Summary
*The minimum order is $25
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West Park Bistro
Lunch Starters
Lunch Salad
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- Caesar Salad
Romaine lettuce, garlic croutons, shaved parmesan, caesar dressing.
$10.00- Avocado & Egg
Boiled egg, grape tomato, cucumber, candied cashews, crumbled feta, olive oil & balsamic reduction.
$12.00- Watermelon Salad
Mixed greens, crumbled feta & balsamic.
$10.00- Roasted Red Beet Salad
Wild arugula, strawberry, quinoa, toasted walnuts, goat cheese & champagne vinaigrette.
$11.00- Shepard's Salad
Feta cheese, olive oil, tomato, cucumber, liguria olives, red onion & parsley.
$10.00- Heirloom Tomato and Burrata Cheese Salad
Basil, balsamic reduction, olive oil & seasoning.
$15.00 Lunch Entrees
Sandwiches
Brunch
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- Bacon Jalapeno Scramble
Chopped bacon, baby spinach, chive cream, white cheese, served with roasted red potatoes and arugula.
$14.00- Avocado Toast
Fried egg, whole wheat toast bread, arugula salad, roasted potato.
$15.00- Veggie Omelette
Mushroom, tomato, white cheese scallion, served with roasted red potatoes and arugula.
$14.00- West Park Omelette
Ham, chicken, leeks and white cheese, served with roasted red potatoes and arugula.
$15.00- Cinnamon Texas French Toast
Fresh berries, homemade cre?me, pistachio and vermont syrup.
$11.00- Eggs Benedict
Ham, spinach, poached eggs, hollandaise, roasted potatoes and arugula.
$15.00- Brunch Platter
Italian sausages, scrambled egg , unsweetened waffle and berries.
$16.00- Breakfast Burger
Half pound wagyu, egg, cheddar cheese, caramelized onion spread.
$13.00- Wasabi Benedict
Smoked salmon, spinach, roasted tomatoes, poached eggs, wasabi hollandaise, roasted potatoes & arugula.
$16.00- Steak & Egg Fajitas
Bell pepper, onion & diced tomatoes.
$26.00 Dinner Starters
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- Fried Calamari
Onion rings, chili-lemon aioli, cocktail sauce & lime wedges.
$15.00- Wagyu Beef Meatball
Diced roma tomatoes, garlic, basil, tomato concasse, parmesan.
$12.00- Bacon Wrapped Dates
Stuffed with goat cheese, tossed greens, walnut, balsamic.
$12.00- Grilled Mushrooms
Hand of the wood, baby bella, beach mushrooms, balsamic & shishito aioli.
$18.00- Grilled Octopus
Chickpeas, arugula, celery, grapefruit, meyer lemon vinaigrette.
$19.00- Heirloom Tomato & Burrata Cheese Salad
Basil, balsamic reduction, olive oil & seasoning.
$17.00- Steak Tartare
Capers, red onion, parsley, dijon mustard, truffle oil & crostini.
$16.00- Fried Brussels Sprouts
Parmesan cheese, crispy bacon, balsamic reduction.
$12.00- Roasted Butter Prawns
Garlic sauce, chives, bell pepper, irish butter, toasted bread.
$15.00- Stuffed Eggplant
Seasoned eggplant, red bell pepper & dill.
$13.00- Watermelon Salad
Mixed greens, crumbled feta, balsamic.
$10.00- Iron Skillet Mussels
Butter, lemon, sea salt.
$17.00- Fish Tacos
Red snapper, avocado, jalapeño-lime aioli, coleslaw, fresh cilantro.
$14.00- Cheese & Charcuterie Board
Truffle pecorino, brie, manchego, raspberry preserve, candied cashew.
$18.00- Curry Roasted Cauliflower
Carrot purée, golden raisins, curry powder, toasted almonds.
$13.00- Pistachio Crusted Goat Cheese
Onion confit, truffle honey, pistachio crumbs, crostini.
$12.00- Vegan Platter
Corn, steamed broccoli, arugula, avocado, blue lake green beans, grape tomatoes.
$22.00- Caesar Salad
Romaine lettuce, garlic croutons, shaved parmesan, caesar dressing.
$9.00- Grilled Artichoke
Grilled artichoke heart with lemon, garlic lemon aioli.
$15.00- Roasted Red Beets
Wild arugula, strawberry, quinoa, toasted walnuts, goat cheese, champagne vinaigrette.
$11.00- Shepherd's Salad
Feta cheese, olive oil, tomato, cucumber, liguria olives, red onion, parsley.
$10.00 Dinner Entrees
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- Spaghetti Meatballs
Wagyu beef, diced roma tomatoes, garlic, basil, marinara, parmesan.
$21.00- Pear and Goat Cheese Ravioli
Spinach, gorgonzola cream, leek and apple slaw, tossed walnuts.
$20.00- Lemon Basil Pasta
Coconut cream, mushroom, zucchini, grape tomato, garlic, lemon zest, basil.
$18.00- Manicotti Pasta
Mint diced tomato sauce, zucchini, broccoli, eggplant, olive & goat cheese.
$18.00- Linguine with Clams
Garlic, chili flakes, scallions, white lemon sauce.
$22.00- West Park Burger
Half pound american wagyu, cheddar cheese, caramelized onion spread, lettuce, tomato, pickle chips, french fries.
$15.00- Airline Chicken
Bourbon cream, provolone-sage stuffed, roasted red potatoes, broccoli.
$29.00- Atlantic Salmon
Sautéed broccoli, fingerling potato, grape tomatoes, shallots, arugula.
$27.00- Parmesan Crusted Baked Halibut Fish
Asparagus, cherry tomato, white wine, lemon sauce.
$34.00- Berkshire Pork Chop 14oz
Sweet potato fries, leeks-apple slaw, pea shoots, walnuts.
$29.00- Chimichurri Lamb T Bone
15 oz. 3 piece lamb t-bone with fettuccine pasta or sheperd's salad, pink sauce, tomato, basil.
$37.00- Lamb Shank
Garlic mashed potatoes, grilled whole tomato carrots, red wine rosemary braised lamb sauce.
$27.00- Black Angus Petite Filet Mignon
Gorgonzola mashed potatoes, shishito peppers, demi-glace, chianti butter.
$46.00- Bone In Rib Eye 14oz
Brussels sprouts, red wine shallot sauce.
$50.00 Sides
