Indo Specials

• • Black Pepper Mussels

  Salt-spring mussels, black pepper glaze.

  $19.00

  • Shrimp & Chicken Wonton

  Sweet chili sauce.

  $15.00

  • Bali Pork Buns

  Braised bbq pork ribs, pickled carrots, radish, house made sauce.

  $115.00

  • Boat Scallop

  Pan seared scallop, pineapple chutney, raspberry glaze.

  $26.00
  • Rawon Broth

  Beef broth, beef chuck tail, sprouts, kluwek (or black nut).

  $18.00

  • Lamb Satay

  Peanut sauce, pickled vegetables.

  $16.00

  • Arugula Salad

  Arugula, feta cheese, red radish, soy ginger dressing.

  $12.00

• Small Plates

• • Roti Prata

  Crispy flatbread, yellow curry dip, scallion. *vegetarian available

  $13.00

  • Chicken Satay

  Peanut sauce, cucumber onion acar.

  $16.00

  • Martabak

  Stuffed roti, spiced beef, yellow curry, pickled onions.

  $15.00
  • Poh Pia

  Fresh vegetable spring roll, shrimp, egg, spicy hoisin, peanuts. *vegetarian available

  $11.00

  • Gado Gado

  Mixed vegetables, hard-boiled egg, tofu, potato, cucumber, peanut sauce, emping crackers.

  $15.00

  • Green Papaya Mango Salad

  Peanuts, chili, lemongrass lime vinaigrette. *vegetarian available

  $12.00

• Beef, Pork & Lamb

• • Papaya Beef Curry

  Braised beef, green papaya, red curry.

  $25.00

  • Bali Ribs

  Indonesian style barbecued pork rib.

  $25.00

  • Lamb Korma

  Braised Australian lamb shank, carrot, potatoes, coriander, cumin curry.

  $37.00
  • Black Pepper Ribeye

  16oz Niman Ranch, garlic frites, black pepper glaze.

  $56.00

  • Balado Short Rib

  Braised short rib, medallions potato lemongrass chili tomato sauce.

  $36.00

• Poultry & Seafood

• • Black Pepper Jumbo Prawns

  Freshwater jumbo prawns, black pepper glaze, garlic butter noodles.

  $38.00

  • Pan Seared Chilean Seabass

  Sauteed mushrooms, ginger, sweet onions, bell peppers, longan, rice wine.

  $43.00

  • Salmon Panggang

  Sustainable farmed, kaffir lime chili sauce.

  $28.00

  • Seafood Green Curry

  Assorted seafoods, vegetables, spicy green curry.

  $35.00
  • Gulai Prawns

  Fresh water jumbo prawns, red coconut curry, okra,
  heirloom potatoes.

  $36.00

  • Yellow Chicken Curry

  Braised chicken, potato, carrot, coconut yellow curry.

  $21.00

  • Spicy Basil Chicken

  Braised chicken, bell peppers, bamboo shoots, shiitake mushrooms, red curry.

  $22.00

  • Duck Kapitan

  Pan seared maple leaf duck breast, confit duck leg, nasi kuning, kaffir lime chili sauce.

  $35.00

• Vegetables & Vegan

• • Sambal Tofu

  Crispy organic tofu, spicy sambal sauce.

  $16.00

  • Green Bean Sambal

  Blue lake beans, spicy sambal sauce.

  $17.00
  • Wok Fried Eggplant

  Chinese eggplant, bell peppers, sweet onion. *vegetarian available

  $17.00

  • Sayur Lodeh

  Seasonal vegetables, tofu, spicy green curry.

  $19.00

• Rice & Noodles

• • Nasi Goreng

  Spicy coconut fried rice, peas, carrots, egg, cabbage. Add protein for extra charge. *vegetarian available

  $15.00

  • Mie Goreng

  Spicy egg noodle, shrimp, tofu, tomato, cabbage, bean sprouts. *vegetarian available

  $20.00
  • Pad Thai

  Rice noodle, tofu, bean sprout, tangy sweet tamarind sauce. Add protein for extra charge. *vegtarian available

  $15.00

  • Garlic Noodles

  Egg noodles, bean sprout, tomato, shiitake mushroom. Add chicken or shrimp. *vegetarian available

  $14.00

• Desserts

• • Kueh Nagasari

  Mungbean coconut pudding.

  $11.00

  • Chocolate Ginger Cake

  Warm chocolate cake, fresh berries.

  $13.00
  • Black Sesame Creme Brulee

  Coconut, black sesame, fresh berries.

  $14.00

  • Coconut Mango Pudding

  Coconut jelly, sago (tapioca).

  $14.00