Summary
*The minimum order is $25
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New Delhi Palace
Starters
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- Vegetable Pakora
Assorted vegetable fritters.
$6.00- Vegetable Samosas (2)
Crisp turnovers with spices potatoes and peas.
$6.00- Paneer Pakoras
Home-made cheese fritters.
$8.00- Chicken Pakoras
Chicken fritters.
$9.00- Chicken 65
Stir fried chicken with tomatoes and bell peppers.
$15.00- Fish Pakoras
Seasonal fish fritters.
$9.00- Chili Shrimp
Prawns sauteed with tomatoes, bell pepper and ginger.
$15.00- Paneer Tikka
Indian fresh cheese stir-fry.
$14.00- Samosa Chat (2)
Samosa with chickpea, onions, tomatoes, yogurt sauce.
$9.50- Mushroom & Tofu Stir Fry
Sauteed with tomatoes, onions, and bell pepper.
$14.00- Manchurian Chili Tofu
Manchurian, bell pepper and ginger.
$14.00 Salads & Soups
Clay Oven Baked Breads
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- Garlic Naan
Garlic Naan
$4.50- Lachha Paratha
Lachha Paratha
$5.00- Aloo Paratha
Pan-fried flatbread stuffed with potato.
$5.50- Onion Kulcha
White bread stuffed with lightly spiced onion.
$5.00- Paneer Naan
Stuffed with assorted cheese.
$6.00- Bread Basket
Garlic naan, paneer naan, roti.
$11.50- Garlic Chille Naan
Garlic Chille Naan
$5.50 Vegan
Vegetarian Entrees
Chicken Curry Specialties
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- Chicken Tikka Masala
Chicken breast in mild, tomato cream sauce.
$18.00- Chicken Tikka Sag
Chicken breast in spinach sauce.
$18.00- Chicken Curry
Chicken with ginger, cardamom.
$17.00- Chicken Vindaloo
Chicken and potatoes in spicy sauce.
$17.00- Chicken Masala
Chicken curry, tomato and onion masala.
$17.00- Mango Chicken Curry
Chicken and mangoes in garlic, cilantro sauce.
$17.00- Chicken Makhni
Tender tandoori boneless chicken pieces sauteed in butter and cream sauce.
$18.00- Chicken Korma
Chicken cooked in cashew cream sauce.
$19.00- Kadahi Chicken
Chicken cooked in onion sauce, tomatoes, bell peppers and ginger.
$18.00- Chicken Coconut Masala
Chicken prepared in coconut milk.
$18.00- Chicken Mushroom
Boneless chicken and mushrooms sauteed in a creamy sauce.
$16.00- Chicken Sabzi
Boneless chicken sauteed with mixed vegetables.
$17.00- Chicken Sag
Dark meat in spinach with mild spices.
$17.00 Lamb Curry Specialties
Seafood Curries
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- Fish Vindaloo
Fresh fish with potatoes in tangy sauce.
$18.00- Fish Curry
Seasonal white fish sauteed with onions in a curry sauce.
$18.00- Fish Sag
Seasonal white fish, tomatoes and onions in a hot spinach sauce.
$17.00- Fish Masala
Fish cooked with fried onions, tomatoes, and garlic in a medium-spiced sauce.
$18.00- Fish Coconut Masala
Seasonal white fish sauteed in coconut milk and fresh cream.
$18.00- Salmon Tikka Masala
Salmon in cream of tomato sauce.
$18.00- Shrimp Coconut Masala
Jumbo shrimp sauteed in coconut milk and fresh cream.
$17.00- Shrimp Curry
Jumbo shrimp sauteed with onions in a curry sauce.
$16.00- Shrimp Sag
Jumbo shrimp, tomatoes and onions in a hot spinach sauce.
$17.00- Mango Shrimp Curry
Shrimp prepared in a mango sauce.
$16.00 Tandoori Entrees
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- Mint Tikka Kebab
Boneless chicken cubes, lime sauce.
$20.00- Tandoori Salmon Kabob
Barbecue fish kebobs.
$20.00- Mixed Grill
Chicken tikka kebab, tandoori chicken, shrimp and sheesh kebab.
$30.00- Tandoori Shrimp
Grilled king shrimp.
$19.00- Chicken Tikka Kebab
Boneless chicken cubes.
$18.00- Tandoori Chicken (Half)
Chicken marinated in yogurt, ginger, and spices.
$15.00- Tandoori Chicken (Full)
Chicken marinated in yogurt, ginger, and spices.
$24.00- Rack of Lamb
Australian char-broiled chops.
$31.00- Sheesh Kebab
Skewered Lamb mixed with onions, herbs, and spices.
$19.00- Chicken Malai Kabab
Boneless chicken breast marinated in yogurt, fresh cream and spices.
$19.00 Chef's Special Entrees
Dinner Platters
Rice
Sides
Desserts