Antipasti

• • Pesto Burrata

  Creamy burrata with pesto, tomato jam, crispy prosciutto, 12-year-aged balsamic, and basil.

  $18.00

  • Prosciutto & Apples

  Thin sliced prosciutto, apples, sheeps milk truffle cheese, 12 year aged balsamic, arugula, evoo, crostinis.

  $15.00

  • Tuna Crudo

  Thin-sliced Persian cucumbers, fried capers, cilantro, crispy quinoa, candied lemon zest, evoo.

  $18.00

  • Beef Tartare

  Hand cut beef tenderloin, pistachio xo, smoked crema, fresh oregano, evoo, toast points.

  $21.00

  • Saffron Mussels

  Black mussels, white wine, butter, saffron, leeks, cherry tomatoes, chili oil, and toast points.

  $21.00

  • Meatballs

  Veal, pork, and beef meatballs in marinara sauce with pecorino romano and basil.

  $16.00
  • Focaccia

  Rosemary & garlic butter.

  $12.00

  • Charred Octopus

  Charred octopus, romesco, broccolini, arugula, almonds, and lemon.

  $21.00

  • Grilled Prawns

  Tossed in a Calabrian chile vinaigrette, roasted eggplant puree, crispy garlic, and endive salad.

  $21.00

  • Eggplant Parmesan

  Roasted eggplant, caramelized onions, mushrooms, marinara, breadcrumbs, parsley.

  $15.00

  • Smoked Mozzarella Arancini

  Fried risotto balls with scamorza affumicata, served with marinara and grana padano.

  $16.00

  • Garlic Truffle Fries

  Fries, garlic, truffle oil, parmesan, parsley.
  

  $12.00

• Insalata

• • Chopped Salad

  Romaine, pepperoncini, olives, onions, prosciutto, tomato, cucumber, pecorino romano.

  $16.00

  • Honey Caesar Salad

  Romaine, pancetta, croutons, grana padano.

  $16.00
  • Lemon Arugula Salad

  Lemon vinaigrette, toasted pine nuts, pickled shallots, grana padano.

  $14.00

• Pasta

• • Spaghetti & Meatballs

  Spaghetti, pomodoro, meatballs, parmesan, basil.

  $26.00

  • Wild Mushroom Risotto

  Sauteed blend of wild mushrooms, grana padano, crunchy garlic, breadcrumbs, chives.

  $28.00

  • Cappeletti al Formaggi

  Three cheese stuffed pasta with sauteed spinach, sundried tomato and besciamella.

  $26.00

  • Cacio e Pepe

  Pecorino romano, grana padano, fresh cracked pepper.

  $24.00

  • Butternut Squash Campanelle

  Brown butter, honey, fried sage, grana padano.

  $24.00
  • Lamb Bolognese

  Slow-cooked lamb ragu with pappardelle, pecorino romano, and basil.

  $31.00

  • Chicken Alfredo

  Pappardelle, besciamella, parmesan, parsley.

  $27.00

  • Canestri All'Amatricana

  Guanciale, spicy pomodoro sauce, pecorino romano.

  $22.00

  • Chicken Pesto

  Torchietto pasta in pesto sauce with chicken breast, pecorino romano, and lemon zest.

  $27.00

  • Spaghetti Alle Vongole

  Clams, tomatoes, parsley, garlic, calabrian chile, evoo.

  $30.00

• Secondi

• • Branzino

  Mediterranean sea bass, crispy potatoes, swiss chard, confit tomatoes, italian salsa verde.

  $38.00

  • Cioppino

  Seafood stew with a spicy tomato broth, clams, mussels, prawns and toast points.

  $34.00

  • Grilled Pork Chop

  Garlic sauce, sun dried tomatoes, spinach, blistered green beans.

  $41.00
  • Chicken Piccata

  Panko crusted chicken, orzo, frisbee, and lemon.

  $28.00

  • Filet Mignon

  Mushroom ragu, arugula, grana padano.

  $54.00

  • Braised Lamb Shank

  Slow braised with a red wine glaze, served over polenta with charred pearl onions, pickled shallots, and crispy quinoa.

  $48.00

• Pizze

• • Bianca Pizza

  Fior di latte, ricotta, grana padano, garlic.

  $19.00

  • Capricciosa Pizza

  San marzano dop tomatoes, prosciutto, fior di latte, mushrooms, olives, artichoke hearts.

  $20.00

  • Diavola Pizza

  San Marzano dop tomatoes, spicy Calabrese, fior di latte, Fresno peppers, and black olives.

  $21.00

  • Prosciutto Pizza

  San Marzano dop tomatoes, fior di latte, honey, and arugula.

  $21.00
  • Margherita Pizza

  San marzano dop tomatoes, bufala mozzarella, basil.

  $18.00

  • Nduja Pizza

  San Marzano dop tomatoes, spicy nduja, provola, fior di latte, red onion, and basil.
  

  $20.00

  • Mortadella Pizza

  Provola, ricotta, pesto, and basil.

  $22.00

• Sandwiches

• • Monaco Burger

  7oz patty, provolone, heirloom tomato, arugula, pepperoncini, caramelized onion, basil aioli, ciabatta bun, garlic truffle fries.

  $26.00

  • Mortadella Panuozzo

  Pesto, bufala mozzarella, tomato, arugula, and red onion, served with your choice of side salad.

  $25.00

  • Meatball Sub

  Marinara, peperonata, parmesan, your choice of side salad.

  $25.00
  • Chicken Caprese Panuozzo

  Tomato jam, fior di latte, basil, arugula, and 12-year-aged balsamic, served with your choice of side salad.

  $23.00

  • Diavola Panuozzo

  Spicy calabrese, fior di latte, Fresno peppers, black olives, tomatoes, red onion, arugula.

  $23.00

• Dessert

• • Chocolate Hazelnut

  Chocolate hazelnut.

  $16.00

  • Tiramisu

  Espresso dipped lady fingers, mascarpone, cocoa powder.

  $15.00
  • Lemon & Blueberry Cheesecake

  Streusel topping, graham cracker crust.

  $14.00