Summary
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Saffron Indian Bistro
Appetizer - Catering
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Chicken Entrees - Catering
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- Chicken Tikka Masala Tray (Gluten Free) - Serves 10
Per tray. Comes with chicken with tomato cream sauce.
$90.00- Chicken Korma (Gluten Free) - Serves 10
Per tray. Comes with chicken with yogurt, onions, nuts and garlic.
$90.00- Chicken Curry Tray
Per tray. Comes with chicken cooked in curry sauce.
$90.00- Chicken Mughlai Tray
Per tray. Comes with chicken infused with ginger garlic and tossed with onions and bell peppers. Cooked in an onion/tomato cream sauce.
$90.00 Hot Entrees - Catering
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Lamb Entrees - Catering
Rice & Biryani - Catering
Salads - Catering
Seafood Entrees - Catering
Vegetarian Entrees - Catering
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- Chana Masala
Per tray. Comes with chickpeas with onions, ginger and garlic, this is a spicy flavor.
$80.00- Vegetarian Tikka Masala - Serves 10
Per tray. Comes with cream sauce, herbs and spices.
$80.00- Vegetable Korma - Serves 10
Per tray. Comes with creamy onion sauce with mild spices.
$80.00- Daal Makhani
Per tray. Black lentils simmered with traditional spices.
$85.00- Aloo Matar Gobhi
Per tray. Potatoes, baby field peas, cauliflower simmered in an onion and tomato sauce.
$80.00- Tadka Daal
Per tray. Yellow lentils, tomatoes, onions and exotic spices.
$80.00- Malai Kofta
Per tray. Vegetable rolls simmered in tomato and cream sauce.
$80.00- Shahi Kofta
Per tray. Vegetable rolls simmered in onion and cream sauce.
$80.00 Desserts - Catering
Appetizers
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- Vegetable Samosa
Crispy turnovers stuffed with potatoes and baby field peas and seasoned with fresh madras Indian spices.
$7.95- Saffron Shrimp
Pacific shrimp lightly battered, dusted with ground cumin, mild red chilies and coriander.
$13.95- Chili Paneer
Homemade cheese cooked in chili sauce. Add chili chicken or fish for an additional price.
$13.95- Dahi Kabab
Hung yogurt and homemade cheese kababs coated with bread crumbs.
$9.95- Curry & Fries
Your choice of masala, korma, or curry sauce with Indian masala fries.
$12.95- Paneer Pakoras
Homemade cheese dipped in chickpea batter.
$10.95- Chole Kulcha
A popular North Indian dish comprising of chole (chickpeas) and Kulcha.
$15.95- Vegetable Pakoras
Mixed vegetable fritters.
$7.95- Signature Flat Bread
Home made naan pizza bread with Indian toppings.
$12.95- Fish Pakoras
Crispy battered fish.
$13.95- Chole Bhature
Combination of chole (chickpea) and bhatura (fried bread).
$16.95- Onion Bhaji
Onions dusted in Indian herbs, spices, chickpea flour, deep fried. Vegetarian.
$9.95 Soup & Salad
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- Mulligatawny Shorba
No gluten added. A zesty traditional chicken soup with spiced with red lentils and Indian herbs (GF).
$13.95- Saffron Salad
No gluten added. Baby mixed field greens, mini pearl tomatoes, crisp cucumber, Mandarin oranges and toasted almond slices, all tossed in a fresh pomegranate or orange vinaigrette (GF).
$12.95 Vegetables Bahar
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- Daal Makhani
Vegetarian. No gluten added. Black lentils slowly simmered with traditional spices a specialty of the northwest Indian frontier (GF).
$16.95- Yogurt Masala
Gluten-free. A spicy, tangy yogurt curry simmered with vegetable fritters. Served with saffron rice.
$16.95- Aloo Matar Gobhi
Vegetarian, vegan. Garden fresh potatoes, baby field peas and cauliflower simmered in an onion and tomato sauce (GF).
$16.95- Aloo Matar Paneer
Potatoes, homemade cheese, baby field peas simmered with toasted cumin, onion & garlic. Accompanied with saffron rice. Gluten free.
$16.95- Baingan Bharta
Vegan. Traditional smoked eggplant cooked with fresh green chilies, ginger root and fresh coriander leaves (GF).
$16.95- Malai Kofta
Vegetarian. No gluten added. Vegetable rolls simmered in tomato and cream sauce (GF).
$16.95- Bhindi Do Pyaza
Vegetarian, vegan. Okra sauteed in cumin seeds, onions, and tomatoes (GF).
$16.95- Tadka Daal
No gluten added. Vegan yellow lentils slow cooked with tomatoes, onions, with a touch of butter and Indian spices (GF).
$16.95- Chana Masala
Vegetarian, vegan. North Indian specialty of slowly simmered chickpeas with tomatoes, onions, roasted garlic, and laced with exotic spices (GF).
$16.95- Shahi Malai Kofta
Onion and cream sauce. Vegetable rolls simmered in tomato and cream sauce. Accompanied with saffron rice. Gluten free.
$14.95- Mumbai Aloo
Vegetarian, vegan. Baby potatoes, tomatoes and onions prepared with toasted cumin seeds and fresh Indian spices (GF).
$16.95- Mushroom Do Pyaza
Vegetarian, vegan. Sauteed mushrooms, tomatoes, and onions prepared with toasted cumin seeds and fresh ground Indian spices (GF).
$16.95- Karhai Paneer
Vegetarian. No gluten added. Homemade cubes of cheese seasoned with exotic fenugreek leaves, onions, bell peppers and cooked in a wok (GF).
$16.95 Treasures
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- Classic Tandoori Chicken
Succulent chicken leg quartars, marinated in yogurt, ginger, garlic, with exotic spices. Cooked to perfection in the tandoor (clay oven). Gluten free.
$16.95- Tamarind Chicken
Gluten-free. Tender pieces of white meat marinated in yogurt, tamarind, cardamon, cream and mild Indian herbs. Cooked to perfection in the tandoor (clay oven).
$18.95- Saffron Ajwain Fish
Marinated in yogurt, saffron, garlic and fresh herbs then seared in our oven (GF).
$21.95- Tandoori Pearl Prawns
Fresh prawn infused with ginger, garlic, creamy yogurt, a touch of red chili and north Indian spices (GF).
$19.95- Shish Kabab
Skewered ground lamb infused with roasted garlic, fresh green chilies, mint, coriander and dusted with exotic aromatic spices (GF).
$16.95- Chicken Tikka Kabab
Boneless chicken breast marinated in aromatic Bombay spices and citrus then roasted in our clay oven (GF).
$16.95- Chicken Barra
All white chicken breast marinated authentic Indian style, served medium spicy (GF).
$17.95- Lamb Kabab
Tender pieces of lamb marinated with fresh papaya, ginger, garlic and yogurt (GF).
$19.95- Murg Malai Kabab
Tender cubes of chicken marinated in a mild blend of yogurt, cardamon and coriander with a splash of cream (GF).
$16.95- Saffron Tandoori Grill
A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab and one chicken leg. A meal fit for a rajah (king) (GF).
$24.95 Chef's Specialties
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- Korma
A rich creamy onion sauce infused with mild spices. Accompanied with saffron rice. Gluten free.
$16.95- Saffron Mulghai
Exotic curry infused with ginger, garlic and tossed with onions and bell peppers. Accompanied with saffron rice. Gluten free.
$16.95- Dhansak
Cooked with lentils and spices. A very traditional and popular Parsi dish. Accompanied with saffron rice. Gluten free.
$16.95- Rogan Josh
An exotic dish of Kashmir, simmered in house tomato sauce and seasoned with a flavorful blend of spices. Accompanied with saffron rice. Gluten free. Vegan.
$16.95- Curry
A traditional saffron infused onion and tomato sauce. Accompanied with saffron rice. Gluten free. Vegan.
$16.95- Madras
A South Indian spiced curry sauce infused with mustard seeds and coconut. Accompanied with saffron rice. Gluten free. Vegan.
$16.95- Vinadaloo
Saffron's hottest and most fragrant curry, slowly cooked with the vinegar, potatoes and special herbs. Accompanied with saffron rice. Gluten free. Vegan.
$16.95- Bhuna
A classic North Indian specialty, sauteed and slow cooked with a special house rub. Lightly tossed with onion, bell pepper and tomatoes. Accompanied with saffron rice. Gluten free. Vegan.
$16.95- Saag
A spinach cream sauce infused with black peppercorn and onions. Accompanied with saffron rice. Gluten free.
$16.95- Malabar
An aromatic cream sauce slow cooked with mustard seeds and grated coconut. Accompanied with saffron rice. Gluten free.
$16.95- Patia
A mildly sweet and sour sauce with a perfect blend of vinegar and mango chutney. Accompanied with saffron rice. Gluten free. Vegan.
$16.95 Biryani
Signature Dishes
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- Tikka Masala
The national dish of England, slow simmered in our famous fresh tomato sauce with a hint of cream sauce and zesty Indian herbs and spices. Served with rice.
$15.95- Tandoori Lamb Chops
Fine cut premium New Zealand lamb marinated overnight in twenty fresh herbs and spices, cooked in a tandoor makes it truly a Saffron specialty. Accompanied with saffron rice. Gluten free.
$34.95- Butter Chicken
Also called ''murgh makhani'' boneless tandoori chicken (dark meat) cooked in a tomato and cream base sauce. Accompanied with saffron rice. Gluten free.
$17.95- Tandoori Fish Tikka
Bassa fish - a flaky white fish, rich in omega - 3 and proteins, marinated in Rajasthani spices. Accompanied with saffron rice. Gluten free.
$17.95 Hand Crafted Breads
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- Naan
Our classic soft leaved white bread, great for dipping in curries plain or with butter.
$4.25- Tandoori Roti
Vegetarian. Traditional flat whole wheat bread prepared in our clay oven.
$4.25- Aloo Naan
Soft naan stuffed with spiced potatoes.
$4.95- Keema Naan
A crisp naan topped with highly seasoned ground chicken.
$5.95- Bullet Naan
Spicy green chilies stuffed into naan bread (very spicy).
$4.95- Poori (2pcs)
Whole wheat puffed bread, deep fried. Vegetarian.
$5.50- Masala Naan
A perfect blend of cheese, chili, potato, onion, cilantro, and spices.
$5.95- Chapati
Thin whole wheat bread made on iron skillet.
$5.00- Garlic Naan
Vegetarian. Our classic naan brushed with fresh garlic and herbs.
$4.50- Onion Naan
Vegetarian. Soft bread stuffed with Indian spiced onions and garlic.
$4.95- Paneer Naan
Homemade cheese stuffed in soft naan.
$5.50- Chicken Tikka Naan
Soft naan stuffed with chopped chicken tikka.
$5.95- Kashmiri Naan
White bread stuffed with blended coconut, raisin and nuts.
$5.95- Bhature (4pcs)
Vegetarian. White puffed bread, deep fried.
$5.95- Laccha Paratha
Layered whole wheat bread. Baked in our traditional clay tandoor oven from india.
$5.25 Sides
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- Side Sauce (Small)
Your choice of sauce and spice level.
$6.95- Raita
Vegetarian. Diced cucumbers, tomatoes and onions mixed with fresh yogurt and a touch of toasted cumin seed.
$4.50- Saffron Rice
Aromatic long grain basmati rice steamed with a hint of saffron.
$2.95- Mango Chutney
Spicy, sweet and sour relish laced with ginger and a touch of red chili.
$4.00- Mixed Pickles
Vegetarian. Mango, lemon and chili.
$2.95- Roasted Papadums
Roasted papadums.
$2.95- Mixed Vegetables
Vegetarian. Cauliflower, zucchini, potatoes, carrots, green beans and peas.
$6.95- Assorted Chutney
Vegetarian. Pickle, onion chutney and mango chutney.
$4.50- Pulao Rice
Basmati rice cooked with onions, green peas and cumin seeds.
$5.95- Onion Chutney
Onions, chili powder and vinegar.
$2.95- Papadums
Fried crispy thin Indian spiced lentil wafers.
$2.75- Plain Yogurt
Plain yogurt.
$4.00 Desserts
Beverages
