Summary
*The minimum order is $25
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When
246 Thai Grab and Go
Starters
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- Vegetable Spring Rolls (2pcs)
Mixed of celery, cabbage, carrot, shitake mushroom and vermicelli.
$4.95- Grilled Fish-Balls (2 Skewers)
Fish-balls perfectly grilled serve with mild spicy tamarind dipping on the side.
$6.95- Edamame
Steamed salted edamame.
$6.95- Thai Curry Puffs (Vegetarian)
Homemade Thai curry puffs - They're bursting with flavor from sweet potatoes, carrot, shitake.
$8.95- Thai Curry Puffs (Chicken)
Homemade Thai curry puffs - They're bursting with flavor from sweet potatoes, carrot, shitake.
$8.95- Cream Cheese Rolls (5pcs)
Cream cheese, carrots, and scallions in fried rice wrap.
$7.95- Fried Tofu
Fried tofu until perfect golden brow serve with mild spicy sweet sauce.
$7.95- Shrimp Blankets (5pcs)
Marinated shrimp in fried rice wrap.
$9.95- Chicken Satay (4 Skewers)
Delicious grilled chicken skewers marinated with spices and served with peanut sauce.
$9.95- Steamed Dumplings
Shrimp, chicken mixed with bamboo shoot, mushroom, and carrot served with special dipping sauce.
$8.95- Chicken Wings (6pcs)
Marinated with special sauce Thai style.
$12.95- Fresh Rolls
Lettuce, carrot, cabbage, cucumber and rice noodle with choice of vegetables, chicken or shrimp served with spice peanut sauce.
$6.95- House Salad
Seasonal vegetables with Thai house salad sauce.
$6.95 E San Style
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- Grilled Chicken Wings with Sticky Rice (2 Skewers)
Grilled Thai homemade marinated chicken wings served with sticky rice.
$15.95- Som-Tum Thai (Papaya Salad)
Shredded fresh papaya, carrot, tomatoes, peanuts, palm sugar, dried shrimp and lemon juice.
$10.95- Som-Tum Lao Style
Papaya salad with fermented fish sauce.
$11.95 Soups
Noodles
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- Pad Thai
Thin rice noodles, shallots, radish, green onions, bean sprouts, egg with tamarind sauce (peanut on the side).
$14.95- Pad Woon-Sen (Glass Noodles)
Stir-fried clear noodles with proteins of your choice egg, carrot, cabbage, celery, white onion, and green onion.
$13.95- Pad See Ew
Wide rice noodles & broccoli is stir-fried with black soy sauce.
$13.95- Pad Kee Mao (Drunken Noodles)
Wide rice noodles, bell peppers, and onions stir-fried with spicy Thai basil sauce.
$13.95- Boat Noodle Soup
Thai style noodle dish. It contains beef or chicken (without meatballs), as well as dark soy sauce and some spices and normally served with meatballs (for beef soup only) and meat.
$14.95- Kua Gai (Stir Fried Noodles)
Fresh wide rice noodles, proteins of your choice: (chicken recommended), stir-fried with mushroom sauce, green onion and lettuce.
$13.95- Raad-Na
Soy bean based noodle soup with broccoli and protein choice. Wide rice noodles and crispy noodles are available for this item.
$14.95 Fried Rice
Big Plates
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- Pad Pak (Stir Fried Vegetables)
Mixed vegetable sauteed in light garlic sauce.
$11.95- Broccoli Stir-Fry
Broccoli and carrot sauteed with Protein of your choices on light garlic sauce.
$11.95- Pad Kra-Tiam
Fresh garlic stir-fried with choice of protein serve with fresh cabbage.
$13.95- Cashew Stir-Fry
Slice of chicken sauteed with cashew nuts, bell peppers, dried chilli and scallions in s savory light brown gravy.
$14.95- Pad Ka Prow (Basil)
A protein of your choices sauteed in chili and garlic basil sauce with fresh basil leaves.
$14.95- Nua Sawan (Thai Beef Jerky)
Marinated thin slices of beef oven-dried and fried to perfection. Served with sticky rice.
$12.95- Beef Oyster Sauce
Beef, onion, broccoli, black pepper, straw mushroom, and bell peppers.
$16.95 Curries
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- Green Curry
Choice of protein: chicken, beef, tofu or shrimps cooked in traditional-style green curry sauce with bamboo shoots, peas, and fresh basil leaves.
$13.95- Massaman Curry
Choice of protein: chicken, beef, tofu or shrimps cooking in dry whole spices like cumin, coriander, cinnamon, and nutmeg, roasted peanuts, which add an extra layer of richness and texture to the curry, come with potato, carrot, and tomato.
$13.95 Special Menu
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- Kao Mok Gai
One must-try rice dish, kao mok gai is the Thai version of chicken biryani. Yellow fragrant rice sprinkled with crispy fried shallots and served with turmeric chicken thighs, cucumber, and spicy cilantro sauce.
$14.95- Kao Man Gai
Chicken and simmered rice with Thai herbs in the chicken broth served with a homemade spicy soybean ginger sauce. Served with cucumber slices and the chicken broth soup.
$14.95- Kao Man Gai Tod
Fried chicken and simmered rice with Thai herbs in the chicken broth served with a homemade sweet and sour sauce. Served with cucumber slices and the chicken broth soup.
$14.95- Kao Soi Gai
Crispy egg noodles with chicken coconut curry from northern Thailand, topped with lime, red onion, pickles, and cilantro.
$15.95- Mama Pad Kee Mao
Egg noodles, white onions, bell peppers, and basil stir-fry with basil sauce.
$14.95- Raad-Na
Soy bean based noodle soup with broccoli and protein choice. Wide rice noodles and crispy noodles are available for this item.
$14.95- Suki Naam
Water spinach (seasonal), Chinese cabbage, green onions, celery, fish ball, egg, glass noodles, and protein choice with spicy sesame soup.
$14.95- Suki Hang
Water spinach (seasonal), Chinese cabbage, green onions, celery, fish ball, egg, glass noodles, and protein choice stir-fry with spicy sesame sauce.
$14.95- Tod Man Pla
Minced fish meat, long bean, chili paste, red onions, garlic, lime leaves, lemongrass, starch, soybean oil, and serve with Ar-jaad sauce on the side.
$12.95 Gluten Free
Side Orders
Dipping Sauces
Desserts
Beverages
