Summary
*The minimum order is $25
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When

Village Indian Cuisine
Lunch Specials
Includes salad, rice, naan & 2 choices of curry. Add vegetable samosa for extra charge.
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Appetizers
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- Vegetable Samosas (2)
Vegetarian turnovers stuffed with potatoes, peas, mild spices.
$6.00- Chana Samosa
Samosa served with garbanzo beans and topped with small diced onions, green chilis and cilantro.
$10.00- Aloo Tikki (6)
Mashed potatoes spiced up with peas and cheese.
$8.00- Chicken Samosa
Stuffed with chicken and other Indian spices.
$7.00- Lamb Samosa
Crisp patties stuffed with ground lamb.
$7.00- Vegetables Pakora
Mix vegetables fritters battered fried with chickpea flour.
$9.00- Paneer Pakora
Slices of cheese and spices dipped in garbanzo bean flour.
$10.00- Veg Manchurian
Veg Manchurian
$12.00- Gobi Manchurian
Fried cauliflower mixed with manchurian sauce.
$12.00- Chicken 65
Deep-fried chicken simmered with South Indian sauce.
$13.00- Fish Pakora
Shrimp/fish dumpling, battered & fried.
$14.00- Coconut Shrimp
Coconut Shrimp
$16.00 Breads
Vegetarian
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- Matter Paneer
Paneer (homemade Indian cheese) and green peas.
$16.00- Saag Paneer
Pureed spinach leaves and cubes of paneer (Punjab's most popular dish).
$16.00- Saag Alu
Pureed spinach leaves and cubes of potato.
$16.00- Karahi Paneer
Paneer cooked with onions, bell peppers and tomatoes.
$16.00- Shahi Paneer
Indian cheese cooked with nuts and mild creamy sauce.
$16.00- Paneer Tikka Masala
Paneer cooked in creamy tomato and onion gravy.
$16.00- Chili Paneer
Paneer made with green chili, onions and bell pepper (dry dish).
$16.00- Vegetable Korma
Mixed vegetable curry cooked with Indian spices, cream & nuts.
$16.00- Malai Kofta
Freshly grated vegetable dumpling balls cooked in a delicate creamy sauce.
$16.00- Vegetable Masala
Mixed vegetables sauteed in a tomato and onion gravy (dry dish).
$16.00- Mushroom Masala
Mushroom snd peas cooked in a tomato and onion gravy.
$16.00- Bhindi Masala
Fresh cut okra cooked with diced onions and tomatoes in a garlic & ginger paste (dry dish).
$16.00- Bengan Bhartha
A puree of tandoor baked eggplant cooked with peas and herbs.
$16.00- Chana Masala
Garbanzo beans cooked in sharp spices.
$16.00- Alu Gobi
Cauliflower and potatoes (dry dish).
$16.00- Daal Makhani
Black lentils made with butter and spices.
$14.00- Yellow Daal
Yellow lentils made with Indian spices.
$14.00 Meat Curries
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- Curry
Tender choice of meat in mild curry sauce.
$17.00- Butter
Cooked in a butter sauce and herbs.
$17.00- Tikka Masala (House Special)
Cooked in creamy onion and tomato sauce.
$17.00- Saag
Meat in pureed spinach and herbs.
$17.00- Korma
Cooked in mild curry sauce with nuts, raisins and coconut.
$17.00 Rice Biryani
Sides
Desserts
All dishes served with plain basmati rice.
All dishes served with plain basmati rice. Choice of protein.
Reviews
Always delicious. One of our favorites!
Lori L
Great delivery. Thank you for handling the food with care.
Vanessa G
Delicious!
Lori L
The restaurant did not package the food with care. I ordered two servings of Ras Malai, a dessert consisting of milk cheesecake Indian style laced with pistachios and thickened sweet milk. Unfortunately, the thickened sweet milk spilled over onto the other food items. I’m not sure why they did not separate the desserts from the other food items to prevent spills. Additionally, I ordered eight servings of the cucumber salad, which should have come in separate containers, but I received one large tray instead. Furthermore, the cucumber salad was not prepared as usual; it came with large chunks o
Vanessa G
Really good food. Only missing one item, the garlic Naan bread for Mason.
Samantha C
Delicious as always!
Lori L
Delicious!
Lori L
Delicious!
Lori L