 hour tori paitan blended with dashi broth, roasted chicken thigh, sous vide chicken breast, Japanese mushrooms, napa, spinach.

  $19.00
  • Duck Tsuke Udon

  Seared duck breast, chives, with a rich duck and dashi dipping broth.

  $21.00

  • Duck and Japanese Mushroom Udon

  A blend of dashi and duck broth, sous vide duck breast, enoki mushrooms, napa cabbage, and charred negi.

  $24.00

• Add On

• • Udon

  Udon.

  $4.00

  • Soft Egg

  Soft egg.

  $3.00

  • Panko Crusted Soft Egg

  Panko crusted soft egg.

  $3.50
  • Rice

  Rice.

  $3.50

  • Fried Mochi

  Fried mochi.

  $3.50

  • House Chilli Oil

  House chilli oil.

  $1.50

• Desserts

• • Mochi Donuts (6pcs)

  Served with matcha white chocolate, miso caramel or yuzu raspberry sauce.

  $12.00

  • Japanese Cheesecake

  Seasonal flavors.

  $8.00
  • Hojicha Creme Brulee

  With housemade graham cracker crust.

  $11.00

  • Yuzu Creme Brulee

  With housemade graham cracker crust.

  $11.00

• Beverages

• • Pellegrino Sparkling Water - Bottle

  Pellegrino Sparkling Water.

  $4.00

  • Coke - 12oz Bottle

  Coke.

  $4.00
  • Water - Bottle

  Bottled Water.

  $4.00