Summary
*The minimum order is $25
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Seabirds Kitchen
Taco Trays - Catering
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- Beer Battered Avocado Taco (Small Tray) - Catering
20 tacos with seabirds sauce, red onions, cabbage, fresh lime, organic corn tortilla.
$100.00- Beer Battered Avocado Taco (Large Tray) - Catering
40 tacos with seabirds sauce, red onions, cabbage, fresh lime, organic corn tortilla.
$200.00- Grilled Mushroom Taco (Small Tray) - Catering
20 tacos with grilled mixed mushrooms with ancho chile, fermented curtido, almond feta, cilantro, organic corn tortilla.
$100.00- Grilled Mushroom Taco (Large Tray) - Catering
40 tacos with grilled mixed mushrooms with ancho chile, fermented curtido, almond feta, cilantro, organic corn tortilla.
$200.00- Al Pastor Jackfruit Taco (Small Tray) - Catering
20 tacos with al pastor style jackfruit, avocado mash, red onion, cilantro, almond feta, cilantro, radish, chile-lime peanuts, organic corn tortilla.
$100.00- Al Pastor Jackfruit Taco (Large Tray) - Catering
40 tacos with al pastor style jackfruit, avocado mash, red onion, cilantro, almond feta, cilantro, radish, chile-lime peanuts, organic corn tortilla.
$200.00 Taquito Trays - Catering
Grilled Cheese Trays - Catering
Enchilada Trays - Catering
Salads - Catering
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- Kale Caesar Salad (Small Tray) - Serves 10-20
Organic black kale, radish bacon bits, house made parmesan, crushed garlic croutons, fresh lemon, caesar dressing.
$80.00- Kale Caesar Salad (Large Tray) - Serves 20-30
Organic black kale, radish bacon bits, house made parmesan, crushed garlic croutons, fresh lemon, caesar dressing.
$160.00- Warm Cauliflower Salad (Small Tray) - Serves 10-20
Grilled ancho cauliflower, dates, hazelnuts, pickled chiles, crushed garlic croutons, shaved brussels sprouts, arugula, tahini dressing on the side
$80.00- Warm Cauliflower Salad (Large Tray) - Serves 20-30
Grilled ancho cauliflower, dates, hazelnuts, pickled chiles, crushed garlic croutons, shaved brussels sprouts, arugula, tahini dressing on the side
$160.00 Sides - Catering
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- Burnt Brussels Sprouts - Serves 10-20
With lime dijon and fried garlic.
$50.00- Black Beans (Small) - Serves 10-20
64oz of organic black beans.
$28.00- Black Beans (Large) - Serves 25-35
128oz of organic black beans.
$45.00- Chips (Small) - Catering
Corn tortilla chips, made in house.
$8.00- Chips (Large) - Catering
Corn tortilla chips, made in house.
$15.00 Desserts - Catering
Small Plates
Salads
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- Warm Cauliflower Salad
Grilled cauliflower, marinated tofu, arugula, shaved brussels sprouts, dates, spicy pickled chiles, hazelnuts, garlic croutons, tahini.
$21.00- So Cal Taco Salad
Walnut chorizo, black beans, grilled corn, romaine, cabbage, curtido, tortilla strips, almond cheese, cilantro, spicy aji pepper dressing.
$19.00 Tacos
Large Plates
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- Locals Bowl
Brown rice, black beans, organic black kale, fermented curtido, cilantro, tortilla strips, chipotle sour cream.
$17.00- Butternut Enchiladas
Three butternut squash, mushroom and spinach enchiladas topped with creamy pasilla sauce, seabirds sauce, almond cotija, and cilantro. Served with black beans.
$19.00- Jackfruit Nachos
Corn chips, black beans, adobo style jackfruit, chipotle sour cream, red onion, cilantro, almond cotija, salsa.
$19.00- Pesto Rigatoni
House-made pesto, tempeh sausage crumbles, almond cheese, toasted gremolata.
$18.00- Beets Me Burger
Featured in the NY Times. House-made beet, shiitake, and chia patty, melted almond butter, grilled onions, dill pickles, arugula, and herb mayo on a brioche bun. Served with fries or house salad.
$22.00- BBQ Burger
Our house-made patty, melted cheese, fried pickled onions, bbq sauce, dill pickles, shredded lettuce, and herb mayo on a brioche bun. Served with fries or house salad.
$22.00- Bibimbap Bowl
Brown rice, steamed kale, Korean-style jackfruit, fermented cauliflower, green onions, crushed peanuts, black sesame, fried kimchi, aji yolk crema and gochujang sauce.
$20.00- So Cal Crunch Wrap
Walnut chorizo, black beans, grilled corn, romaine, limed cabbage, curtido, crispy corn tortilla, american cheese, aji pepper dressing, flour tortilla. Served with warm pasilla pepper sauce.
$17.50 Desserts
Creamy purple peruvian potatoes rolled in crunchy blue corn tortillas, topped with almond feta and cilantro. Served with chipotle sour cream, and house fermented curtido on the side.
House-made gruyere cheese, american cheese, basil-avocado spread, toasted sourdough bread.
Butternut squash, mushrooms and spinach enchiladas. Topped with creamy pasilla pepper sauce (a bit spicy), seabirds sauce, almond cheese, radish and cilantro garnishes.
Reviews
Beautiful organization and wonderful smells! Thank you!
Brooklyn C
Vegan or not...the grilled cheese is the best damn grilled cheese I have ever had!!
Barry H
My office ordered the grilled cheese and tomato soup. SOOOO GOOD!!! Will definitely order again.
Kristen B
PERFECTION!!!!
Leslie B