Antipasti - Catering

• • Cheese & Crackers Platter (Medium) - Serves 8-10

  Medium platter of imported cheese with seasonal fresh fruit & gourmet crackers.

  $75.00

  • Cheese & Crackers Platter (Large) - Serves 18-20

  Large platter of imported cheese with seasonal fresh fruit & gourmet crackers.

  $130.00

  • Stuffed Mushrooms Platter (Medium) - Serves 8-10

  Medium platter of mushrooms stuffed with ricotta, parmesan, pecorino-romano and cream cheese with spinach and sundried tomatoes

  $55.00

  • Stuffed Mushrooms Platter (Large) - Serves 18-20

  Large platter of mushrooms stuffed with ricotta, parmesan, pecorino-romano and cream cheese with spinach and sundried tomatoes

  $90.00

  • Shrimp Cocktail Platter (Medium) - Serves 8-10

  Medium platter of classic shrimp cocktail served with aurora sauce & lemon

  $90.00

  • Shrimp Cocktail Platter (Large) - Serves 18-20

  Large platter of classic shrimp cocktail served with aurora sauce & lemon

  $160.00

  • Bruschetta Platter (Medium) - Serves 8-10

  Medium platter of toasted baguette slices topped with fresh tomato, basil and garlic.

  $55.00

  • Bruschetta Platter (Large) - Serves 18-20

  Large platter of toasted baguette slices topped with fresh tomato, basil and garlic.

  $90.00
  • Antipasto Vittorio's Platter (Medium) - Serves 8-10

  Medium platter with an assortment of Italian meats and cheeses, including Parma, prosciutto, buffalo mozzarella & marinated vegetables.

  $70.00

  • Antipasto Vittorio's Platter (Large) - Serves 18-20

  Large platter with an assortment of Italian meats and cheeses, including Parma, prosciutto, buffalo mozzarella & marinated vegetables.

  $120.00

  • Fresh Fruit Platter (Medium) - Serves 8-10

  Medium platter with an assortment of fresh seasonal fruit.

  $55.00

  • Fresh Fruit Platter (Large) - Serves 18-20

  Large platter with an assortment of fresh seasonal fruit.

  $90.00

  • Mozzarella Caprese Platter (Medium) - Serves 8-10

  Medium platter of sliced tomatoes layered with fresh mozzarella, basil, roasted bell pepper and olive oil.

  $60.00

  • Mozzarella Caprese Platter (Large) - Serves 18-20

  Large platter of sliced tomatoes layered with fresh mozzarella, basil, roasted bell pepper and olive oil.

  $110.00

  • Eggplant Parmigiana Platter (Medium) - Serves 8-10

  Medium platter of roasted eggplant layered with mozzarella and fresh tomato sauce

  $70.00

  • Eggplant Parmigiana Platter (Large) - Serves 18-20

  Large platter of roasted eggplant layered with mozzarella and fresh tomato sauce

  $120.00

• Insalate - Catering

All dressings are homemade daily.

• • Vittorio's Salad Tray (Medium) - Serves 8-10

  Mixed greens with pear, gorgonzola, toasted walnuts and balsamic dressing.

  $50.00

  • Vittorio's Salad Tray (Large) - Serves 18-20

  Mixed greens with pear, gorgonzola, toasted walnuts and balsamic dressing.

  $85.00

  • Classic Caesar Salad Tray (Medium) - Serves 8-10

  Tender romaine, croutons, parmesan cheese and classic Caesar dressing.

  $50.00

  • Classic Caesar Salad Tray (Large) - Serves 18-20

  Tender romaine, croutons, parmesan cheese and classic Caesar dressing.

  $85.00

  • Italiana Salad Tray (Medium) - Serves 8-10

  Chopped romaine, Italian diced salami, provolone, mushrooms, artichoke, red onion and classic Caesar dressing.

  $50.00
  • Italiana Salad Tray (Large) - Serves 18-20

  Chopped romaine, Italian diced salami, provolone, mushrooms, artichoke, red onion and classic Caesar dressing

  $85.00

  • Basil Pasta Salad Tray (Medium) - Serves 8-10

  With sun-dried tomatoes, bell peppers, garlic and walnuts.

  $50.00

  • Basil Pasta Salad Tray (Large) - Serves 18-20

  With sun-dried tomatoes, bell peppers, garlic and walnuts.

  $85.00

  • Spinaci Salad Tray (Medium) - Serves 8-10

  Spinach leaves, strawberries, avocado, caramelized walnuts, goat cheese and raspberry vinaigrette.

  $50.00

  • Spinaci Salad Tray (Large) - Serves 18-20

  Spinach leaves, strawberries, avocado, caramelized walnuts, goat cheese and raspberry vinaigrette.

  $85.00

• Panini - Catering

An assortment of fresh baked ciabatta bread sandwiches. All sandwiches served with mixed greens. 12 person minimum.

• • Roasted Eggplant - Per Person

  Grilled eggplant, zucchini, caramelized onions, bell peppers, sliced tomatoes and fresh mozzarella cheese.

  $8.00

  • Grilled Chicken Breast - Per Person

  Roasted bell peppers, lettuce, tomatoes and lemon pesto aioli.

  $8.00
  • Prosciutto - Per Person

  Parma ham, arugula, mozzarella cheese and Roma tomatoes.

  $8.00

  • Vincenza - Per Person

  Grilled chicken breast, caramelized onions, eggplant, fontina cheese and roasted garlic mayo.

  $8.00

• Paste - Catering

• • Spaghetti & Meatballs Tray (Medium) - Serves 8-10

  Classic spaghetti with meatballs.

  $70.00

  • Spaghetti & Meatballs Tray (Large) - Serves 18-20

  Classic spaghetti with meatballs.

  $120.00

  • Farfalle al Salmone Tray (Medium) - Serves 8-10

  Bowtie-shaped pasta served with fresh salmon, leeks, vodka and a touch of cream sauce.

  $70.00

  • Farfalle al Salmone Tray (Large) - Serves 18-20

  Bowtie-shaped pasta served with fresh salmon, leeks, vodka and a touch of cream sauce.

  $120.00

  • Manicotti Gratinati Tray (Medium) - Serves 8-10

  Manicotti stuffed with ricotta cheese and spinach with tomato, basil and mozzarella.

  $70.00

  • Manicotti Gratinati Tray (Large) - Serves 18-20

  Manicotti stuffed with ricotta cheese and spinach with tomato, basil and mozzarella.

  $120.00

  • Cannelloni di Carne Tray (Medium) - Serves 8-10

  Homemade cannelloni filled with ground beef, carrots, celery and onion, topped with béchamel and tomato sauce.

  $70.00

  • Cannelloni di Carne Tray (Large) - Serves 18-20

  Homemade cannelloni filled with ground beef, carrots, celery and onion, topped with béchamel and tomato sauce.

  $120.00

  • Penne Norma Tray (Medium) - Serves 8-10

  Penne pasta with fresh tomatoes, roasted eggplant, diced mozzarella and fresh basil.

  $70.00

  • Penne Norma Tray (Large) - Serves 18-20

  Penne pasta with fresh tomatoes, roasted eggplant, diced mozzarella and fresh basil.

  $120.00
  • Penne Elena Tray (Medium) - Serves 8-10

  Penne pasta with rock shrimp in a spicy pink vodka sauce.

  $70.00

  • Penne Elena Tray (Large) - Serves 18-20

  Penne pasta with rock shrimp in a spicy pink vodka sauce.

  $120.00

  • Tortelloni alle '3 P' Tray (Medium) - Serves 8-10

  Tortelloni with prosciutto, peas and panna in a light cream sauce.

  $70.00

  • Tortelloni alle '3 P' Tray (Large) - Serves 18-20

  Tortelloni with prosciutto, peas and panna in a light cream sauce.

  $120.00

  • Rigatoni alla Norcia Tray (Medium) - Serves 8-10

  Rigatoni pasta with Italian sausage, mushrooms and light cream sauce.

  $70.00

  • Rigatoni alla Norcia Tray (Large) - Serves 18-20

  Rigatoni pasta with Italian sausage, mushrooms and light cream sauce.

  $120.00

  • Lasagna Tray (Medium) - Serves 8-10

  Choice of meat sauce or roasted vegetables with mozzarella cheese.

  $70.00

  • Lasagna Tray (Large) - Serves 18-20

  Choice of meat sauce or roasted vegetables with mozzarella cheese.

  $120.00

  • Farfalle al Pesto e Pollo Tray (Medium) - Serves 8-10

  Bowtie-shaped pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce.

  $70.00

  • Farfalle al Pesto e Pollo (Large) - Serves 18-20

  Bowtie-shaped pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce.

  $120.00

• Secondi - Catering

6 order minimum.

• • Bocconcini di Pollo Cacciatora - Per Person

  Chicken fillets sautéed with onions, tomatoes, black olives, bell peppers and rosemary.

  $9.00

  • Filetto di Manzo alla Pizzaiola - Per Person

  Beef medallions served with tomatoes, oregano, garlic, capers and basil.

  $12.00

  • Pollo Parmigiana - Per Person

  Breasts of chicken breaded with mozzarella and marinara sauce.

  $9.00
  • Salmone al Carciofi - Per Person

  Atlantic salmon sautéed with artichoke hearts, sundried tomatoes, white wine & lemon sauce.

  $10.00

  • Pollo Marsala - Per Person

  Grilled boneless chicken breast with mushrooms and marsala wine sauce.

  $9.00

  • Pollo Picatta - Per Person

  Chicken with white wine, lemon and caper sauce.

  $9.00

• Contorni - Catering

6 order minimum.

• • Garlic Bread - Per Person

  Garlic Bread.

  $2.50

  • Cheesy Garlic Bread - Per Person

  Cheesy Garlic Bread.

  $2.50

  • Mixed Steam Vegetables - Per Person

  Mixed steam vegetables.

  $2.50
  • Mashed Potatoes - Per Person

  Mashed Potatoes.

  $2.50

  • Roasted Garlic Potatoes w/ Rosemary - Per Person

  Roasted garlic potatoes with rosemary.

  $2.50

• Dolce - Catering

6 order minimum.

• • Sicilian Cannoli - Per Person

  Sicilian Cannoli.

  $4.00

  • Chocolate Mousse - Per Person

  Chocolate Mousse.

  $4.00
  • Tiramisu - Per Person

  Tiramisu.

  $4.00

  • Cheesecake - Per Person

  Cheesecake.

  $4.00

• Antipasti

• • Panne All' Aglio

  Classic garlic bread with parmesan cheese. Add Mozzarella Cheese.

  $3.75

  • Antipasto Vittorio's (For Two People)

  A sampling of imported Italian prosciutto and salami with parmesan and gorgonzola cheese, accompanied with grilled vegetables.
  

  $18.25

  • Mozzarella Caprese

  Fresh mozzarella cheese over organic tomatoes with basil, drizzled with extra virgin olive oil.

  $12.25

  • Prosciutto di Parma con Melone

  Imported Parma ham with sliced fresh cantaloupe or fresh mozzarella.

  $12.50

  • Calamari Dorati

  Our version of fried calamari served with a spicy marinara sauce.

  $15.25

  • Carpaccio Di Manzo

  Thinly sliced raw filet mignon topped with arugula, shaved parmesan cheese and capers.

  $12.25
  • Ahi Tuna Stack

  Sashimi grade ahi tuna, avocado, red onions, mango, cucumber, lettuce and spicy aioli sauce
  

  $13.75

  • Cozze e Vongole Marechiara

  Black mussels and manila clams steamed in a broth of garlic, white wine and tomato sauce.
  

  $14.25

  • Carciofi alla Giudea

  Marinated baby artichokes sautéed with garlic, basil, parsley and extra virgin olive oil.

  $14.25

  • Melanzane alla Parmigiana

  Sliced eggplant lightly breaded and baked in our savory marinara sauce and topped with melted mozzarella.

  $12.25

  • Bruschetta

  Toasted ciabatta bread topped with fresh tomatoes, garlic, basil, olive oil, and balsamic reduction.

  $9.75

  • Zuppa del Giorno

  Fresh homemade soup.

  $8.25

• Insalate

• • Caesare Salad

  Our version of classic Caesar salad, served with homemade croutons and parmesan cheese
  

  $10.00

  • Mediterranea Salad

  Baby greens with chopped red onions, olives, cucumbers, tomatoes and ricotta salata cheese with a balsamico vinaigrette
  

  $11.00

  • Tropicale Salad

  Tri-color salad with endive, arugula, radicchio, avocado, mangos, parmesan, lemon-oil vinaigrette.
  

  $11.00
  • Spinaci Salad

  Spinach leaves, fresh tomatoes, strawberries, goat cheese, raspberry vinaigrette.

  $11.00

  • Italiana Salad

  Chopped romaine hearts tossed in our Caesar dressing, topped with diced Italian salami, red onions, garbanzo beans, mushrooms, tomatoes and provolone cheese.
  

  $11.00

  • Vittorio's Salad

  Sliced Anjou pear with mixed greens, caramelized walnuts, gorgonzola cheese and balsamico vinaigrette.
  
  

  $11.00

• Paste

• • Farfalle al Pesto e Pollo

  Bow tie pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce.
  

  $21.75

  • Tortelloni al Pomodoro e Spinaci

  Tortellini with fresh tomatoes, spinach and a touch of marinara sauce
  

  $20.75

  • Linguine alle Vongole

  Manila clams, roasted garlic and parsley in a light white wine sauce.
  

  $21.75

  • Ravioli di Aragosta

  Ravioli stuffed with lobster meat, celery, carrots, onions and garlic served in a savory pink vodka sauce and black mussels.

  $21.75

  • Penne Bisanzio

  Penne pasta with fresh tomatoes, diced eggplant, mozzarella cheese and fresh basil.

  $19.75

  • Cappelini alla Checa

  Fresh diced tomatoes, garlic, basil and olive oil, tossed with angel hair pasta.

  $19.75

  • Tortelloni Alle 3P

  Tortelloni with ham, peas and panna (light cream sauce).

  $20.75

  • Penne Elena

  Penne pasta with baby shrimp in a spicy vodka tomato cream sauce.

  $21.75

  • Rigatoni Bolognese

  Rigatoni pasta tossed in a hearty meat sauce.

  $19.75
  • Gnocchi al Pomodoro

  Homemade potato dumplings served with tomato basil sauce and mozzarella cheese or creamy pesto sauce.

  $19.75

  • Linguine Fra Diabolo

  Linguine with shrimp, garlic and spicy marinara sauce.

  $23.75

  • Spaghetti e Polpette

  Classic spaghetti with meatballs.

  $20.75

  • Rigatoni all Norcia

  Rigatoni pasta topped with Italian sausage and mushrooms in a light cream sauce.

  $20.75

  • Spaghetti alla Carbonara

  Our version of the classic recipe made with Italian bacon sautéed with onions in a creamy parmesan cheese sauce.

  $20.75

  • Ravioli alla Bosciaola

  Ravioli stuffed with portobello mushrooms covered in savory marinara sauce and melted mozzarella cheese.

  $20.75

  • Ravioli alla Caprese

  Fresh ricotta and parmigiana reggiano cheese ravioli, fresh marinara sauce, basi.

  $19.75

  • Ravioli di Costtolette Corto

  Short rib ravioli in a mushroom cream sauce.

  $20.75

  • Tortelloni al Pomodoro e Spinaci

  Tortellini with fresh tomatoes, spinach, and a touch of marinara sauce.

  $20.75

• Paste Al Forno

Homemade oven-baked pasta.

• • Lasagna Bolognese

  Pasta sheets layered with ground beef, ricotta cheese, marinara sauce, and melted mozzarella.

  $20.75
  • Manicotti Gratinati

  Manicotti stuffed with ricotta cheese and spinach, baked with fresh basil, marinara sauce, and mozzarella.

  $20.75

• Secondi

Most large entrées serve two or more people. Individual portions include mashed potatoes and vegetables. Large portions do not include sides.

• • Vitello Parmigiana

  Veal scaloppine lightly breaded and baked with melted mozzarella and savory marinara sauce

  $27.25

  • Vitello Picatta or Marsala

  Veal scaloppine sautéed with capers and lemon white wine sauce (picatta) or wild mushrooms in a marsala wine sauce (marsala).

  $27.25

  • Pollo Milanese

  Breaded and grilled breast of chicken topped with fresh tomatoes and arugula.

  $22.25

  • Pollo Salsiccia

  Breast of chicken sautéed with bell peppers, garlic, onions, tomatoes, Italian sausage and topped with marinara sauce.

  $22.25

  • Pollo Parmigiana

  Lightly breaded chicken breast, topped with melted mozzarella and covered in marinara sauce.

  $22.25

  • Pollo Picatta or Marsala

  Breast of chicken sautéed with capers and lemon-white wine sauce (piccata) or mushrooms in a marsala wine sauce.

  $22.25
  • Cioppino

  Traditional seafood stew served on a light spicy tomato broth and served on toasted homemade ciabatta bread.

  $28.25

  • Scampi alla Francese

  Battered shrimp scampi sautéed with capers in a lemon-white wine sauce.

  $28.25

  • Salmone Amalfitana

  Atlantic salmon sautéed with olives, garlic, capers and marinara sauce.

  $28.25

  • Pollo Saltimbocca

  Sautéed breast of chicken topped with prosciutto, mozzarella, sage, demi-glace sauce.

  $22.25

  • Scampi Parmigiana

  Lightly breaded shrimp, topped with melted mozzarella and covered in marinara sauce.

  $28.25

  • Salmone al Carciofi

  Atlantic salmon sautéed with artichokes, sun-dried tomatoes, capers, and a white wine lemon-capers sauce.

  $28.25

• Pizze

• • Caprino e Spinachi Pizza

  Marinara sauce, mozzarella, goat cheese, spinach, and sun dried tomato.
  

  $18.25

  • Pollo e Pesto Pizza

  Pesto sauce, diced grilled chicken, mozzarella, and red bell peppers.

  $19.25

  • Hawaiian Pizza

  Marinara sauce, mozzarella, ham, and pineapple.
  

  $18.25

  • Bianca Pizza

  Parma ham, smoked mozzarella, and arugula.
  

  $19.25

  • Calzone Quattro Stagioni Pizza

  Folded pizza pocket, stuffed with ricotta cheese, mozzarella, mushrooms, artichoke hearts, sausage, and marinara sauce.
  

  $19.25

  • Salsiccia Pizza

  Marinara sauce, Italian sausage, ricotta salata, and black olives.
  

  $18.25
  • Pepperoni Pizza

  Marinara sauce, pepperoni, and mozzarella.

  $16.25

  • Vittorio's Pizza Pizza

  Tomato sauce, sausage, pepperoni, ham, onions, bell peppers and mozzarella.

  $19.25

  • Vegetariana Pizza

  Marinara sauce, grilled vegetables, red onions, fresh tomatoes, mushrooms, and mozzarella.
  

  $18.25

  • Funghi Pizza

  Marinara sauce, mozzarella, and mushrooms.
  

  $18.25

  • Margherita Pizza

  Marinara sauce, fresh mozzarella, basil, and fresh tomatoes.
  

  $17.25

• Desserts

• • Crema Catalana

  Our version of crème brûlée.
  

  $8.00

  • Tiramisu

  Ladyfingers soaked in espresso and layered mascarpone.

  $8.00
  • Cannoli alla Siciliana

  Pastry shells stuffed with a sweet ricotta cheese and chocolate chips.

  $8.00

  • Cheescake

  New York style cheesecake with fresh berries and raspberry sauce.
  

  $8.00

• Beverages

• • Arrowhead Water - 16oz Bottle

  Arrowhead Water.

  $2.00

  • Coke - 12oz Can

  Coke.

  $3.50
  • Diet Coke - 12oz Can

  Diet Coke.

  $3.50