Summary
*The minimum order is $25
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Nicos Tex Mex Cantina
Huevos - Individual
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- Huevos a la Mexicana - Individual
Scrambled eggs, sauteed onions, tomatoes, jalapenos topped with mixed cheese. Served with Mexican potatoes & black beans w/ cotija cheese.
$12.50- Huevos Rancheros - Individual
Two over easy eggs topped with ranchero sauce. Served with Mexican potatoes & black beans w/ cotija cheese.
$12.50 Appetizers - Individual
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- Fiesta Platter - Individual
2 chicken quesadillas, 2 chicken flautas, 2 beef chimichangas, 2 stuffed jalapenos, 2 bean & cheese nachos, 1 cup of queso and pico de gallo.
$19.00- Wings (6) - Individual
Choice of boneless or bone-in. Classic buffalo, BBQ or spicy diablo. Served with french fries.
$11.50- Wings (9) - Individual
Choice of boneless or bone-in. Classic buffalo, BBQ or spicy diablo. Served with french fries.
$15.00- Spinach/Mushroom Quesadillas (Half) - Individual
Mixed cheese served w/ pico, sour cream and guacamole.
$12.50- Spinach/Mushroom Quesadillas (Full) - Individual
Mixed cheese served w/ pico, sour cream and guacamole.
$15.50- Fajitas Quesadillas (Half) - Individual
Choice of chicken, shrimp or beef w/ mixed cheese. Served w/ pico, guacamole and sour cream.
$12.50- Fajitas Quesadillas (Full) - Individual
Choice of chicken, shrimp or beef w/ mixed cheese. Served w/ pico, guacamole and sour cream.
$15.50- Bean and Cheese Nachos (Half) - Individual
Served w/ red onions and jalapenos. Add chicken or ground beef for extra charge.
$7.50- Bean and Cheese Nachos (Full) - Individual
Served w/ red onions and jalapenos. Add chicken or ground beef for extra charge.
$9.50- The Works Fajita Nachos (Half) - Individual
Choice of chicken, beef, shrimp or veggie, topped w/ cheese, beans. Served w/ guacamole, jalapenos and sour cream.
$12.50- The Works Fajita Nachos (Full) - Individual
Choice of chicken, beef, shrimp or veggie, topped w/ cheese, beans. Served w/ guacamole, jalapenos and sour cream.
$15.50- Stuffed Jalapenos (4) - Individual
Cheese.
$10.00- BOB's Dip (Bowl) - Individual
Four layer dip.
$10.00- BOB's Dip (Cup) - Individual
Four layer dip.
$8.00- Queso (Bowl) - Individual
Queso.
$9.00- Queso (Cup) - Individual
Queso.
$7.00 Lite Plates - Individual
Tacos - Individual
Soup & Salad - Individual
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- Tropical Salad - Individual
A blend of pineapples, grapes, mandarin oranges, apples, crispy romaine lettuce, red cabbage and carrots. Tossed w/ homemade dijon honey mustard dressing, sprinkled w/ roasted raisins & pecans. Add protein for extra charge.
$11.00- Crazy Rosie's Salad - Individual
Crispy romaine, spinach, red cabbage, carrots, tossed w/ extra virgin olive oil, sliced avocado, sliced tomato, tortilla strips and monterey jack cheese. Add protein for extra charge.
$11.00- Taco Salad - Individual
Choice of shredded chicken or ground beef, refried beans, queso, lettuce, chopped tomatoes, mixed cheese, sour cream and guacamole.
$12.00- Dinner Salad - Individual
Choice of dressings.
$7.00- Guacamole Salad (Small) - Individual
Guacamole Salad.
$8.00- Guacamole Salad (Large) - Individual
Guacamole Salad.
$11.00- Tortilla Soup (Bowl) - Individual
Chicken broth, shredded chicken w/ monterey jack chees, tortilla strips. Served with cheese quesadilla and avocado pieces.
$8.00- Tortilla Soup (Cup) - Individual
Chicken broth, shredded chicken w/ monterey jack chees, tortilla strips. Served with cheese quesadilla and avocado pieces.
$6.00- Borracho Bean Soup (Bowl) - Individual
Borracho Bean Soup.
$6.00- Borracho Bean Soup (Cup) - Individual
Borracho Bean Soup.
$4.00- Caldo de Pollo (Bowl) - Individual
Chicken broth and rice. Served w/ jalapeno, cilantro & onion on the side.
$8.00- Caldo de Pollo (Cup) - Individual
Chicken broth and rice. Served w/ jalapeno, cilantro & onion on the side.
$6.00 Classicos - Individual
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- Flautas (3) - Individual
3 flautas, choice of shredded chicken, ground beef or brisket on a bed of tomatillo sauce, and sour cream, with monterey jack cheese, lettuce, pico. Served with rice and beans.
$14.50- Chimigorda - Individual
10in flour tortilla stuffed w/ cheese and choice of chicken fajita, ground beef or brisket, topped w/ choice of ranchera or tomatillo sauce and cheese. Served w/ rice, beans and pico. Beef fajita for extra charge.
$14.50 Hamburgers - Individual
Tex Mex Plates - Individual
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- Chile Relleno - Individual
Poblano pepper w/ choice of sauce, sour cream and sprinkled w/ raisins and pecans. Choice of cheese, shredded chicken, shrimp, beef or brisket. Served w/ pico.
$16.50- La Martina - Individual
Sour cream chicken enchilada topped w/ jalapenos, crispy beef taco, guacamole tostada.
$15.00- Brisket Enchiladas (2) - Individual
Two enchiladas topped w/ ranchera sauce and cheese.
$14.00- Mama's Plate - Individual
Cheese enchilada w/ queso sauce, sour cream chicken enchilada topped w/ jalapeno, beef enchilada w/ chile con carne sauce.
$15.00- Guacamole Enchiladas (2) - Individual
Two avocado enchiladas topped with ranchero sauce w/ a scoop of guacamole, sour cream and queso sauce.
$15.00- Fajita Enchilada Dinner - Individual
Two enchiladas, choice of beef or chicken served w/ choice of sauce topped w/ cheese.
$15.00- Enchilada Dinner - Individual
Two enchiladas, choice of chicken, cheese or beef topped w/ choice of sauce.
$11.50- Spinach Mushroom Enchilada - Individual
Two enchiladas topped with ranchero sauce and cheese.
$11.50- Crispy Tacos or Soft Tacos - Individual
Two chicken or ground beef tacos w/ lettuce, tomatoes and mixed cheese. Served w/ rice and borracho beans.
$12.00 Platos del Mar - Individual
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- Shrimp & Fish - Individual
8oz Tilapia with 3 large jumbo shrimp cooked with white wine, butter, and garlic. Served w/ cilantro lime rice and choice of grilled veggies or black beans with sliced avocado.
$21.00- Grilled Fish - Individual
8oz Tilapia topped with grilled peppers and onions, tomatillo sauce, and monterey jack cheese. Served w/ cilantro lime rice and grilled veggies.
$16.00- Shrimp Enchiladas - Individual
Two enchiladas topped w/ vallarta sauce. Served w/ cilantro lime rice and grilled veggies.
$17.00- Shrimp Fajitas - Individual
Seven jumbo shrimp sizzling on a bed of onions and grilled peppers. Cooked with white wine, butter and garlic. Served w/ rice and borracho beans, guacamole, pico and tortillas.
$21.00- Camarones ala Romo - Individual
Jumbo shrimp stuffed with jalapenos and monterey jack cheese and wrapped in bacon, Served w/ cilantro lime rice, red & green bell peppers and zucchini.
$21.00- Camarones a la Diabla - Individual
Six jumbo shrimps cooked w/ Mexican sauce. Served w/ cilantro lime rice and guacamole salad.
$21.00- Grilled Salmon - Individual
8 oz salmon, cooked with white wine, butter and garlic on a bed of Mexican calabacitas. Served w/ cilantro lime rice and black beans sprinkled w/ cotija cheese.
$20.00- Shrimp Cocktail - Individual
Schooner size.
$14.00 Especialidades - Individual
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- Nico's Special - Individual
Cheese chile relleno w/ tomatillo sauce, cheese, sour cream, and sprinkled w/ raisins and pecans. Served with pork tamale, sour cream chicken enchilada and a crispy beef taco.
$16.00- Chicken Skewers - Individual
Chicken breast wrapped in bacon stuffed w/ jalapenos & monterey jack cheese. Served w/ rice, red bell peppers and zucchini.
$18.00- Smoked Pork Carnitas - Individual
Pork chunks on a Mexican sauce. Served w/ Spanish rice, borracho beans and pico.
$16.00- Ribeye Guiso - Individual
Ribeye pieces or beef skirt cooked in Mexican sauce. Served w/ rice, beans, guacamole salad and pico.
$17.00- Ribeye Asada - Individual
12oz ribeye steak. Served w/ spicy fries, borracho beans, guacamole salad and pico.
$22.00- Pollo a la Parilla - Individual
8 oz premium chicken beats topped w/ sauteed spinach, monterey jack cheese. Served w/ rice and borracho beans.
$16.00- Pollo con Hongos - Individual
8 oz premium chicken breast topped w/ sauteed mushrooms and poblano rajas. Served w/ borracho beans.
$17.00- Fajitas - Individual
All fajitas served sizzling on a bed of grilled onions and grilled bell peppers. Served with rice, beans, guacamole, pico de gallo and sour cream. Charbroiled beef skirt, charbroiled chicken breast or grilled assorted veggies.
$14.00- Tacos al Carbon - Individual
Choice of premium chicken breast or beef. Served w/ borracho beans, Spanish rice, canasta queso, pico and guacamole.
$17.00- Grilled Zucchini - Individual
Stuffed w/ shredded chicken or ground beef, topped w/ tomatillo sauce, sour cream and monterey jack cheese. Served w/ rice, borracho beans, lettuce and tomatoes.
$14.50 Sides - Individual
Desserts - Individual
