Summary
*The minimum order is $25
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Vittorios
Antipasti - Individual
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- Panne All' Aglio - Individual
Classic garlic bread with parmesan cheese. Add Mozzarella Cheese.
$3.75- Antipasto Vittorio's (For Two People) - Individual
A sampling of imported Italian prosciutto and salami with parmesan and gorgonzola cheese, accompanied with grilled vegetables.
$18.25- Mozzarella Caprese - Individual
Fresh mozzarella cheese over organic tomatoes with basil, drizzled with extra virgin olive oil.
$12.25- Prosciutto di Parma con Melone - Individual
Imported Parma ham with sliced fresh cantaloupe or fresh mozzarella.
$12.50- Calamari Dorati - Individual
Our version of fried calamari served with a spicy marinara sauce.
$15.25- Carpaccio Di Manzo - Individual
Thinly sliced raw filet mignon topped with arugula, shaved parmesan cheese and capers.
$12.25- Ahi Tuna Stack - Individual
Sashimi grade ahi tuna, avocado, red onions, mango, cucumber, lettuce and spicy aioli sauce
$13.75- Cozze e Vongole Marechiara - Individual
Black mussels and manila clams steamed in a broth of garlic, white wine and tomato sauce.
$14.25- Carciofi alla Giudea - Individual
Marinated baby artichokes sautéed with garlic, basil, parsley and extra virgin olive oil.
$14.25- Melanzane alla Parmigiana - Individual
Sliced eggplant lightly breaded and baked in our savory marinara sauce and topped with melted mozzarella.
$12.25- Bruschetta - Individual
Toasted ciabatta bread topped with fresh tomatoes, garlic, basil, olive oil, and balsamic reduction.
$9.75- Zuppa del Giorno - Individual
Fresh homemade soup.
$8.25 Insalate - Individual
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- Caesare Salad - Individual
Our version of classic Caesar salad, served with homemade croutons and parmesan cheese
$10.00- Mediterranea Salad - Individual
Baby greens with chopped red onions, olives, cucumbers, tomatoes and ricotta salata cheese with a balsamico vinaigrette
$11.00- Tropicale Salad - Individual
Tri-color salad with endive, arugula, radicchio, avocado, mangos, parmesan, lemon-oil vinaigrette.
$11.00- Spinaci Salad - Individual
Spinach leaves, fresh tomatoes, strawberries, goat cheese, raspberry vinaigrette.
$11.00- Italiana Salad - Individual
Chopped romaine hearts tossed in our Caesar dressing, topped with diced Italian salami, red onions, garbanzo beans, mushrooms, tomatoes and provolone cheese.
$11.00- Vittorio's Salad - Individual
Sliced Anjou pear with mixed greens, caramelized walnuts, gorgonzola cheese and balsamico vinaigrette.
$11.00 Paste - Individual
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- Farfalle al Pesto e Pollo - Individual
Bow tie pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce.
$21.75- Tortelloni al Pomodoro e Spinaci - Individual
Tortellini with fresh tomatoes, spinach and a touch of marinara sauce
$20.75- Linguine alle Vongole - Individual
Manila clams, roasted garlic and parsley in a light white wine sauce.
$21.75- Ravioli di Aragosta - Individual
Ravioli stuffed with lobster meat, celery, carrots, onions and garlic served in a savory pink vodka sauce and black mussels.
$21.75- Penne Bisanzio - Individual
Penne pasta with fresh tomatoes, diced eggplant, mozzarella cheese and fresh basil.
$19.75- Cappelini alla Checa - Individual
Fresh diced tomatoes, garlic, basil and olive oil, tossed with angel hair pasta.
$19.75- Tortelloni Alle 3P - Individual
Tortelloni with ham, peas and panna (light cream sauce).
$20.75- Penne Elena - Individual
Penne pasta with baby shrimp in a spicy vodka tomato cream sauce.
$21.75- Rigatoni Bolognese - Individual
Rigatoni pasta tossed in a hearty meat sauce.
$19.75- Gnocchi al Pomodoro - Individual
Homemade potato dumplings served with tomato basil sauce and mozzarella cheese or creamy pesto sauce.
$19.75- Linguine Fra Diabolo - Individual
Linguine with shrimp, garlic and spicy marinara sauce.
$23.75- Spaghetti e Polpette - Individual
Classic spaghetti with meatballs.
$20.75- Rigatoni all Norcia - Individual
Rigatoni pasta topped with Italian sausage and mushrooms in a light cream sauce.
$20.75- Spaghetti alla Carbonara - Individual
Our version of the classic recipe made with Italian bacon sautéed with onions in a creamy parmesan cheese sauce.
$20.75- Ravioli alla Bosciaola - Individual
Ravioli stuffed with portobello mushrooms covered in savory marinara sauce and melted mozzarella cheese.
$20.75- Ravioli alla Caprese - Individual
Fresh ricotta and parmigiana reggiano cheese ravioli, fresh marinara sauce, basi.
$19.75- Ravioli di Costtolette Corto - Individual
Short rib ravioli in a mushroom cream sauce.
$20.75- Tortelloni al Pomodoro e Spinaci - Individual
Tortellini with fresh tomatoes, spinach, and a touch of marinara sauce.
$20.75 Paste Al Forno - Individual
Secondi - Individual
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- Vitello Parmigiana - Individual
Veal scaloppine lightly breaded and baked with melted mozzarella and savory marinara sauce
$27.25- Vitello Picatta or Marsala - Individual
Veal scaloppine sautéed with capers and lemon white wine sauce (picatta) or wild mushrooms in a marsala wine sauce (marsala)
$27.25- Pollo Milanese - Individual
Breaded and grilled breast of chicken topped with fresh tomatoes and arugula.
$22.25- Pollo Salsiccia - Individual
Breast of chicken sautéed with bell peppers, garlic, onions, tomatoes, Italian sausage and topped with marinara sauce.
$22.25- Pollo Parmigiana - Individual
Lightly breaded chicken breast, topped with melted mozzarella and covered in marinara sauce.
$22.25- Pollo Picatta or Marsala - Individual
Breast of chicken sautéed with capers and lemon-white wine sauce (piccata) or mushrooms in a marsala wine sauce.
$22.25- Cioppino - Individual
Traditional seafood stew served on a light spicy tomato broth and served on toasted homemade ciabatta bread.
$28.25- Scampi alla Francese - Individual
Battered shrimp scampi sautéed with capers in a lemon-white wine sauce.
$28.25- Salmone Amalfitana - Individual
Atlantic salmon sautéed with olives, garlic, capers and marinara sauce.
$28.25- Pollo Saltimbocca - Individual
Sautéed breast of chicken topped with prosciutto, mozzarella, sage, demi-glace sauce.
$22.25- Scampi Parmigiana - Individual
Lightly breaded shrimp, topped with melted mozzarella and covered in marinara sauce.
$28.25- Salmone al Carciofi - Individual
Atlantic salmon sautéed with artichokes, sun-dried tomatoes, capers, and a white wine lemon-capers sauce.
$28.25 Pizze - Individual
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- Caprino e Spinachi - Individual
Marinara sauce, mozzarella, goat cheese, spinach, and sun dried tomato.
$18.25- Pollo e Pesto - Individual
Pesto sauce, diced grilled chicken, mozzarella, and red bell peppers.
$19.25- Hawaiian - Individual
Marinara sauce, mozzarella, ham, and pineapple.
$18.25- Bianca - Individual
Parma ham, smoked mozzarella, and arugula.
$19.25- Calzone Quattro Stagioni - Individual
Folded pizza pocket, stuffed with ricotta cheese, mozzarella, mushrooms, artichoke hearts, sausage, and marinara sauce.
$19.25- Salsiccia - Individual
Marinara sauce, Italian sausage, ricotta salata, and black olives.
$18.25- Pepperoni - Individual
Marinara sauce, pepperoni, and mozzarella.
$16.25- Vittorio's Pizza - Individual
Tomato sauce, sausage, pepperoni, ham, onions, bell peppers and mozzarella.
$19.25- Vegetariana - Individual
Marinara sauce, grilled vegetables, red onions, fresh tomatoes, mushrooms, and mozzarella.
$18.25- Funghi - Individual
Marinara sauce, mozzarella, and mushrooms.
$18.25- Margherita - Individual
Marinara sauce, fresh mozzarella, basil, and fresh tomatoes.
$17.25 Desserts - Individual
Beverages - Individual
Antipasti - Catering
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- Cheese & Crackers Platter (Medium Serves 8-10) - Catering
Medium platter of imported cheese with seasonal fresh fruit & gourmet crackers.
$75.00- Cheese & Crackers Platter (Large Serves 18-20) - Catering
Large platter of imported cheese with seasonal fresh fruit & gourmet crackers.
$130.00- Stuffed Mushrooms Platter (Medium Serves 8-10) - Catering
Medium platter of mushrooms stuffed with ricotta, parmesan, pecorino-romano and cream cheese with spinach and sundried tomatoes
$55.00- Stuffed Mushrooms Platter (Large Serves 18-20) - Catering
Large platter of mushrooms stuffed with ricotta, parmesan, pecorino-romano and cream cheese with spinach and sundried tomatoes
$90.00- Shrimp Cocktail Platter (Medium Serves 8-10) - Catering
Medium platter of classic shrimp cocktail served with aurora sauce & lemon
$90.00- Shrimp Cocktail Platter (Large Serves 18-20) - Catering
Large platter of classic shrimp cocktail served with aurora sauce & lemon
$160.00- Bruschetta Platter (Medium Serves 8-10) - Catering
Medium platter of toasted baguette slices topped with fresh tomato, basil and garlic.
$55.00- Bruschetta Platter (Large Serves 18-20) - Catering
Large platter of toasted baguette slices topped with fresh tomato, basil and garlic.
$90.00- Antipasto Vittorio's Platter (Medium Serves 8-10) - Catering
Medium platter with an assortment of Italian meats and cheeses, including Parma, prosciutto, buffalo mozzarella & marinated vegetables.
$70.00- Antipasto Vittorio's Platter (Large Serves 18-20) - Catering
Large platter with an assortment of Italian meats and cheeses, including Parma, prosciutto, buffalo mozzarella & marinated vegetables.
$120.00- Fresh Fruit Platter (Medium Serves 8-10) - Catering
Medium platter with an assortment of fresh seasonal fruit.
$55.00- Fresh Fruit Platter (Large Serves 18-20) - Catering
Large platter with an assortment of fresh seasonal fruit.
$90.00- Mozzarella Caprese Platter (Medium Serves 8-10) - Catering
Medium platter of sliced tomatoes layered with fresh mozzarella, basil, roasted bell pepper and olive oil.
$60.00- Mozzarella Caprese Platter (Large Serves 18-20) - Catering
Large platter of sliced tomatoes layered with fresh mozzarella, basil, roasted bell pepper and olive oil.
$110.00- Eggplant Parmigiana Platter (Medium Serves 8-10) - Catering
Medium platter of roasted eggplant layered with mozzarella and fresh tomato sauce
$70.00- Eggplant Parmigiana Platter (Large Serves 18-20) - Catering
Large platter of roasted eggplant layered with mozzarella and fresh tomato sauce
$120.00 Insalate - Catering
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- Vittorio's Salad Tray (Medium Serves 8-10) - Catering
Mixed greens with pear, gorgonzola, toasted walnuts and balsamic dressing.
$50.00- Vittorio's Salad Tray (Large Serves 18-20) - Catering
Mixed greens with pear, gorgonzola, toasted walnuts and balsamic dressing.
$85.00- Classic Caesar Salad Tray (Medium Serves 8-10) - Catering
Tender romaine, croutons, parmesan cheese and classic Caesar dressing.
$50.00- Classic Caesar Salad Tray (Large Serves 18-20) - Catering
Tender romaine, croutons, parmesan cheese and classic Caesar dressing.
$85.00- Italiana Salad Tray (Medium Serves 8-10) - Catering
Chopped romaine, Italian diced salami, provolone, mushrooms, artichoke, red onion and classic Caesar dressing.
$50.00- Italiana Salad Tray (Large Serves 18-20) - Catering
Chopped romaine, Italian diced salami, provolone, mushrooms, artichoke, red onion and classic Caesar dressing
$85.00- Basil Pasta Salad Tray (Medium Serves 8-10) - Catering
With sun-dried tomatoes, bell peppers, garlic and walnuts.
$50.00- Basil Pasta Salad Tray (Large Serves 18-20) - Catering
With sun-dried tomatoes, bell peppers, garlic and walnuts.
$85.00- Spinaci Salad Tray (Medium Serves 8-10) - Catering
Spinach leaves, strawberries, avocado, caramelized walnuts, goat cheese and raspberry vinaigrette.
$50.00- Spinaci Salad Tray (Large Serves 18-20) - Catering
Spinach leaves, strawberries, avocado, caramelized walnuts, goat cheese and raspberry vinaigrette.
$85.00 Panini - Catering
Paste - Catering
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- Spaghetti & Meatballs Tray (Medium Serves 8-10) - Catering
Classic spaghetti with meatballs.
$70.00- Spaghetti & Meatballs Tray (Large Serves 18-20) - Catering
Classic spaghetti with meatballs.
$120.00- Farfalle al Salmone Tray (Medium Serves 8-10) - Catering
Bowtie-shaped pasta served with fresh salmon, leeks, vodka and a touch of cream sauce.
$70.00- Farfalle al Salmone Tray (Large Serves 18-20) - Catering
Bowtie-shaped pasta served with fresh salmon, leeks, vodka and a touch of cream sauce.
$120.00- Manicotti Gratinati Tray (Medium Serves 8-10) - Catering
Manicotti stuffed with ricotta cheese and spinach with tomato, basil and mozzarella.
$70.00- Manicotti Gratinati Tray (Large Serves 18-20) - Catering
Manicotti stuffed with ricotta cheese and spinach with tomato, basil and mozzarella.
$120.00- Cannelloni di Carne Tray (Medium Serves 8-10) - Catering
Homemade cannelloni filled with ground beef, carrots, celery and onion, topped with béchamel and tomato sauce.
$70.00- Cannelloni di Carne Tray (Large Serves 18-20) - Catering
Homemade cannelloni filled with ground beef, carrots, celery and onion, topped with béchamel and tomato sauce.
$120.00- Penne Norma Tray (Medium Serves 8-10) - Catering
Penne pasta with fresh tomatoes, roasted eggplant, diced mozzarella and fresh basil.
$70.00- Penne Norma Tray (Large Serves 18-20) - Catering
Penne pasta with fresh tomatoes, roasted eggplant, diced mozzarella and fresh basil.
$120.00- Penne Elena Tray (Medium Serves 8-10) - Catering
Penne pasta with rock shrimp in a spicy pink vodka sauce.
$70.00- Penne Elena Tray (Large Serves 18-20) - Catering
Penne pasta with rock shrimp in a spicy pink vodka sauce.
$120.00- Tortelloni alle "3 P" Tray (Medium Serves 8-10) - Catering
Tortelloni with prosciutto, peas and panna in a light cream sauce.
$70.00- Tortelloni alle "3 P" Tray (Large Serves 18-20) - Catering
Tortelloni with prosciutto, peas and panna in a light cream sauce.
$120.00- Rigatoni alla Norcia Tray (Medium Serves 8-10) - Catering
Rigatoni pasta with Italian sausage, mushrooms and light cream sauce.
$70.00- Rigatoni alla Norcia Tray (Large Serves 18-20) - Catering
Rigatoni pasta with Italian sausage, mushrooms and light cream sauce.
$120.00- Lasagna Tray (Medium Serves 8-10) - Catering
Choice of meat sauce or roasted vegetables with mozzarella cheese.
$70.00- Lasagna Tray (Large Serves 18-20) - Catering
Choice of meat sauce or roasted vegetables with mozzarella cheese.
$120.00- Farfalle al Pesto e Pollo Tray (Medium Serves 8-10) - Catering
Bowtie-shaped pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce.
$70.00- Farfalle al Pesto e Pollo (Large Serves 18-20) - Catering
Bowtie-shaped pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce.
$120.00 Secondi - Catering
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- Bocconcini di Pollo Cacciatora - Catering
Chicken fillets sautéed with onions, tomatoes, black olives, bell peppers and rosemary.
$9.00- Filetto di Manzo alla Pizzaiola - Catering
Beef medallions served with tomatoes, oregano, garlic, capers and basil.
$12.00- Pollo Parmigiana - Catering
Breasts of chicken breaded with mozzarella and marinara sauce.
$9.00- Salmone al Carciofi - Catering
Atlantic salmon sautéed with artichoke hearts, sundried tomatoes, white wine & lemon sauce.
$10.00- Pollo Marsala - Catering
Grilled boneless chicken breast with mushrooms and marsala wine sauce.
$9.00- Pollo Picatta - Catering
Chicken with white wine, lemon and caper sauce.
$9.00 Contorni - Catering
Dolce - Catering
Homemade oven-baked pasta.
Most large entrées serve two or more people. Individual portions include mashed potatoes and vegetables. Large portions do not include sides.
All dressings are homemade daily.
An assortment of fresh baked ciabatta bread sandwiches. All sandwiches served with mixed greens.
6 order minimum.
6 order minimum.
6 order minimum.
Reviews
Please not use so many bags next time and place the name labels on the actual lunches. Food was good!! Thank you!
Deanna B
Packaging of food was why I scored them low, otherwise the food is always a hit.
Deanna B
So delish's!
Cat H
No comment
Guru G
Always a crowd pleaser!! Chicken on Mediterranean salad was pink and not totally cooked all the way.
Deanna B
Great
Cat H
Everything was seasoned/flavored perfectly and still very warm
Cat H
Love the individual, tamper proof bags. Everything was delivered
Lucy P
bags were wet from the steam of the food. So a few broke when they were picked up
Lucy P
Huge portions
Lucy P
They didn't like the pasta, salad was kind of picked over. Didn't impress me. Fruit was fine. Potatoes were okay.
Margaret C
