Sizzles

• • Crispy Chicken Tenders and Fries

  Kids or adults love em... Served with ranch of course.

  $12.00
  • Appetizer Fries or Tater Tots

  Served with buttermilk ranch or ketchup.

  $6.00

• Greens

• • Southern House Salad

  Romaine, spinach, feta or jack cheese, golden raisins, sunflower seeds, buttermilk ranch dressing. Add chicken for extra charge.

  $8.00
  • Shrimp Stuffed Avocado

  Sweet gulf shrimp lightly dressed, nestled in 1/2 avocado on a bed of romaine with ranch and roma tomato.

  $12.00

• Grips

Add fries or tater tots.

• • Black Canton Angus Burger

  100% chuck, choice of cheddar, pepper jack, swiss, or havarti cheese, house aioli, sliced dill pickle, and grilled onions on brioche.

  $10.00
  • The Impossible Burger (Vegan)

  grilled onion, sliced dill pickle, vegan mayo, on brioche.

  $13.00

• Grinds

• • Mediterranean Quinoa Bowl (Vegan)

  Quinoa, grilled artichoke hearts, kalamata olives, chickpeas, garlic, herbs, and Mediterranean seasoning warmed then served on a fresh bed of spinach with grilled pita bread. Add chicken for extra charge.

  $12.00
  • Louisiana Meatball Bolognese

  Tasty meatballs, Louisiana sausage, fire roasted tomatoes, whit wine, garlic, onion, bell peppers, and a touch of cream over penne with parmesan.

  $16.00

• Go Fish!

• • Salmon Avocado Ancho Chili Bowl

  Jack spiced salmon filet, avocado, homemade coleslaw, long grain wild rice blend, ancho chili and remoulade sauces, sheep's milk feta cheese.

  $15.00
  • The Barramundi

  Lightly seasoned flaky white fish filet, pan seared in citrus orange reduction with homemade coleslaw and trio rice pilaf.

  $14.00

• Classic Jax

• • JACKrice

  Hormone free boneless breasts of chicken, Jack's spicy-savory sauce over herbed long grain and wild rice.

  $16.00

  • Spicy Creole Pasta

  Andouille sausage, chicken, bell peppers, onions and fire roasted tomatoes in a red pepper cream sauce over penne with parmesan.

  $17.00

  • Jambalaya

  Andouille sausage, chicken breast, onions, green bell peppers, over herbed rice.

  $16.00
  • Sweet Thing

  Boneless chicken breast in a basil, garlic, white wine sauce over pasta with parmesan cheese.

  $15.00

  • JACKshrimp & Bread (7pcs)

  Large wild caught gulf shrimp dish in Jack's signature spicy savory sauce served up with French bread for dunking! You peel em!

  $18.00

  • JACKshrimp & Bread (10pcs)

  Large wild caught gulf shrimp dish in Jack's signature spicy savory sauce served up with French bread for dunking! You peel em!

  $24.00

• Desserts

• • Homemade Chocolate Pecan Amaretto Hummus

  Homemade Chocolate Pecan Amaretto Hummus.

  $8.00
  • Chocolate Caramel Turtle Cheesecake

  Chocolate Caramel Turtle Cheesecake.

  $7.00